Top 21 Rosetta Jobs | SimplyHired

Baker Chef
Rosetta Bakery —East Rutherford, NJ
- From $75,000 a year
- Full-time
- Cooking
- Bakery
- US work authorization
- Health insurance
- Dental insurance
Quick Apply
9d
Team Member
Rosetta Bakery —New York, NY
- $17 - $22 an hour
- Part-time
- Bakery
- US work authorization
- Guest services
- Paid sick time
Quick Apply
Dishwasher
Rosetta Bakery —Orlando, FL
- $14 - $17 an hour
- Full-time
- Ability to lift 50 pounds
- Bakery
- US work authorization
- Paid time off
Quick Apply
Busser/Dishwasher
Rosetta Bakery —Miami, FL
- $14 - $17 an hour
- Part-time
- Ability to lift 50 pounds
- Bakery
- US work authorization
- Paid time off
Quick Apply
Sandwich Maker
Rosetta Bakery —Miami, FL
- $16 - $20 an hour
- Full-time
- Bakery
- US work authorization
- Entry level
- Paid time off
Quick Apply
Liberian Bassa Interpreter
Rosetta Languages —Boston, MA
- $525 - $700 a day
- Contract
- English
- Mid-level
- In-person
- Paid training
- Professional development assistance
Quick Apply
1d
Caregiver - Pocatello
Rosetta Assisted Living —Pocatello, ID
- $15.00 - $16.50 an hour
- Full-time
- Ability to lift 50 pounds
- CNA
- Entry level
Quick Apply
Caregiver - Burley- Graveyard
Rosetta Assisted Living —Burley, ID
- $16.50 - $17.50 an hour
- Part-time
- Ability to lift 50 pounds
- CNA
- Entry level
Quick Apply
Baker
Rosetta Bakery —East Rutherford, NJ
- $70,000 - $75,000 a year
- Bakery
- US work authorization
- Senior level
Quick Apply
4d

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Busser/Food Runner/Barback
Gideon Owen Wine Company —Port Clinton, OH
Collaborate with kitchen staff to communicate any special requests or dietary restrictions from guests. This position plays a crucial role in ensuring that our…
From $7 an hour
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3h
Busser/Food Runner
Tommy Bahama —Kamuela, HI
You have a current food handler’s card and alcohol service certification as required by federal/state/local law. You have excellent guest service skills.
$15 - $17 an hour + tips
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Baker Chef

Rosetta Bakery -
East Rutherford, NJ

Quick Apply

Job Details

Full-time
From $75,000 a year
9 days ago

Benefits

Health insurance
Dental insurance
Paid time off
Vision insurance
Employee discount

Qualifications

Cooking
Baking
Pastry experience
Food safety
Italian

Full Job Description

Rosetta Bakery has been conceived with the intent to be an official ambassador of the Italian art of baking, a genuine mix of history, highest quality ingredients exclusively made in Italy and timeless traditions. Rosetta Bakery is all about the quality of the ingredients and the highest standard in terms of production.

Rosetta Bakery is currently looking for a motivated Bakery Chef to join our team in New Jersey. The ideal candidate will have prior experience in pastry and baking by performing tasks while leading the staff in preparing quality and consistent products. Works to continually improve guest and employee satisfaction while maintaining the operating budget. Leads and develops team to improve results while maintaining standards. Must ensure sanitation and food standards are achieved.

Plan and oversee the production and presentation of all breads, morning pastries and desserts.
Recognizes superior quality products, presentations, and flavor.
Maintains food preparation handling and correct storage standards.
Maintains purchasing, receiving, and food storage standards.
Supports procedures for food & beverage portion and waste controls.
Follows proper handling and right temperature of all food products.
Supervises pastry preparation and ensures compliance with all Food & Beverage policies, standards, and procedures.
Ensures compliance with all applicable laws and regulations.
Assists in determining how food should be presented and creates decorative food displays.
Utilizes interpersonal and communication skills to lead, influence, and encourage others; advocates sound financial/business decision making; demonstrates honesty/integrity; leads by example.
Leads shifts while personally preparing food items and executing requests based on required specifications.
Supervises and coordinates activities of cooks and workers engaged in food preparation.
Supervises and manages employees. Manages all day-to-day operations. Understands employee positions well enough to perform duties in employees' absence.
Provides information to supervisors, co-workers, and subordinates by telephone, in written form, e-mail, or in person.
Utilizes interpersonal and communication skills to lead, influence, and encourage others; advocates sound financial/business decision making; demonstrates honesty/integrity; leads by example.
Certification of culinary training or apprenticeship program.
10 years' experience in a similar position.
Knowledge of federal, state, and local laws and regulations as it relates to food handling and food production.
Strong business communication and presentation skills in English and Italian (Plus), both verbal and written. Knowledge of a second language is desirable.
Proven leadership experience.

An Equal Opportunity Employer M/F/D/V & Drug-Free Workplace. Only Applicants who are eligible to work in the United States will be considered for any role in the company.

Job Type: Full-time

Pay: From $75,000.00 per year

Benefits:

Dental insurance
Employee discount
Health insurance
Paid time off
Vision insurance

Work Location: In person

Quick Apply

Refine Your Search

Rosetta jobs

Baker Chef

Team Member

Dishwasher

Busser/Dishwasher

Sandwich Maker

Liberian Bassa Interpreter

Caregiver - Pocatello

Caregiver - Burley- Graveyard

Baker

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