Top 9 Chevy Chase Club Jobs

Host
Chevy Chase Club —Chevy Chase, MD
- $18 - $19 an hour
- Part-time
- Serving
- Restaurant
- Entry level
Quick Apply
10d
Food & Beverage Server
Chevy Chase Club —Chevy Chase, MD
- $19 - $22 an hour
- Part-time
- Guest services
- Restaurant
- Entry level
Quick Apply
10d
IT Technician / Help Desk Technician
Chevy Chase Club —Chevy Chase, MD
- $67,000 - $94,000 a year
- Full-time
- Computer Science
- Research
- Mid-level
Quick Apply
Bartender
Chevy Chase Club —Chevy Chase, MD
- $23 - $26 an hour
- Part-time
- Bar
- Entry level
- Under 1 year
Quick Apply
10d
IT Manager
Chevy Chase Club —Chevy Chase, MD
- $124,000 - $170,000 a year
- Full-time
- Customer service
- Research
- Mid-level
Quick Apply
Pool Attendant
Chevy Chase Club —Chevy Chase, MD
- $19 - $25 an hour
- Weekends as needed
- Ability to sit for extended periods
- Computer skills
- Ability to stand for extended periods
Quick Apply
1d
Houseman
Chevy Chase Club —Chevy Chase, MD
- $19 an hour
- Full-time
- Sanitation
- Entry level
Quick Apply
12h
Assistant Food & Beverage Manager
Chevy Chase Club —Chevy Chase, MD
- $70,000 - $80,000 a year
- Weekends as needed
- Mid-level
- Supervising experience
- Bachelor's degree
- Health insurance
- Dental insurance
Quick Apply
3d
Hvac/R Technician
Chevy Chase Club —Chevy Chase, MD
- $35 - $42 an hour
- Weekends as needed
- Mid-level
- 3 years
- Communication skills
- Free parking
- Health insurance
Quick Apply
3d

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Host

Chevy Chase Club -
Chevy Chase, MD

Quick Apply

Job Details

Part-time
$18 - $19 an hour
10 days ago

Qualifications

Customer communication

Full Job Description

SUMMARY

The host’s primary responsibility is to provide the membership and their guests food and beverage service in a most professional, knowledgeable, respectful, and courteous manner while adhering to our service standards. Servers will strive to exceed the expectations of our members and their guests each and every time.

ESSENTIAL DUTIES AND RESPONSIBILITIES

Welcome and greet members and their guests to the club with a smile and by using their name, assist with seating, and answer any inquiries they may have.

Must be able to read, write, and when immediate seating is limited, must be able to provide members with estimated waiting times, record guest names, location, description, and number of people in party on waiting list.

Must have an understanding of club standards and be comfortable communicating this to members and their guests, including but not limited to clothing, electronic device policy, reservations, etc.

Treat all members in a respectful manner to ensure their complete satisfaction.

Interacts with members as they arrive and as they leave the dining area to ensure a positive dining experience.

Ability to seat guests based on guest preferences, overall volume and balancing of customer flow in server sections, when applicable.

Upon seating, inspects the table for proper presentation and completeness and offers applicable menus to members.

Ability to visually scan the dining area for clean, unoccupied tables and locate members and their party when a table becomes available.

Attentive to members/guests and tries to anticipate their needs on a consistent basis. Takes pride in service.

Make a considerable effort to go “Above and Beyond” to exceed member and guest expectations.

Thank members and offers a fond farewell upon exiting the dining area.

Ability to communicate with management and culinary in regards to menu counts and volume of restaurant.

Excels at maintaining an organized and confident attitude, is graceful, and warm under pressure in a high volume establishment.

Willingness to assist teammates with maintenance of tables.

Follow standards as established in the training manual and management's expectations.

Adhere to changes and adaptations as well as newly implemented service standards by management.

Ensure proper set-up and maintenance of all dining areas and equipment.

Ensure proper cleanliness of workstation.

Ensure that all side work and setups are accurately completed in a timely manner.

Knowledge of and adherence to all uniform and grooming guidelines; professional in both appearance and manner at all times.

Able to effectively communicate with members, staff, and management through verbal and written means.

Works well as a team member with the entire dining room staff as well as the Club staff as a whole.

Adherence to schedules and prompt attendance at all scheduled shifts.

Continuously focused on anticipating the member's wants and needs.

Knowledgeable of all aspects of the Club's operation, such as club history, operating hours, and club events.

Adherence to all dining room and Club wide policies.

Demonstrates a willingness to continually evolve and grow, professionally and personally.

Other duties as assigned by Dining Room Management or other Club Management personnel.

Quick Apply

Refine Your Search

Chevy Chase Club jobs

Host

Food & Beverage Server

IT Technician / Help Desk Technician

Bartender

IT Manager

Pool Attendant

Houseman

Assistant Food & Beverage Manager

Hvac/R Technician

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