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Bartender

Red Lobster -
State College, PA

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Job Details

Part-time

Benefits

Disability insurance
Health insurance
Dental insurance
Vision insurance
401(k) matching
Life insurance

Qualifications

Kitchen health and safety standards
Food service customer order management
Guest relations
Bar cleaning
Bar supply restocking
Food service health code compliance
Food service opening procedures
Food running
Greeting customers
Menu item upselling
Food sanitation practices
Food and beverage recommendations
Beverage recommendations
Beverage garnish preparation
Suggestive selling
POS systems
Bar opening procedure
Entry level

Full Job Description

Overview:

Why You Want to Work Here:

We offer weekly pay and competitive wages
Flexible scheduling
Options for medical, dental and vision starting at less than $10/week
Life insurance, short-term disability and voluntary benefits
401(k) retirement savings plan with a company match after 1 year of service
Anniversary pay (must meet eligibility requirements)
Discounted shift meals and a 25% discount when dining as a guest
Opportunities – we train and provide career opportunities so you can advance and grow

Who We Are:

It all began with a single family-owned restaurant and the vision to give people something special: a connection to seafood and the coast. Over fifty years later, every seat in our over 500 restaurant family is an extension of that founding passion. We proudly set the table for our guests’ favorite meals and moments because we are more than just a place to eat and work. We are part of the communities we serve, and this is where new friends become familiar faces.

Your responsibilities as a Bartender will include, but are not limited to:

Welcoming guests and greeting every guest with a smile when they are seated
Setting up the bar, including pour and glassware stations prior to opening, and limited restocking beverages, mixes, garnishes as needed
Suggestively selling drinks, appetizers, and desserts
Making all drinks to standard, using the recipe, glassware, and garnish
Accurately taking food and drink orders and entering orders into the POS properly
Checking back with guests throughout the experience to provide refills as needed and clearing any items from the table
Delivering and settling the check in a timely manner, thanking guests and inviting them to return

What it Takes to Succeed (Physical Job Requirements)

Must meet the minimum age requirement and authorized to work in the country you are applying
Ability to bend, reach, stoop and lift up to 30 pounds safely
Ability to remain standing for an 8 – 12 hour shift
Team player with attention to detail and ability to multi-task

The physical demands described above are representative of those that must be met by employees to successfully perform this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions of the position.

BIG plans are on the horizon for Red Lobster. Our team and restaurants are great today, but our future is even better. There is no better time than now to be a part of the Red Lobster Family!

***We are proud to be an equal opportunity employer who provides a welcoming workplace for everyone. We are committed to providing equal employment opportunities to all employees and applicants without regard to age, race, color, religion, sex, national origin, sexual orientation, gender identity or expression, disability, or veteran status***

Apply Now

Refine Your Search

Standard jobs

Bartender

Server

Bartender/Server

Bartender

Cook/Server

To Go Specialist

Bartender

Line Cook

Banquet Servers - GIG Work - August 14th

Restaurant Manager

Sushi Chef II

Bar Server

Line Cook

Captain

Restaurant Sommelier

COFFEE BAR ATTENDANT

F&B FOH Supervisor

Front of House Manager

Lead Line Cook

La Cascata, Fine Dining Assistant Server - FT

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