Top 25602 Cook/Kitchen Manager Jobs

Cook
Elk Ridge Village Senior Living —Elkhorn, NE
- Full-time
- 18 years or older
- ServSafe
- Mid-level
- AD&D insurance
- Health insurance
Kitchen Manager
MOHI FARMS INC —Morgan Hill, CA
- $25 an hour
- Full-time
- Spanish
- Clean driving record
- ServSafe
14d
Cook
College View Senior Living —Lenexa, KS
- Day shift
- 18 years or older
- ServSafe
- Mid-level
- AD&D insurance
- Health insurance
13d
Kitchen Manager
The Banks Alehouse —Fairbanks, AK
- $67,000 - $72,000 a year
- Full-time
- Casual dining restaurant
- ServSafe
- Mid-level
- Paid training
- Health insurance
Quick Apply
11d
Cook
Steele Memorial Medical Center —Salmon, ID
- PRN
- ServSafe
- High school diploma or GED
- Food Handler Certification
10d
Evening Kitchen Manager / Lead Cook
The Craftsman American Tavern —Eagle River, WI
- $50,000 a year
- Full-time
- Cooking
- Mid-level
- Restaurant
- Paid time off
Quick Apply
Kitchen Manager/Cook
Hutchison Co-op —Silver Lake, MN
- $12 - $15 an hour
- Part-time
- Mid-level
- Team management
- Conflict management
Quick Apply
Kitchen Manager / Lead Line Cook
Flan Factory —Tampa, FL
- $64,000 - $74,000 a year
- Weekends as needed
- Spanish
- English
- Mid-level
Quick Apply
Kitchen Manager
Calyx Senior Living —Fuquay-Varina, NC
- Full-time
- ServSafe
- Mid-level
- Team management
Quick Apply
6d
Kitchen Manager
COPELANDS OF NEW ORLEANS INC —Jefferson, LA
- Mid-level
- Training & development
- Leadership
- Disability insurance
- Dental insurance
Quick Apply
Breakfast/Egg Cook and Kitchen Manager
The Farm at South Mountain —South Phoenix, AZ
- Full-time
- Mid-level
- Ability to lift 50 pounds
- Restaurant
KITCHEN MANAGER
The Avra Group —Dallas, TX
- $65,000 - $90,000 a year
- Weekends as needed
- Mid-level
- Leadership
- Kitchen
Quick Apply
School Kitchen Cook
BUFFALO ACADEMY OF SCIENCE CHARTER SCHOOL —Buffalo, NY
- $55,000 - $65,000 a year
- ServSafe
- Mid-level
- Ability to lift 50 pounds
- Dental insurance
- Paid time off
Quick Apply
Kitchen Manager
Kings Island —Mason, OH
- Weekends as needed
- ServSafe
- Mid-level
- Mentoring
6d
COOK/KITCHEN MANAGER
The Learning Connection —Mechanicsville, VA
- CPR Certification
- ServSafe
- Mid-level
Cook & Kitchen Manager
Ivy Cafe —Clayton, MO
- $18 - $24 an hour
- Cooking
- Mid-level
- Mentoring
Quick Apply
10d
Kitchen Manager
PopStroke —Myrtle Beach, SC
- $90,000 - $100,000 a year
- Full-time
- Microsoft Word
- 7 years
- Microsoft Outlook
Quick Apply
3d
Chef / Kitchen Manager
American Social - Fort Lauderdale —Fort Lauderdale, FL
- Weekends as needed
- Bilingual
- Hospitality
- ServSafe
Quick Apply
11d
Lead Line Cook/Kitchen Manager
Lena Brewing Company Taproom —Lena, IL
- Email
- Bar
- Mid-level
- Team management
KITCHEN MANAGER
COOPERS RESTAURANTS, INC. —Mobile, AL
- Full-time
- Mid-level
- Ability to stand for extended periods
- Restaurant
Quick Apply

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Cook

Elk Ridge Village Senior Living
Elkhorn, NE

Apply Now

Job Details

Full-time

Benefits

AD&D insurance
Health insurance
Dental insurance
401(k)
Tuition reimbursement
Paid time off
Vision insurance
Referral program
Prescription drug insurance

Qualifications

Industrial food slicers
Kitchen health and safety standards
Food mixers
Food service health code compliance
Safety regulations
Blenders
Food preparation equipment operation

Full Job Description

Position Available: Full-Time

Dial is the place to love the way you work. Our team members get the opportunity to serve and learn from some of the most knowledgeable seniors. Our residents will become your family as we seek to infuse happiness into the lives of those we serve daily. You will make a difference at Dial by not only adding years to resident's lives, but life to their years.

Perks & Benefits:

Birthday & anniversary PTO
Tuition Assistance
Double pay on holidays
PTO accrual on DAY 1
Referral Bonus
Free meal during shift (Up to $260 savings)
Loyalty Incentive
Employee Recognition Program
Discounts through Verizon and AT&T
Pay Advance Program
Medical and Prescription Drug Insurance including Dental and Vision
Basic Term Life/AD&D
401K

Position Summary

This position is responsible for independently preparing meals and managing food production. The role supports the Sous or Executive Chef in maintaining high quality of food and safety standards.

Essential Job Responsibilities

Prepare and cook a variety of meals for residents with attention to quality and presentation.
Alter or adapt recipes to accommodate special dining needs of residents or to improve recipes.
Ensure attractive presentation of food on the plate before serving.
Identify food and supplies needed for the next week’s menus and report to the supervisor.
Participate in new menu and special menu planning.
Maintain cleanliness and organization of work area and kitchen/storage areas.
Ensure proper handling, labeling and storage of food for infection control.
Prepare meats for storage and portion control upon delivery. Ensure proper storage of all delivered foods and ingredients.
Assist with dishwashing and kitchen sanitation, as needed.
Notify manager of food supply needs and malfunctioning equipment or appliances.
Assist in the recording of Ready – to – Use – food items into the TELS website. Three items should be recorded for every meal.
Record cooler, freezer and dish machine temperatures in the TELS website.
Report any on-the-job injuries to the supervisor before the end of the work shift on the day the injury occurs.
Maintain confidentiality of verbal and written information pertaining to residents, community operations and personnel.
Other duties as assigned.

Education, Experience, and Other Requirements

Must be at least 18 years of age
2+ years of cooking experience in senior living, healthcare, or restaurant setting

Knowledge, Skills, and Abilities Required

Strong knowledge of food safety and dietary guidelines
State food-handling and kitchen regulations
Promote teamwork in providing services to residents.
Operation of kitchen appliances (dishwasher, garbage disposal, microwave, coffee maker, ice machine, blender, food processor, meat slicer, mixer, etc.)
Ability to stand for extended periods and lift up to 40 lbs.

Preferred Qualifications

ServeSafe or equivalent certification is preferred
Willingness to learn and help others
Enjoyment in working with older adults

#IND

Apply Now

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Cook/Kitchen Manager jobs

Cook

Kitchen Manager

Cook

Kitchen Manager

Cook

Evening Kitchen Manager / Lead Cook

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Kitchen Manager / Lead Line Cook

Kitchen Manager

Kitchen Manager

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Cook & Kitchen Manager

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Chef / Kitchen Manager

Lead Line Cook/Kitchen Manager

KITCHEN MANAGER

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