Top 19932 Cook Entry Level Jobs

Cook
Distinctive Living —West Milford, NJ
- $21 - $25 an hour
- Full-time
- High school diploma or GED
- Team management
- 1 year
- Dental insurance
- 401(k)
Quick Apply
Line Cook
DoubleTree by Hilton Hotel Atlanta Airport —Atlanta, GA
- Up to $18 an hour
- Full-time
- Hotel
- High school diploma or GED
- In-person
- Paid holidays
- 401(k)
Quick Apply
Prep Cook
Larry's On the Lake —Camdenton, MO
- $15 - $25 an hour
- Cooking
- Maintenance
- Entry level
Quick Apply
Prep Cook
Del Frisco's —Greenwood Village, CO
- $16 - $22 an hour
- Cooking
- 1 year
- Entry level
- Disability insurance
- Health insurance
Cook - The Good Table
Prentice Organization —Cape Elizabeth, ME
- Seasonal
- ServSafe
- 1 year
- Restaurant
Quick Apply
Prep Cook
Wolf Ridge Environmental Learning Center —Finland, MN
- From $18 an hour
- Overtime
- Background check
- Ability to walk for extended periods
- Basic math
- Health insurance
- 401(k)
Quick Apply
Cook
Summit —Roseau, MN
- $19 an hour
- Full-time
- Customer service
- 1 year
- Food Handler Certification
- Commuter assistance
- Paid holidays
Quick Apply
Cook
Windy Saloon —St. John, KS
- $50,000 a year
- 8 hour shift
- Background check
- Bar
- 7 years
- Relocation assistance
- Health insurance
Quick Apply
Line Cook/Prep Cook
The Cotter Pin —Sparta, WI
- $12 - $13 an hour
- Part-time
- Casual dining restaurant
- No experience needed
- Ability to lift 50 pounds
- Employee discount
- Flexible schedule
Quick Apply
Part-time - Cook - Lincoln County Detention Center
Summit —Kemmerer, WY
- From $17 an hour
- Part-time
- Computer literacy
- Computer skills
- In-person
- Opportunities for advancement
Quick Apply
Line Cook
Odyssey Resorts —Two Harbors, MN
- $18.49 - $23.32 an hour
- Part-time
- Ability to lift 50 pounds
- Organizational skills
- In-person
- Paid time off
- Employee assistance program
Quick Apply
Cook
Shannondell at Valley Forge —Norristown, PA
- Full-time
- Basic math
- English
- Ability to lift 50 pounds
- Health insurance
- Dental insurance
Quick Apply
Line Cook (flat top/grill)
Johnny Rippas —Dayton, NJ
- $15 - $22 an hour
- Full-time
- Cooking
- In-person
- 1 year
Quick Apply
Line Cook
Odyssey Resorts —Two Harbors, MN
- $17.62 - $23.00 an hour
- Part-time
- High school diploma or GED
- Organizational skills
- 1 year
- Paid time off
- Employee assistance program
Quick Apply
Line Cook
Saltgrass Steak House —Midland, TX
- Cooking
- Guest services
- 1 year
- Paid time off
- Employee discount
Kitchen Staff
Your Store Next Door —Shapleigh, ME
- From $17 an hour
- Part-time
- Customer service
- Fair chance
- In-person
- Employee discount
- Flexible schedule
Quick Apply
Pizza Hut Cook
Pizza Hut —Ainsworth, NE
- Part-time
- Serving
- 18 years or older
- Cooking
- Health insurance
Quick Apply
Line Cook (Aloha Steak House)
ZETTON,INC. —Honolulu, HI
- From $21 an hour
- Weekends as needed
- Cooking
- Ability to lift 50 pounds
- In-person
- Health insurance
- Dental insurance
Quick Apply
Line Cook/Prep Cook
Paynesville American Legion Post 271 —Paynesville, MN
- From $17 an hour
- Part-time
- Bar
- Casual dining restaurant
- Fair chance
- Employee discount
- Flexible schedule
Quick Apply
11d
Line Cook
Brooksby Village by Erickson Senior Living —Peabody, MA
- $22 - $25 an hour
- Weekends as needed
- 18 years or older
- Ability to lift 50 pounds
- In-person
- Health insurance
- Dental insurance
9d

I want to receive the latest job alert for Cook Entry Level

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

Cook

Distinctive Living -
West Milford, NJ

Quick Apply

Job Details

Full-time
$21 - $25 an hour

Benefits

Dental insurance
401(k)
Paid time off
Vision insurance
Life insurance

Qualifications

High school diploma or GED

Full Job Description

Welcome to Distinctive Living, we're seeking a Cook (Full-Time Sunday - Wednesday 12:00pm - 8:00pm)) for our Mira Vie at West Milford Community.

Here at Distinctive Living, we want our people to realize their full potential. We're passionate about personal and professional growth and will do everything we can to help you flourish. The impact we make goes beyond the walls of the communities we work with. From our team members to partners, we aim to encourage a lasting positive impact in your life so that you can do the same for your residents. We deeply care about our team-members and partners and strive to provide a culture where people feel valued and inspired.

Job Summary

The Cook position works under the Director, Restaurant and Hospitality and supports all activities of the Restaurant and Hospitality Department and Dining Room. The position is responsible for quality of meals served, quality of service delivery during meal service and for compliance with special diets offered by the community.

Benefits when choosing a career with Distinctive:

Medical, Dental and Vision benefits
Paid Time Off
401k Retirement Plan & Life Insurance
Team Member Assistance Program

Essential Functions

Supports the Director, Restaurant and Hospitality with planning, directing, controlling, communicating, and coaching in the Food Service Department.
Follows the Menu Program that meets nutritional requirements, as directed by the Director, Food Service. If assisting with food purchasing, then follows buying practices approved by the management company. Conforms to policy and procedures for all special diets offered.
Responds to resident likes and dislikes maintaining high resident satisfaction. Ensures that all foods are prepared to the satisfaction of residents and in accordance with safe food handling practices.
Maintains food temperatures and time controls during storage, production, and serving according to required food safety standards. Correctly uses equipment that meets all health department standards. Stores and dates all food items appropriately and properly.
Ensures that staff provides a service to maintain good resident experiences during meal times. Circulates in the dining room to ascertain resident preferences and satisfaction with meals.
Provides input and support to the Director, Restaurant and Hospitality on new hires and training staff in the dietary department. Provides input to the Director, Food Service on evaluations as needed with all staff to ensure that all work done in the dietary department is done appropriately. Brings all performance issues to the Director, Restaurant and Hospitality.
Maintains a clean kitchen. This includes all equipment, walls, dry storage, cold storage cooking, and preparation surfaces and dish storage areas.
Ensures they and any employees reporting to them work in a safe manner and that potentially hazardous conditions are managed. Compliant with safety standards.
Fosters teamwork with co-workers, shows initiative in overcoming obstacles, takes actions to assist others beyond job responsibilities, and has a positive impact on co-workers, residents, and visitors.
Perform other duties as assigned or needed.

Qualifications:

High School Diploma or equivalent required.
Minimum of one year of experience in food service required.
Minimum of three years' experience in food service preferred.

Apply today to learn why Distinctive Living is a certified Great Place to Work!

#WMHP

Quick Apply

Refine Your Search

Cook Entry Level jobs

Cook

Line Cook

Prep Cook

Prep Cook

Cook - The Good Table

Prep Cook

Cook

Cook

Line Cook/Prep Cook

Part-time - Cook - Lincoln County Detention Center

Line Cook

Cook

Line Cook (flat top/grill)

Line Cook

Line Cook

Kitchen Staff

Pizza Hut Cook

Line Cook (Aloha Steak House)

Line Cook/Prep Cook

Line Cook

I want to receive the latest job alert for Cook Entry Level

Related Searches

Explore jobs in more locations

Job Seeker Tools

Employer Tools

Browse

Stay Connected