Top 17 Chef Norton Jobs

Chef
SilverCrest —Richfield, MN
- From $23 an hour
- Weekends as needed
- Background check
- ServSafe
- Pass drug screening
- Health savings account
- AD&D insurance
Sous Chef
TPC Network —Norton, MA
- From $70,000 a year
- Full-time
- Sales
- Mid-level
- 3 years
- Health savings account
- Paid holidays
CASHIER/FOOD SERVICE WORKER (ON CALL)
Chartwells K12 —Norton Shores, MI
- $15 - $18 an hour
- Urgently hiring
- Background check
- Public school
- Leadership
- Commuter assistance
- Disability insurance
Quick Apply
Norton's Restaurant - Line Cook, FT or PT
Gage Marine Corporation —Green Lake, WI
- $18 - $22 an hour
- Part-time
- Ability to lift 50 pounds
- Ability to stand for extended periods
- Restaurant
Quick Apply
8d
Cook II - Full Time Seasonal
TPC Network —Norton, MA
- $20 an hour
- Full-time
- Mid-level
- High school diploma or GED
- 1 year
Culinary Manager
Urban Egg —Colorado Springs, CO
- $63,000 - $70,000 a year
- Weekends as needed
- Mid-level
- Leadership
- Restaurant
- Health insurance
- Dental insurance
Quick Apply
13d
Resident Caregiver - Days 12hr shifts, Daily Pay
The Preserve Senior Living —Mentor, OH
- 12 hour shift
- Entry level
- Paid holidays
- Disability insurance
Quick Apply
8d
Resident Caregiver - Nights 12hr shifts, Daily Pay
The Preserve Senior Living —Mentor, OH
- 12 hour shift
- Entry level
- Paid holidays
- Disability insurance
Quick Apply
8d
Director of Food & Nutrition Services
Morrison Healthcare —Norton, VA
- $85,000 - $89,000 a year
- Weekends as needed
- Background check
- Bachelor of Science
- Cooking
- Commuter assistance
- Paid parental leave
Quick Apply
Cook II - Part Time, Flexible Hours
TPC Network —Norton, MA
- $20 an hour
- Part-time
- Mid-level
- High school diploma or GED
- 1 year
- Flexible schedule
- Referral program
Host - $17
Watch Hill Proper —Prospect, KY
- $17 an hour
- 8 hour shift
- Serving
- In-person
- Guest services
- Health insurance
- Dental insurance
Quick Apply
2d
PATIENT DINING ASSOCIATE
Morrison Healthcare —Mentor, OH
- $16 - $18 an hour
- Part-time
- Background check
- Hospital
- Computer literacy
- Commuter assistance
- Disability insurance
Quick Apply
SUPERVISOR, PATIENT DINING
Morrison Healthcare —Mentor, OH
- $20 - $22 an hour
- Full-time
- Background check
- Hospital
- ServSafe
- Commuter assistance
- Disability insurance
Quick Apply

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Sous Chef
Piping Rock Club —Locust Valley, NY
Assists in supervision and evaluation of kitchen personnel. Make recommendations for maintenance, repairs and upkeep of the kitchen and its equipment.
$80,000 - $95,000 a year
Quick Apply
9d
Executive Sous Chef
618 and Death of Hospitality Restaurants —Freehold, NJ
Your leadership will inspire creativity, foster teamwork, and maintain a vibrant culinary environment that delights our guests.
$70,000 - $90,000 a year
Quick Apply

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Chef

SilverCrest -
Richfield, MN

Apply Now

Job Details

Full-time
From $23 an hour

Benefits

Health savings account
AD&D insurance
Paid holidays
Disability insurance
Health insurance
Dental insurance
401(k)
Paid time off
Vision insurance
Flexible schedule
Pet insurance

Qualifications

High school diploma or GED

Full Job Description

Start a new career as a Chef at Village Shores!

Make a difference in someone's life every day.
If you have a passion for creating delicious dishes and a desire to grow, we'd love to have you on our diverse team!

Why Join Us?

Meaningful Work: Help seniors in our community live their best lives
Competitive Pay: Starting from $23.00/hour + credit for experience
Flexible Schedule: Full-Time | Monday - Thursday | 10:00 am - 6:30 pm | Flexibility for extra hours, weekends, and holidays as per business needs
Supportive Team: We don't just focus on wellness with our residents; your wellness is also our priority
Quick Hiring: Apply today and hear back within 48 hours

What You'll Do:

Play a pivotal role in ensuring the highest quality food and service standards for residents
Assist in training other members of the culinary team
Assure the safety and enhancement of the dining area
Assist the Dining Director with tasks as assigned

What You'll Need:

High school diploma or GED (college courses or culinary school preferred)
2-3 years of Chef/Cook Experience preferred
ServeSafe Certification, or willing to obtain within 90-days of hire (employer-provided)

Benefits Available to You:

Health, dental and vision insurance
Paid Time Off and Holiday Pay
Voluntary life and AD&D
Health Savings Account
Legal Shield
401k (eligible to contribute after 30 days of employment)
Nice Healthcare (virtual and in-home visits)
Short & Long-term Disability
Critical Life and Accident Insurance
LifeLock ID Theft w/ Norton Cyber Security
Pet Insurance

To apply, please complete the required questionnaire. We accept applications on a rolling basis.

We are an Equal Opportunity Employer and are committed to a diverse and inclusive workplace. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity or expression, age, national origin, ancestry, disability, medical condition, genetic information, marital status, veteran or military status, citizenship status, pregnancy (including childbirth, lactation, and related conditions), political affiliation, or any other status protected by applicable federal, state, or local laws. We are committed to providing an inclusive and accessible recruitment process. If you require accommodations during the interview process, please let us know. Reasonable accommodations will be provided upon request to ensure equal opportunity for all applicants.

Applicants for this position must be able to produce a negative drug test. Applicants may be subject to a background check. Employees in this position must be able to satisfactorily perform the essential functions of the position. If requested, this organization will make every effort to provide reasonable accommodations to enable employees with disabilities to perform the position’s essential job duties. As markets change and the Organization grows, job descriptions may change over time as requirements and employee skill levels evolve. With this understanding, this organization retains the right to change or assign other duties to this position.

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Refine Your Search

Chef Norton jobs

Chef

Sous Chef

CASHIER/FOOD SERVICE WORKER (ON CALL)

Norton's Restaurant - Line Cook, FT or PT

Cook II - Full Time Seasonal

Culinary Manager

Resident Caregiver - Days 12hr shifts, Daily Pay

Resident Caregiver - Nights 12hr shifts, Daily Pay

Director of Food & Nutrition Services

Cook II - Part Time, Flexible Hours

Host - $17

PATIENT DINING ASSOCIATE

SUPERVISOR, PATIENT DINING

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