Top 104 Maitre d Jobs

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Maitre D
Tao Group Hospitality —New York, NY
- $25 - $30 an hour
- Extended hours
- Bar
- Ability to lift 50 pounds
- Ability to stand for extended periods
Quick Apply
Maitre D
Pastis New York —New York, NY
- $23 - $35 an hour
- Full-time
- Mid-level
- 3 years
- Restaurant
- Commuter assistance
- Health insurance
Quick Apply
Maitre D'
Catch —West Hollywood, CA
- $20.25 - $28.00 an hour
- Part-time
- 1 year
- Restaurant experience
- Communication skills
- Paid time off
- Employee discount
Maitre D'
The Ranch Restaurant & Saloon —Anaheim, CA
- $70,304 a year
- Weekends as needed
- Team management
- 4 years
- Ability to stand for extended periods
Maitre D
Kyu Las Vegas —Las Vegas, NV
- $24 - $26 an hour
- Full-time
- Ability to walk for extended periods
- Mid-level
- 3 years
- Health insurance
- Dental insurance
Quick Apply
Maitre d'
Catch NYC —New York, NY
- $22 - $27 an hour
- Part-time
- 1 year
- Restaurant
- Communication skills
- Disability insurance
- Health insurance
Quick Apply
Maitre D
Crew Life at Sea —Florida City, FL
- Entry level
- Kitchen
Maitre D
Le Café Louis Vuitton —New York, NY
- $28 - $34 an hour
- Part-time
- English
- Mid-level
- Communication skills
- Commuter assistance
- Referral program
Quick Apply
8d
Maitre d'
Kabawa —New York, NY
- $24 - $27 an hour
- Part-time
- Ability to lift 50 pounds
- Restaurant
- 2 years
- Health insurance
- Dental insurance
Quick Apply
Banquet Maitre D/ Operations Supervisor
ITS OUR PLEASURE HOSPITALITY —Staten Island, NY
- From $60,000 a year
- Weekends as needed
- Sanitation
- Mid-level
- 3 years
- Health insurance
- Paid time off
Quick Apply
Reservationist /Host / Maitre d'
Mt. Rubirosa —Aspen, CO
- $22 - $30 an hour
- Weekends as needed
- Sanitation
- High school diploma or GED
- US work authorization
- Employee discount
- Opportunities for advancement
Quick Apply
Maitre d'
Woodside Restaurant —Saint Simons Island, GA
- $1,000 - $1,700 a week
- Full-time
- Background check
- Serving
- Mid-level
Quick Apply
Operations Manager/Maitre d/banquet manager
Confidential —Denville, NJ
- $22 - $30 an hour
- 12 hour shift
- Mid-level
- Team management
- US work authorization
Quick Apply
Maitre D'/Banquet Manager
Confidential —Florham Park, NJ
- $20 - $25 an hour
- Full-time
- Restaurant management
- Mid-level
- In-person
- Health insurance
- 401(k)
Quick Apply
10d
Maitre D
Le Rock —New York, NY
- $25 - $40 an hour
- Part-time
- Mid-level
- Leadership
- Restaurant
- Commuter assistance
- Health insurance
Quick Apply
Maitre D'
Cherry Creek Grill —Denver, CO
- $35 - $40 an hour
- Part-time
- US work authorization
- Restaurant
- Entry level
- Health insurance
- Dental insurance
Quick Apply
Maitre D
Le Colonial - Houston —Houston, TX
- Full-time
- ServSafe
- High school diploma or GED
- Budgeting
Quick Apply
Maitre D' - Upscale Restaurant Palm Beach
The Polo Room Palm Beach - (NEW RESTAURANT PALM BEACH) —Palm Beach, FL
- $40 - $55 an hour
- Part-time
- Mid-level
- Conflict management
- Mentoring
- Health insurance
Quick Apply
14d
Lead Host / Maitre D’*
The Park at 14th —Washington, DC
- Weekends as needed
- Mid-level
- Organizational skills
- Computer skills
Maitre d'
Hillstone Restaurant Group —Santa Monica, CA
- $40 - $50 an hour
- Part-time
- US work authorization
- Restaurant
- Entry level
- Dental insurance
Quick Apply

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Maitre D

Tao Group Hospitality -
New York, NY

Quick Apply

Job Details

Full-time
$25 - $30 an hour

Qualifications

Cleaning and sanitation procedure implementation
Food service closing procedures
Guest reservation booking
Customer communication
Table setting
Confidential information handling
Food service health code compliance
Food service opening procedures
Table assignment
Greeting customers
Nightclub experience
Answering guest questions
Store opening/closing procedures
Venue customer assistance
Cleaning messes in dining areas
Leadership
Entry level

Full Job Description

Job Description

Responsible for checking in and managing the seating of all guests, both reservations and walk-ins. Manages reservation book and accepts walk-in guests to help maximize seating for each shift. Acknowledges and interacts with restaurant guests, fellow team members, and supervisors in a polite and courteous manner to ensure gracious hospitality.

ESSENTIAL FUNCTIONS OF THE POSITION INCLUDE, BUT ARE NOT LIMITED TO:

Anticipates and accommodates all needs of the guest.
Maintains the general cleanliness and orderliness of the entrance area and entire venue.
Complies with Department of Health and company sanitation standards.
Actively takes and processes reservations.
Assists with incoming calls and answering guest questions.
Strategically plots reservations, and appropriately accommodates walk-ins to ensure a smooth shift.
Provide the dining room team with initial table set-up.
Properly sets-up front desk area, performs side-work and other opening/closing procedures as directed by management, including:
- Ensures all appropriate menus are printed and ready for service.
- Ensures that all menu books are organized with current menus.
- Performs opening side-work as prescribed.
- Performs closing side-work as prescribed.
Reports all breakage, and damage of equipment or furniture immediately to management.
Attends and participates in daily pre-service meetings.
Participates in any training sessions or departmental meetings.
Learn by listening, observing other team members, and sharing knowledge while leading by example.
Portrays a positive and professional attitude.
Demonstrates knowledge of Tao Group Hospitality, its partners, and supporting hotel environments.
Works as part of a team and provides help and support to all fellow team members.
Assist and/ or complete additional tasks as assigned.

EDUCATION/WORKING KNOWLEDGE:

Previous hospitality experience.
Previous Maitre d’ and/or Tao Group Hospitality Wing experience.
Experience in a high-volume restaurant/nightclub/lounge.

SKILLS / PHYSICAL DEMANDS / WORK ENVIRONMENT / SCHEDULE

The work environment characteristics and/or physical demands described here are representative of those a team member encounters while performing the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform essential job functions

Ability to write and verbally communicate
Must have good positive energy throughout the day
Must be able to print legibly for team members, management, and guests to read
Must be able to kneel, bend, and stand for extended periods of time
Must be able to move quickly
Must be able to push and lift up to 50 lbs.
Work in an environment that is subject to varying levels of noise, crowds, and smoke, the severity of which depends upon the guest volume
May work extended hours irregular shifts, evening and/or weekend shifts, and holiday work may be required
Exposure to cleaning materials
May work extended hours irregular shifts, evening and/or weekend shifts, and holiday work may be required
Maintain a professional, neat, and well-groomed appearance adhering to Company standards
Ability to maintain confidentiality
Ability to handle a fast-paced, busy, and somewhat stressful environment
Exposure to hot kitchen elements or cleaning materials.
Office, Casino, Nightclub, Bar, Lounge, and/or Restaurant working environment
Must be effective as part of a team; ability to interact with internal and external customers, managers, and co-workers in a professional, courteous manner

About Us
ABOUT TAO GROUP HOSPITALITY

Tao Group Hospitality delivers distinctive culinary and premium entertainment experiences through its portfolio of restaurants, nightclubs, lounges, and daylife venues. The company operates branded locations across the globe, featuring a collection of widely recognized hospitality brands including TAO, OMNIA, Marquee, LAVO, Beauty & Essex, Cathédrale, Little Sister, The Highlight Room, Sake No Hana, KOMA, Avenue, Fleur Room, JEWEL, and more. Tao Group Hospitality is part of Mohari Hospitality, an investment firm focused on the luxury lifestyle and hospitality sectors. With over 25 years of industry experience, Tao Group Hospitality consistently sets the bar for guest experiences by delivering unforgettable entertainment with innovation and creativity at the core. The company strives to exceed expectations and continually reinvent the future of hospitality through its owned operations as well as joint venture and managed properties.

An artificial intelligence tool that may be considered an Automated Employment Decision Tool (AEDT) is employed in the assessment of applicants for the positions being recruited for in order to gauge the following pertinent qualifications or traits:

The candidate’s ability to perform the tasks in the available job role.
The candidate's self-rated skill proficiency.
The candidate’s fit for this job posting.

The use of AI technology is used to converse with candidates, screen based on the position’s criteria, and schedule interviews. The candidate may request an alternative selection process or accommodation if desired.

Quick Apply

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