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  • Pastry Cook

    Bottega Louie Restaurant and Gourmet Market —Los Angeles, CA

    We operate with the management systems and tools required to consistently produce thousands of premium Guest Experiences daily.

    $21 - $26 an hour

    Quick Apply

  • Jaleo DC —Washington, DC

    Knowledge of food safety, allergens, and sanitation; valid Food Handler certification (or ability to obtain). Safely operate mixers, ovens, sheeters, proofers,…

    Quick Apply

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