Top 495 Banquets On Call Server Jobs

Banquet Server- part-time/on-call
Courtyard by Marriott- Hanover/Lebanon- Peregrine Hospitality —Lebanon, NH
- $18 an hour
- Part-time
- Hotel
- Ability to lift 50 pounds
- In-person
- Employee discount
- Flexible schedule
2d
On Call Banquet Server- WinStar World Casino
Traditions Hospitality Group —Thackerville, OK
- $2.50 an hour
- Part-time
- 18 years or older
- Organizational skills
- Communication skills
- Disability insurance
- Health insurance
Quick Apply
9d
Banquet Server- On Call
The Lodge —Skaneateles Falls, NY
- From $18 an hour
- Part-time
- Serving
- Bar
- Customer service
- 401(k)
- 401(k) matching
Quick Apply
Banquets Server (On Call)
Margaritaville Hollywood Beach —Hollywood, FL
- On call
- Background check
- Pass drug screening
- English
- Health insurance
- Dental insurance
Server - Banquets ON CALL
Hyatt Regency New Brunswick —New Brunswick, NJ
- On call
- Hotel
- Entry level
Banquets Server (On-Call)
Lanier Islands —Buford, GA
- On call
- Experience working with individuals with disabilities
- Basic math
- Ability to lift 50 pounds
Quick Apply
On-Call Banquet Server
Jonathan Club —Los Angeles, CA
- $39.05 an hour
- Part-time
- English
- Fair chance
- Restaurant
Quick Apply
On Call Banquet Server
The Beverly Hills Hotel —Beverly Hills, CA
- $23.18 an hour
- Seasonal
- English
- Hotel
- Ability to lift 50 pounds
On-Call Banquet Server
Kimpton Hotels & Restaurants —Charlotte, NC
- $7.25 an hour
- Evenings as needed
- Hotel
- Food Handler Certification
- Entry level
- Health insurance
- Dental insurance
Quick Apply
12d
On Call Banquet Server
Remington Lodging & Hospitality —Greenbelt, MD
- 8 hour shift
- Writing skills
- Office
- Communication skills
Quick Apply
On Call Banquet Server
DRIFTWOOD HOSPITALITY MANAGEMENT —Rockville, MD
- $20 an hour
- On call
- Hotel
- Entry level
Quick Apply
On Call - Food Server Banquets
IP Casino Resort Spa - Biloxi —Biloxi, MS
- $0 an hour
- Part-time
- Entry level
Quick Apply
On-Call Food Server Banquets
IP Casino Resort Spa - Biloxi —Biloxi, MS
- $0 an hour
- Part-time
- Entry level
Quick Apply
Banquets | On-Call Banquet Server ($17.13/hour +)
Grand Hyatt Seattle —Seattle, WA
- $17.13 - $17.47 an hour
- Full-time
- Hotel
- Communication skills
- Entry level
- Paid jury duty
- Paid holidays
2d
On Call Banquet Server
Beverly Hills Hotel Management —Los Angeles, CA
- $22.92 an hour
- 8 hour shift
- Writing skills
- Office
- Communication skills
Quick Apply
Server, Banquet On-Call
SH Seattle, L.L.C. —Seattle, WA
- $21.30 an hour
- Part-time
- Hotel
- High school diploma or GED
- Entry level
Banquets Server - On Call
Trump Miami Resort Management LLC —Doral, FL
- Call employer
- CPR Certification
- Up to 50% travel
- ServSafe
Quick Apply
On-Call Banquet Server
CAL STATE LA UNIVERSITY AUXILIARY SERVICES INC. —Los Angeles, CA
- $20 - $25 an hour
- Weekends as needed
- Background check
- University
- US work authorization
Quick Apply
Banquet Server On Call
Kimpton Hotels & Restaurants —Miami Beach, FL
- $10.98 an hour
- Evenings as needed
- Hotel
- Food Handler Certification
- Entry level
Quick Apply
Banquets Server C - On-Call
Fontainebleau Las Vegas —Las Vegas, NV
- Weekends as needed
- English
- High school diploma or GED
- 21 years or older
22h

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Banquets On Call Server jobs near

Banquet Server- part-time/on-call

Courtyard by Marriott- Hanover/Lebanon- Peregrine Hospitality
Lebanon, NH

Apply Now

Job Details

Part-time
$18 an hour
2 days ago

Benefits

Employee discount
Flexible schedule
Referral program

Qualifications

Food handling
Customer communication
Sanitizing surfaces
Guest relations
Bussing
Coffee experience
Proper food storage
ServSafe Food Handler Certification

Full Job Description

Position Summary

The Banquet Server is responsible for courteous and efficient food and beverage service in banquet events. Banquet Servers must maintain a clean and organized workspace, adhere to food safety standards, and collaborate with kitchen staff to ensure timely service. Excellent communication, multitasking, and interpersonal skills are essential for success in this role.

Essential Functions

Complete opening duties, set tables, prep condiments, beverages, and ensure adequate stock of all service ware and equipment.
Serve food and beverages, including alcoholic drinks, wine, coffee, and tea, in compliance with banquet standards and local regulations.
Anticipate guest needs, respond promptly to requests, and provide courteous, attentive service throughout each event.
Ensure timely, organized delivery of all courses, meals, and breaks, adhering to SOPs and banquet event orders.
Maintain cleanliness and organization of stations and event spaces during and after service; bus tables and remove soiled wares as needed.
Complete thorough breakdown and cleanup post-event, properly storing reusable goods, cleaning equipment, and restocking for future service.
Communicate effectively with supervisors and team members to support smooth operations and report guest requests, equipment issues, or supply needs.
Uphold all safety, sanitation, fire, and liquor regulations while maintaining equipment and work areas in optimal condition
Maintain knowledge of and comply with departmental policies, service procedures, 4 Keys service standards, and safety and security procedures.
Perform all additional duties as assigned by management.

Skills and Abilities

Understand and align with the mission, vision, and goals of the hotel.
Prioritize tasks, work efficiently with limited supervision, and manage multiple tasks with attention to detail, speed, and accuracy.
Communicate effectively in the primary workplace language, demonstrating excellent communication, follow-up, and organizational skills.
Adhere to all safety protocols, including proper use of PPE, equipment handling, and compliance with required licenses or certifications.
Ability to comprehend and follow recipes.
Work well under pressure and in challenging conditions, using good judgment to resolve problems, follow directions, and collaborate effectively as part of a team.

Physical Requirements

The minimum physical requirements for this position include but are not limited to:

Must be able to lift and/or carry up to 50 pounds frequently
Ability to stand for extended periods of time
Ability to hear, understand and communicate orally and in writing to communicate with staff, vendors, and guests in-person and phone conversation
Ability to bend and twist, push, and pull, stoop, and kneel
Ascend and descend a ladder

Reasonable Accommodation Statement

To perform this job successfully, an individual must be able to perform each essential function satisfactorily. Reasonable Accommodations may be made to enable qualified individuals with disabilities to perform the essential functions.

Disclaimer

We are an Equal Opportunity Employer.  All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, or status as a protected veteran.  If you need accommodation for any part of the application process because of a medical condition or disability, please contact: [email protected].   

Peregrine Hospitality is an Equal Opportunity Employer M/F/Disability/Veteran and Drug Free workplace.

Job Type: Part-time

Pay: $18.00 per hour

Benefits:

Employee discount
Flexible schedule
Referral program

Work Location: In person

Apply Now

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