Top 1724418 Standard Jobs

Bartender/Server
Lotte Hotel Guam, LLC. —Tamuning, GU
- Temporary
- Bar
- Ability to walk for extended periods
- Basic math
- Employee discount
Quick Apply
Bartender
Comanche Creek Brewing Company —Eagle Nest, NM
- $12 - $25 an hour
- Part-time
- Bar
- Organizational skills
- In-person
- Employee discount
- Flexible schedule
Quick Apply
8d
Cook
Cosmos Pizza —East Hampstead, NH
- $20 - $22 an hour
- Part-time
- Background check
- Cooking
- English
- Paid training
- Employee discount
Quick Apply
Expo/Food Runner
Sapphire sushi, hibachi & American cuisine —Detroit Lakes, MN
- $14 - $16 an hour
- Weekends as needed
- Serving
- Food service experience
- In-person
Quick Apply
COFFEE BAR ATTENDANT
GORSUCH, LTD. —Vail, CO
- $18 - $22 an hour
- Seasonal
- US work authorization
- Communication skills
- Entry level
- Disability insurance
- Health insurance
Quick Apply
Sushi Chef II
Hana Group US —Wexford, PA
- Part-time
- English
- Mid-level
- Ability to stand for extended periods
Quick Apply
Sushi Cook (Tipped Position)
Morimoto Maui —Kīhei, HI
- $28 - $32 an hour
- Full-time
- Culinary experience
- Cooking
- Food service experience
- Employee discount
Quick Apply
Banquet Server
Dry Fly Saloon —Bozeman, MT
- From $10.85 an hour
- Part-time
- Ability to walk for extended periods
- Hotel
- In-person
- Health insurance
- Paid time off
Quick Apply
DIRECTOR, DINING SERVICES - Clarke Community School District, Osceola, IA
Chartwells K12 —Osceola, IA
- $55,000 - $65,000 a year
- Full-time
- Background check
- Spanish
- Computer literacy
- Commuter assistance
- Paid parental leave
Quick Apply
Front of House Manager
Showtime Hospitality —Freeport, ME
- From $65,000 a year
- Full-time
- Bar
- Mid-level
- Team management
- Free parking
- Paid training
Quick Apply
Line Cook
Rose Vineyards and Winery —North Branford, CT
- $20 - $22 an hour
- Full-time
- Pass drug screening
- English
- In-person
Quick Apply
Wild Crumb Front of House Manager
Wild Crumb Bakery —Bozeman, MT
- $60,000 - $68,000 a year
- Weekends as needed
- Management
- ServSafe
- No background check
- Health insurance
- Dental insurance
Quick Apply
Sushi Chef
JERUSALEM PIZZA —Southfield, MI
- $18 - $22 an hour
- 8 hour shift
- Fast casual restaurant
- Mid-level
- Assembly
- Paid training
- Paid time off
Quick Apply
San Simeon Tasting Room Manager
Hearst Ranch Winery —San Simeon, CA
- $72,500 - $80,000 a year
- Weekends as needed
- Management
- Customer service
- Mid-level
- Paid training
- Health insurance
Quick Apply
1d
Bartender
Lucky's Grub & Pub —Brookeland, TX
- $2.13 - $25.64 an hour
- Part-time
- Bar
- Inventory management
- Customer service
Quick Apply
Full Time Line Cook
Oakes & Evelyn LLC —Woodstock, VT
- $25 an hour
- Full-time
- Cooking
- Food service experience
- In-person
Quick Apply
EXPERIENCED General Manager - Applebees Bar & Grill /IHOP
Jenkins business LLC —Anahuac, TX
- $60,000 - $70,000 a year
- Full-time
- Background check
- Bar
- Spanish
- Travel reimbursement
- Paid time off
Quick Apply
Banquet Captain
Cameron Estate Inn —Mount Joy, PA
- From $15 an hour
- Part-time
- Mid-level
- In-person
- 2 years
Quick Apply
Resort Workers
Crescent Lake Resort —Crescent Lake, OR
- $16 an hour
- Part-time
- Background check
- Customer service
- In-person
Quick Apply
Line Cook
Black Mountain Bistro —Black Mountain, NC
- $15 - $24 an hour
- Weekends as needed
- Casual dining restaurant
- Cooking
- Food service experience
- Paid time off
- 401(k) matching
Quick Apply
8d

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Bartender/Server

Lotte Hotel Guam, LLC. -
Tamuning, GU

Quick Apply

Job Details

Temporary | Part-time | Seasonal | Full-time

Benefits

Employee discount

Qualifications

Computer operation
Customer communication
Basic math
Wine service
High school diploma or GED
Manual handling
Food safety

Full Job Description

Lotte Hotel Guam is seeking a friendly, energetic, and service-oriented Bartender to join our Food & Beverage team. The Bartender is responsible for preparing and serving alcoholic and non-alcoholic beverages while delivering exceptional guest service. This position ensures the bar is maintained in a clean, organized, and fully stocked condition and complies with all company policies, safety standards, and Guam Alcohol Beverage Control (ABC) regulations.

The successful candidate will create memorable guest experiences by providing outstanding service, preparing quality beverages, maintaining a clean and welcoming bar environment, and supporting the overall success of the Food & Beverage operations.

Essential Duties & Responsibilities

Prepare and serve alcoholic and non-alcoholic beverages, including specialty coffees, cocktails, beer, wine, and mixed drinks according to standard recipes.
Deliver friendly, professional, and efficient service while creating a welcoming atmosphere for guests.
Receive beverage orders from guests and service staff, ensuring accurate order entry and billing through the POS system.
Maintain thorough knowledge of all beverage menus, ingredients, promotions, and standard drink recipes.
Monitor guest alcohol consumption and comply with all Alcohol Beverage Control (ABC) regulations.
Perform opening and closing bar procedures, including inventory counts, cash handling, and workstation setup.
Prepare garnishes, fresh fruits, and bar supplies daily.
Maintain adequate stock levels by requesting and replenishing liquor, beverages, glassware, and supplies as approved by management.
Maintain cleanliness and sanitation of the bar area, equipment, glassware, and storage areas in accordance with health and safety standards.
Assist with preparing light bar snacks or appetizers when required.
Resolve guest concerns promptly and professionally while maintaining a high level of customer satisfaction.
Participate in special events, banquets, promotions, and beverage competitions as assigned.
Perform other duties and special projects assigned by management.

Knowledge, Skills & Abilities

Knowledge of classic and contemporary cocktails, wines, beers, spirits, and coffee beverages.
Ability to operate the Micros Symphony Point-of-Sale (POS) system.
Excellent guest service and interpersonal skills.
Strong verbal and written communication skills.
Basic math and cash-handling skills.
Ability to work efficiently in a fast-paced environment.
Ability to multitask while maintaining attention to detail.
General knowledge of hotel facilities, services, and local attractions.
Ability to work independently and as part of a team.

Physical Requirements

Ability to stand and walk for extended periods.
Frequently bend, reach, lift, carry, and move bar supplies and equipment.
Lift and carry up to 25 pounds regularly and up to 50 pounds occasionally.
Ability to work evenings, weekends, holidays, and varying shifts.

QualificationsEducation

High school diploma or equivalent preferred.

Experience

Minimum 1–2 years of bartending experience, preferably in a hotel, resort, restaurant, or hospitality environment.
Experience preparing standard cocktails, mixed drinks, beer, wine, and specialty beverages.
Previous customer service experience preferred.

Required Certifications

(Must remain valid throughout employment)

Guam Health Certificate
Alcohol Beverage Control (ABC) Certification

Grooming Standards

Employees are required to maintain a professional appearance and comply with the Lotte Hotel Guam Grooming Standards at all times.

Job Types: Full-time, Part-time, Seasonal

Benefits:

Employee discount

License/Certification:

ABC License (Required)
Health Certificate (Required)

Shift availability:

Day Shift (Preferred)
Night Shift (Required)

Work Location: In person

Quick Apply

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