Top 1414 Captain Banquets Jobs

Banquet Captain (Must have experience working in a Captain position)
The Duquesne Club —Pittsburgh, PA
- $25.65 - $26.35 an hour
- Full-time
- Mid-level
- Communication skills
Banquets Captain - Banqueting Operations
Hard Rock Casino Rockford —Rockford, IL
- $25 - $32 an hour
- Part-time
- Background check
- Serving
- Bar
Quick Apply
Banquets Server - Part Time
Trump Miami Resort Management LLC —Doral, FL
- Part-time
- CPR Certification
- Up to 50% travel
- ServSafe
Quick Apply
Banquet Concierge/Captain
St. Louis Marriott West —St. Louis, MO
- Weekends as needed
- Serving
- Hotel
- Entry level
Quick Apply
Banquet Captain
The Ingleside Hotel —Pewaukee, WI
- $15 an hour
- 8 hour shift
- Background check
- Mid-level
- Hotel
- Free parking
- Disability insurance
Quick Apply
6d
Catering Banquet Captain
Compass Group —Pittsburgh, PA
- $20 - $22 an hour
- Part-time
- Hospitality
- ServSafe
- Customer service
- Health insurance
- Dental insurance
Quick Apply
8d
Captain, Catering Server
Cold Spring Harbor Laboratory —Cold Spring Harbor, NY
- $20.52 - $24.49 an hour
- Weekends as needed
- Hospitality
- 5 years
- Residential
- Health insurance
- Retirement plan
Quick Apply
Banquet Captain
Saybrook Point Resort & Marina —Old Saybrook, CT
- $17 an hour
- Extended hours
- 18 years or older
- Windows
- Ability to climb stairs
- Flexible schedule
Quick Apply
Banquet Supervisor
Saybrook Point Resort & Marina —Old Saybrook, CT
- $21 an hour
- Extended hours
- English
- Mid-level
- Office
Quick Apply
Banquet Captain
Lancaster Country Club —Lancaster, PA
- From $18 an hour
- Weekends as needed
- Microsoft Word
- Background check
- Microsoft Outlook
- Paid training
- Health insurance
Quick Apply
Banquet Captain (The Event Host & Floor Leader)
Hotel Saranac —Saranac Lake, NY
- $20 - $25 an hour
- Part-time
- ServSafe
- Mid-level
- Hotel
Quick Apply
5d
Bar/FOH Manager
Black Canyon Catering —Estes Park, CO
- $68,000 - $72,000 a year
- Weekends as needed
- Bar
- Mid-level
- Ability to lift 50 pounds
- Health insurance
- Dental insurance
Quick Apply
2d
LAuberge De Sedona Resorts and Spa - Cook
Evolution Hospitality —Sedona, AZ
- Full-time
- 1 year
- Restaurant
- Communication skills
- AD&D insurance
- Disability insurance
Banquet Captain
JB Duke Hotel —Durham, NC
- $23 an hour
- Weekends as needed
- Mid-level
- High school diploma or GED
- Computer skills
Quick Apply
Banquet Chef
Traditions at the Glen —Johnson City, NY
- $18 - $20 an hour
- Weekends as needed
- Culinary experience
- Mid-level
- Hotel
- Health insurance
- Paid time off
Quick Apply
13d
Dishwasher
Captain John's INC —McAlester, OK
- $11 - $13 an hour
- Part-time
- No background check
- Food service experience
- Organizational skills
- Employee discount
- Flexible schedule
Quick Apply
Hotel Banquets Assistant Manager - Winter 26.27 Seasonal - Full Time
Steamboat Ski Resort —Steamboat Springs, CO
- $21 - $22 an hour
- Seasonal
- Background check
- 18 years or older
- Urgent Care
- Commuter assistance
- Paid parental leave
Banquet Captain
The Broadway Columbia - A DoubleTree by Hilton —Columbia, MO
- From $16 an hour
- Part-time
- Bar
- No experience needed
- Team management
- Health insurance
- Dental insurance
Quick Apply
Banquets Managers
Hilton Seattle Airport Hotel & Conference Center —SeaTac, WA
- $86,500 - $92,000 a year
- Weekends as needed
- Background check
- Ability to walk for extended periods
- Mid-level
- Paid training
- Health insurance
Quick Apply
4d
Sous Chef
Leonard's Palazzo —Great Neck, NY
- $75,000 - $90,000 a year
- Weekends as needed
- Cooking
- Mid-level
- Mentoring
- Health insurance
- Dental insurance
Quick Apply

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Banquet Captain (Must have experience working in a Captain position)

The Duquesne Club -
Pittsburgh, PA

Apply Now

Job Details

Full-time
$25.65 - $26.35 an hour

Qualifications

Customer communication
Staff supervision
Team supervision
Managing food service teams

Full Job Description

The Duquesne Club boasts an atmosphere that warmly embraces every member with a smile and eye contact. We prioritize professionalism, friendliness, engagement, and helpfulness at all times to ensure a memorable experience for all guests.

As a Banquet Captain, the principal objective is to ensure members/guests have a memorable experience. This is achieved through supervision of banquet waitstaff and training accordingly. The captain is to oversee the environment, to include but not limited to room temperature, cleanliness, set up, etc. This position is also responsible for communicating with the kitchen staff to ensure that food courses are served timely. The captain promotes an atmosphere of teamwork.

Your responsibilities as a Banquet Captain includes:

Setting up banquet/private dining rooms according to member specifications.
Inspecting dining rooms before guest arrival to ensure proper setup.
Supervising banquet staff and offering additional training when necessary.
Host pre-function meetings to communicate menu specifications and special instructions.
Establishing service standards for events and executing them to perfection.
Directing drink service, passing hors d’oeuvres, coordinating times, serving courses accordingly and bartending when required.
Assist guests with menu inquiries, ensuring experience exceeds expectations and address complaints promptly w/management.
Coordinating timing of courses with kitchen staff.
Ensuring all safety measures are in place and handling any emergencies.
Reporting mishaps or accidents to the Food and Beverage Director.
Attending Club meetings and following all Club policies and procedures.

Special qualifications for this role include:

Self-motivation to complete tasks efficiently and work independently.
Knowledge of fine dining procedures, etiquette, and social customs.
Ability to direct and supervise waitstaff effectively.
Self-motivation to complete tasks efficiently and work independently.
Physical strength to carry trays and withstand various physical demands.
Excellent coordination, manual dexterity, and organizational skills to work rapidly during busy periods.
Strong verbal and written communication skills, with the ability to interact professionally with guests and colleagues.
In addition to these responsibilities, Banquet Captains may also be required to perform duties off-premises. Duties include coordinating transportation, scheduling staff and managing logistics for catered events.

Preferred Qualifications:

Previous experience as a banquet captain at an upscale dining establishments.

If you possess the necessary qualifications and are eager to contribute to our team, we

invite you to join us in creating exceptional experiences for our members and guests.

Apply Now

Refine Your Search

Captain Banquets jobs

Banquet Captain (Must have experience working in a Captain position)

Banquets Captain - Banqueting Operations

Banquets Server - Part Time

Banquet Concierge/Captain

Banquet Captain

Catering Banquet Captain

Captain, Catering Server

Banquet Captain

Banquet Supervisor

Banquet Captain

Banquet Captain (The Event Host & Floor Leader)

Bar/FOH Manager

LAuberge De Sedona Resorts and Spa - Cook

Banquet Captain

Banquet Chef

Dishwasher

Hotel Banquets Assistant Manager - Winter 26.27 Seasonal - Full Time

Banquet Captain

Banquets Managers

Sous Chef

I want to receive the latest job alert for Captain Banquets

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