Top 7882 Beverage Server/Bartender Jobs

Bartender / Server / Waiter
The Penthouse NYC —New York, NY
- $50,000 - $100,000 a year
- Weekends as needed
- Bar
- In-person
- Communication skills
Quick Apply
SERVER/BARTENDER
Lehrhaus: Tavern & House of Learning —Somerville, MA
- $25 - $45 an hour
- Full-time
- Bar
- In-person
- 1 year
- Paid training
- Health insurance
Quick Apply
12d
Brunch Server
ASCEND STEAKHOUSE & SUSHI —Bellevue, WA
- $17.13 an hour
- Part-time
- Entry level
- Paid time off
- 401(k) matching
Quick Apply
Food and Beverage Server
Prime Goup —New York, NY
- $3,500 - $5,000 a year
- Weekends as needed
- Ability to walk for extended periods
- High school diploma or GED
- Ability to stand for extended periods
- Health insurance
- Opportunities for advancement
Quick Apply
Server & Bartender
Sky Rock Sedona, a Tribute Portfolio Hotel —Sedona, AZ
- $17 - $19 an hour
- Full-time
- Bar
- Hotel
- Restaurant
- Paid holidays
- 401(k)
Quick Apply
Server/Bartender
Rusty Tractor Restaurant —Elma, WA
- Weekends as needed
- Restaurant
- Food Handler Certification
- Entry level
9d
Server/Bartender
Old Chicago Pizza & Taproom KMG —North Kansas City, MO
- $20 - $25 an hour
- Full-time
- Bar
- Casual dining restaurant
- Entry level
- Opportunities for advancement
Quick Apply
Bartender/Server
Cotton Hollow Kitchen —South Glastonbury, CT
- $8.23 an hour
- Part-time
- Serving
- Bar
- Customer service
- Employee discount
Quick Apply
8d
Server Full Time
Hilton Grand Vacations —Shell Knob, MO
- Full-time
- 21 years or older
- Restaurant
- Entry level
- Health insurance
- Dental insurance
Part-Time Bartender
Grand Lake Casino —Grove, OK
- $9.45 an hour
- Part-time
- Serving
- Bar
- Ability to walk for extended periods
Quick Apply
Bartender/Server
Mashomack Fish and Game Preserve Club —Pine Plains, NY
- From $18 an hour
- Part-time
- Serving
- Bar
- Sanitation
- Paid training
- Flexible schedule
Quick Apply
Bartender
Callicoon Hills —Callicoon Center, NY
- $11 - $18 an hour
- Weekends as needed
- Bar
- 18 years or older
- Customer service
Quick Apply
Bartender
Fat Tuesday/New Orleans Original Daiquiri —Chase, LA
- Part-time
- Serving
- Bar
- 18 years or older
Quick Apply
Bartender and Server
Grassy Flats —Marathon, FL
- $15 - $18 an hour
- Temporary
- Serving
- Bar
- Basic math
- Health insurance
- Dental insurance
Quick Apply
Fine Dining Server / Bartender
Tutti Bene Restaurant —Bozeman, MT
- From $25 an hour
- Weekends as needed
- Background check
- Bar
- Customer service
- Paid training
- Health insurance
Quick Apply
Bartender/Server
Lake Front Restaurant —Cooperstown, NY
- From $16 an hour
- Temporary
- Bar
- Casual dining restaurant
- Customer service
- Paid training
- Health insurance
Quick Apply
1d
Bartender - Fine Dining
MIRROR LAKE INN RESORT & SPA —Lake Placid, NY
- From $16 an hour
- Part-time
- Bar
- Cash register
- In-person
- AD&D insurance
- Health insurance
Quick Apply
Bartender
Briggs Management LLC —Prairieville, LA
- Part-time
- Serving
- Bar
- 18 years or older
Quick Apply
Bartender
Briggs Management LLC —Prairieville, LA
- Part-time
- Serving
- Bar
- 18 years or older
Quick Apply
Bartender/Server
Von LOPPYS Bar & Bistro —Ixonia, WI
- $11 an hour
- Part-time
- Serving
- Bar
- Fair chance
- Paid training
- Employee discount
Quick Apply
2d

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Bartender / Server / Waiter

The Penthouse NYC
New York, NY

Quick Apply

Job Details

Full-time
$50,000 - $100,000 a year

Qualifications

Teamwork
Bar cleaning
Interpersonal skills
Bar experience
Hotel guest account management

Full Job Description

About The Penthouse NYC

The Penthouse NYC is a fast-growing, dynamic company focused on delivering top-tier experiences to clients and customers alike. We believe in combining excellence with hospitality, creating an environment where guests feel welcomed, valued, and genuinely taken care of—while creating opportunities for our team members to grow and thrive.

We are seeking spirited, dynamic, and multi-talented individuals with a passion for high-end hospitality to join our team across two iconic New York locations: The Chic Bistro, a vibrant culinary destination in the Bronx, and The Penthouse, an exclusive luxury event space perched right over the Manhattan skyline. If you are outgoing, service-driven, and thrive in a fast-paced environment, your personality will shine here.

Position Overview

As a cross-functional Hospitality Team Member, you are the heartbeat of the guest experience. Depending on the shift and event schedule, you will smoothly cycle between bar service (Bartender) and table/floor service (Server/Waiter), ensuring flawless hospitality from the first hello to the final toast.

Key Responsibilities

As a Server / Waiter / Waitress:

Guest Service Excellence: Greet customers warmly, manage seating flow, take accurate food and beverage orders, and ensure timely delivery.
Menu & Culinary Knowledge: Thoroughly understand menu offerings, premium ingredients, and preparation styles to confidently answer guest questions and drive sales.
Table & Floor Management: Monitor guest satisfaction proactively, refill drinks, clear dishes, and anticipate needs seamlessly.
Team Coordination: Collaborate directly with the kitchen and bar teams to ensure absolute order accuracy and smooth ticket times.

As a Bartender / Mixologist:

Mixology Mastery: Craft a variety of high-end classic and creative signature cocktails, maintaining pristine presentation and strict recipe standards.
Bar Operations: Keep an immaculately clean, organized, and stocked bar workspace, ensuring all glassware and bar equipment are fully sanitized.
Sales & Promotion: Actively share information about daily specials, high-end seasonal drinks, and premium event packages to elevate the guest experience.

General Operations (All Roles):

POS & Transaction Accuracy: Manage checks responsibly, split tabs efficiently, and handle all cash/card payments securely through our Point of Sale system.
Cleanliness & Compliance: Strict adherence to local health codes, hygiene protocols, and responsible alcohol service laws across both locations.

Qualifications & Requirements

Experience: 2–5 years of high-volume hospitality experience preferred; candidate must possess strong background knowledge in both table service and bar mixology.
Core Skills: Exceptional interpersonal communication, strong multitasking abilities, and a collaborative team-first spirit.
Professionalism: Highly reliable, punctual, and capable of maintaining absolute poise and a warm demeanor under fast-paced pressure.
Availability: Flexible schedule required, including readiness to work evening shifts, weekends, and holiday events.

2. Hospitality Support Sp

Job Type: Full-time

Pay: $50,000.00 - $100,000.00 per year

Work Location: In person

Quick Apply

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