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Showing 61-80 of 32,872
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Keane Restaurant Group-Nantucket, MA-Est. salary: $19,000 - $26,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Keane Restaurant Group, is looking for professional and experienced line cooks for 3 busy island restaurants for the summer season on Nantucket Island....

Cinco Tex-Mex-Mount Pleasant, SC-Est. salary: $26,000 - $35,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

The Sous will work directly with the Executive Chef in planning, designing, and implementing menu items. The Sous will be responsible for Kitchen Management in...

Wamesit Lanes Family Entertainment-Tewksbury, MA-Est. salary: $20,000 - $29,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

The ideal candidate will have experience as a sous chef having financial accountability and well versed with basic kitchen production systems....

The Brass Rabbit-Healdsburg, CA-Est. salary: $35,000 - $47,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

The Brass Rabbit (opening May 2017) is looking for an experienced, energetic sous chef to join our opening team....

Baxters On Main-Bastrop, TX-Est. salary: $18,000 - $25,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

The Head Cook will aide the Executive Chef in planning a cleaning schedule for the kitchen. The Head Cook, along with the help of the Assistant cook(s) will...

Iron Tap-Waconia, MN-Est. salary: $30,000 - $38,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Iron Tap is looking for an experienced person to complete our kitchen staff. We are a taphouse that offers 30 craft beers and a scratch kitchen. We are

High Point Restaurant-Monteagle, TN-Est. salary: $30,000 - $40,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

High Point restaurant is looking for experienced Chef/ line cooks with grill and sauté experience....

Indeed Hire is in partnership with a confidential kitchen supply company-Boston, MA-Est. salary: $25,000 - $32,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Directly engage customers about our appliances, culinary experiences, food, knife skills, and cooking techniques....

JOHNNY'S ITALIAN STEAKHOUSE-Middleton, WI-Est. salary: $32,000 - $45,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

They are seeking someone with experience as an Executive Chef or Sous Chef with at least 5 to 10 years experience operating a full service kitchen....

Bruno's Italian Bistro-Morris Plains, NJ-Est. salary: $21,000 - $30,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

For more information or to schedule an interview please contact Bruno at (973) 248-7249. Check freshness of food and ingredients....

Bnapoli-West Springfield, MA-Est. salary: $35,000 - $46,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

We are looking for a professional Sous Chef to be the second in command in our from scratch kitchen in a authentic Italian fine dining restaurant, following our...

Quisisana Resort-Center Lovell, ME-Est. salary: $23,000 - $31,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

We are a summer time resort that offers young chefs a unique opportunity to live work and play in an inclusive and creative environment....

Minocqua Brewing Company-Madison, WI-Est. salary: $27,000 - $38,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

NOTE--Strong Bonus structure in addition to base pay assuming sous chef hits certain target success metrics. The sous chef will report to our executive chef Joe...

Pine Trace Golf Club-Rochester Hills, MI-Est. salary: $28,000 - $38,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Minimum 5 years as Sous Chef or minimum 3 years as Chef. Upscale public golf course needs seasonal chef to work from May 1st to December 1st....

Embassy Suites-Nashville, TN-Est. salary: $45,000 - $64,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

CULINAIRE provides upscale food and beverage management services to a diverse collection of accounts including cultural art centers, hotels, restaurants and...

Wahlburgers Palo Alto-Palo Alto, CA-Est. salary: $30,000 - $39,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

We are currently searching for a Kitchen Manager to open our first California location in Palo Alto. Develops, directs and supervises hourly Team Members to...

North Hill-Needham, MA-Est. salary: $16 - $23 an hour

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

The Line Cook will report directly to the Executive Chef with matrix to the Director of Dining Services. For over 30 years, North Hill, the premier senior...

The Bull at Pinehurst Farms-Sheboygan, WI-Est. salary: $27,000 - $37,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

The Sous Chef must be able to show a strong knowledge of back of house operations of the restaurant and Pub as well as participate in the preparation and...

Devils Backbone Brewing Company-Roseland, VA-Est. salary: $16,000 - $23,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Assists the Chef and Sous Chef with kitchen inventory, and food storage. This position works somewhat autonomously, although the day-to-day responsibilities...

Selma's Catering-Lexington-Fayette, KY-Est. salary: $18,000 - $26,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

We're looking for an experienced, full time and motivated chef with creativity and open flexibility as our business increases....


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