Top 256 Blue Line Jobs

Line Cook
Hewing Hotel —Minneapolis, MN
- $22 - $24 an hour
- Ability to walk for extended periods
- Basic math
- English
- AD&D insurance
- Paid holidays
Quick Apply
Survey Technician
Ciorba Group —Chicago, IL
- $50,000 - $65,000 a year
- Full-time
- Construction site
- Ability to walk for extended periods
- Research
- Health savings account
- Health insurance
Quick Apply
12d
Mental Health Clinician
Street Samaritans —Chicago, IL
- $67,000 - $70,000 a year
- Full-time
- LMFT
- Spanish
- Licensed Clinical Social Worker
- Health savings account
- Paid holidays
Quick Apply
2d
Carpenter – Metal Framing & Interior Finishing
Blue Industries —Long Branch, NJ
- $25 - $40 an hour
- Full-time
- Spanish
- Construction site
- English
- Paid holidays
- Health insurance
13d
Semi-Trucks Auto Parts Manager
Top Blue Line Service Inc —Palmetto, GA
- $60,000 - $65,000 a year
- Full-time
- Mechanic experience
- Sales
- Dealership
- Paid holidays
- Health insurance
Quick Apply
Business Development Lead
Blue Line Logistics, Inc. —Saint Paul, MN
- $43,000 - $100,000 a year
- Full-time
- Hybrid work
- Background check
- English
- Mid-level
- Profit sharing
- Health savings account
Quick Apply
4d
Freight Broker - Operations Associate
Blue Line Logistics, Inc. —Vadnais Heights, MN
- $51,000 - $60,800 a year
- Full-time
- Background check
- Bachelor's degree
- US work authorization
- Profit sharing
- Health savings account
Quick Apply
7d
Medical Transportation Driver
Blue Line Transportation —Highland Park, NJ
- $17 - $18 an hour
- 12 hour shift
- No experience needed
- Entry level
- Under 1 year
- Free parking
- Paid training
Quick Apply
Assistant Project Manager
Blue Industries —North Brunswick, NJ
- $50,000 - $70,000 a year
- Full-time
- Construction site
- Contracts
- In-person
- Paid holidays
- Health insurance
Quick Apply
6d
1st Press Operator - 2nd Shift
Autajon —South Plainfield, NJ
- $26 - $32 an hour
- Computer literacy
- English
- High school diploma or GED
- Profit sharing
- Paid holidays
Quick Apply
Curtis Blue Line Customer Service Representative
L.N. Curtis & sons —Centennial, CO
- $19 - $21 an hour
- Full-time
- Hybrid work
- Microsoft Outlook
- Computer literacy
- High school diploma or GED
- Wellness program
- Disability insurance
Quick Apply
Customer Service / Order Processor / Account developer
Allstate - Knight Insurance —Chicago, IL
- $55,000 - $85,000 a year
- Full-time
- Spanish
- Mid-level
- Office
- Health insurance
- Dental insurance
Quick Apply
Sales Assistant
Blue Line Search Group —Remote
- $250,000 - $500,000 a year
- Google Workspace
- Research
- Administrative experience
- Health insurance
- Dental insurance
Supply Chain Director
Blue Line Solutions, LLC —Chattanooga, TN
- Full-time
- OSHA
- ERP systems
- Office
- Paid holidays
- Health insurance
Quick Apply
Junior Platform Engineer
Blue Line Solutions, LLC —Chattanooga, TN
- $50,000 - $65,000 a year
- Full-time
- Computer Science
- SQL
- Computer networking
- Paid holidays
- Health insurance
Quick Apply
Director of Parking and Transportation
Merrimack College —North Andover, MA
- $70,000 - $80,000 a year
- Weekends as needed
- Mid-level
- Office
- Residential
Quick Apply
Production Technician
Blue Line Search Group —Cleveland, OH
- $26 - $28 an hour
- Monday to Friday
- Computer literacy
- High school diploma or GED
- Ability to lift 50 pounds
- Paid holidays
- Health insurance
13d
Line Cook - RC Supply Co (Full Time)
Rivers Casino Des Plaines —Des Plaines, IL
- $21 an hour
- Full-time
- Children
- Communication skills
- Ability to lift 25 pounds
- Free parking
- Health insurance
Quick Apply
Marketing Coordinator
Blue Line Search Group —Columbus, OH
- $54,000 - $60,000 a year
- Full-time
- Entry level
13d
Regional Sales Manager
Blue Line Solutions, LLC —Remote
- $75,000 - $100,000 a year
- Weekends as needed
- Remote
- Background check
- School experience
- Up to 50% travel
- Dental insurance
- Paid time off
Quick Apply

I want to receive the latest job alert for Blue Line

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

Explore jobs in more locations

Blue Line jobs near

Mental Health Technician jobs in Chicago, IL

Regional Sales Manager jobs in Remote

Press Operator jobs in South Plainfield, NJ

Order Processor jobs in Chicago, IL

Line Cook jobs in Des Plaines, IL

Sales Assistant jobs in Remote

Marketing Coordinator jobs in Columbus, OH

Customer Service Representative jobs in Centennial, CO

Survey Technician jobs in Chicago, IL

Platform Engineer jobs in Chattanooga, TN

Line Cook jobs in Minneapolis, MN

Production Technician jobs in Cleveland, OH

Mental Health Associate No Experience jobs in New Jersey

Mental Health Technician jobs in Riverside, CA

Mental Health No License Required jobs in Los Angeles, CA

Mental Health Technician jobs in Fort Lauderdale, FL

Mental Health Technician jobs in Edinburg, TX

Mental Health Technician jobs in Puyallup, WA

Health Safety jobs in Connecticut

Hyperbaric Technician jobs in New York State

Line Cook

Hewing Hotel -
Minneapolis, MN

Quick Apply

Job Details

$22 - $24 an hour

Benefits

AD&D insurance
Paid holidays
Health insurance
Dental insurance
Paid time off
Vision insurance
401(k) matching
Volunteer time off
Pet insurance

Qualifications

Kitchen health and safety standards
Food service health code compliance
Basic math
English
Oven and range use

Full Job Description

LINE COOK

Reports to the Sous Chef; position is non-exempt

WHAT'S IN IT FOR YOU

Pay Rate: $22.00 per hour
Paid Vacation, Sick Time and Holidays
Medical, Dental, Vision, and Pet Insurance
Employer Paid Basic Life and AD&D
Discounted pet insurance available through ASPCA
401(k) Retirement Plan with employer match
Paid time off to volunteer for the causes you care about in your community
Strong sense of belonging through diversity, equity, and inclusion
Greatly discounted room rates for Aparium properties for you and your out-of-town guests

Interested? Please read on....

WHO WE ARE

Hotels done differently. It’s not just a slogan or catchphrase, it is who we are in everything we do. We believe in the power of People, Place, and Character; ensuring our properties are a place where individuals are valued and celebrated as a tribute to the neighborhoods and the people of the communities in which we operate; elevating our associates’ pride in who they are, where they live and who we serve.

Hewing Hotel is in Minneapolis’ vibrant North Loop neighborhood, more commonly known as the Warehouse District, joining cultural stalwarts Traffic Zone Center for Visual Arts and Target Field, home to baseball’s Minnesota Twins. With easy access to all interstates as well as Minneapolis’ Metro Transit Blue Line and Northstar Commuter Rail, The Hewing sits at the literal crossroads of the Twin Cities. While Minneapolis presents a plethora of hospitality options, none tap into the local culture to create importance and significance beyond the business traveler. The Hewing occupies the historic Jackson Building, originally built in 1897, at the gateway to the Warehouse District, immediately tying it to local culture like no other competitor.

Since its founding, Aparium has grown into a new kind of hotel brand, one that ventures off the beaten path, both geographically and philosophically. It is a sophisticated hotel brand known for its singular ability to combine the business acumen of large hospitality companies with the charm of boutique hotels, bringing the disparate forces together in bustling, smaller markets.

WHO YOU ARE

Your past experiences have led you to understand that there is an art + science to the how and what of a culinary professional. You have been perfecting your craft behind the line for a while. Grill, saute, or salad station...you feel confident running each. You are an individual who is as excited to learn from your teammates as well as from the chefs. You’ve been studying up on the greats and have a fundamental foundation of techniques that you are ready to put to use. Your Instagram feed is almost entirely filled with recipes, restaurants, and chef profiles.

THE ROLE

The Line Cook reports to and works directly with the Executive Chef and Sous Chefs (Culinary leadership team), developing and executing scratch-made dishes and recipes. It is critical that the Line Cook is someone who has been honing their craft and demonstrates knowledge in culinary techniques. The Line Cook is a task-oriented, list-driven individual who is comfortable working alongside their line cook colleagues and under the direction of the chef. There will be opportunities where collaboration with Culinary leadership is key as the valuable Line Cook insight is needed for our shared success.

At Aparium, our culinary teams are expected to hold themselves, the guests, and each other in high regard. The Line Cook will actively develop trusting and transparent relationships with their peers, both in the kitchen and throughout the hotel. They will have the opportunity to work with a phenomenal group of individuals with whom collaboration, humility, and open minds are the norm—no egos are allowed. The ability to work with controlled measures and respect for your leadership team and peers is imperative. We have no tolerance for the “old school way”.

WHAT YOU WILL DO

Uphold and role model the company’s principles of People, Place, and Character, while embodying our values that drive collaboration, intuitive service, and translocal hospitality
Collaborate with Culinary leadership, demonstrating a united front as a team committed to providing the best possible guest experience
Take pride in the food you prepare for guests, adhering to thoughtfully created recipes, presentation standards, and guest preferences
Work in an organized fashion with the utmost respect for your ingredients, equipment, and workspace
Demonstrate a professional sense of urgency while simultaneously being mindful of technique, in order to provide an amazing guest experience through the food you create
Possess a basic understanding of culinary skills, striving to learn more through constant study of your craft
Foster open lines of communication within the department by actively participating in daily lineups and Culinary all staff meetings, maintaining a transparent dialogue among the team to voice ideas and concerns, while course-correcting any missed opportunities
Actively participate in feedback sessions with Culinary leadership to further develop your skillset
Observe conditions of all physical facilities and equipment in the Culinary operation, reporting anything substandard to the Chef, Sous Chef, and/or engineering department to make corrections and improvements as needed
Maintain regular communication with the Culinary leadership team to ensure alignment on priorities, understanding that flexibility with your responsibilities is paramount to support a successful operation

WHAT YOU WILL NEED

Passion for learning and the culinary arts
Minimum of two (2) years experience as an entry-level cook or higher, with a minimum of three (3) years experience in either a free-standing or hotel restaurant kitchen
Knowledge of food safety guidelines and requirements; SafeStaff standards
Adaptable interpersonal communication skills to address fellow associates at all levels
Conversational proficiency of the English language in reading, writing, and verbal communication
Ability to calculate basic math principles to meet proper menu ingredients and perform inventory
Ability to work in a fast-paced environment for extended periods of time to meet high volume business
Ability to lift, balance and carry up to 25 lbs. to transport dry goods inventory, equipment, etc.
Ability to lift, balance and carry (with assistance) up to 100 lbs. to transport dry goods inventory, equipment, etc.
Ability to stand or walk for prolonged periods to cook required menu items
Ability to withstand warm to hot environments for prolonged periods while utilizing ovens, stoves, or fryers

As an Equal Opportunity Employer, Aparium Hospitality Services celebrates diversity and is committed to creating an equitable and inclusive environment, and a sense of belonging for all employees. We do not discriminate and believe every individual should be proud of who they are, where they come from, and take pride in who we serve. Aparium is an E-Verify employer.

Quick Apply

Refine Your Search

Blue Line jobs

Line Cook

Survey Technician

Mental Health Clinician

Carpenter – Metal Framing & Interior Finishing

Semi-Trucks Auto Parts Manager

Business Development Lead

Freight Broker - Operations Associate

Medical Transportation Driver

Assistant Project Manager

1st Press Operator - 2nd Shift

Curtis Blue Line Customer Service Representative

Customer Service / Order Processor / Account developer

Sales Assistant

Supply Chain Director

Junior Platform Engineer

Director of Parking and Transportation

Production Technician

Line Cook - RC Supply Co (Full Time)

Marketing Coordinator

Regional Sales Manager

I want to receive the latest job alert for Blue Line

Related Searches

Explore jobs in more locations

Job Seeker Tools

Employer Tools

Browse

Stay Connected