Top 51444 Cook Ft Jobs

FT Cook I
FAIRMONT —Seattle, WA
- $27.84 an hour
- Full-time
- Background check
- Mid-level
- 3 years
- Health insurance
- Dental insurance
Quick Apply
Prep Cook
IS Sunset Management LLC —West Hollywood, CA
- $33.66 - $34.16 an hour
- Weekends as needed
- Ability to walk for extended periods
- English
- Organizational skills
Quick Apply
Cook
The New Falls Home —Montour Falls, NY
- $16.25 - $16.50 an hour
- Weekends as needed
- Background check
- English
- Ability to lift 50 pounds
- Dental insurance
- Paid time off
Quick Apply
Sushi Chef II
Hana Group US —Portsmouth, NH
- $17.50 - $20.00 an hour
- Full-time
- English
- Mid-level
- Ability to stand for extended periods
Quick Apply
Cook at Senior Living Community
Alice Peck Day Lifecare —Lebanon, NH
- From $18.25 an hour
- Weekends as needed
- Background check
- Culinary experience
- Cooking
- Paid training
- Disability insurance
Quick Apply
Deli Cook
Nori's Village Market, Inc —Saranac Lake, NY
- From $17.50 an hour
- Part-time
- Ability to walk for extended periods
- In-person
- Ability to stand for extended periods
- Employee discount
- Flexible schedule
Quick Apply
Line Cook
NOMAD. —Bay Harbor, MI
- $18 - $21 an hour
- 8 hour shift
- Culinary experience
- Cooking
- Driver's License
- Health insurance
- Dental insurance
Quick Apply
Cook
Maple Ridge Manor of Manistee —Manistee, MI
- From $17 an hour
- Weekends as needed
- Entry level
- Kitchen
- Paid training
- Dental insurance
Quick Apply
Chef De Partie
Discovery Land Company —Westhampton Beach, NY
- $24 - $32 an hour
- Weekends as needed
- 5 years
- Mid-level
- Residential
- Referral program
Line Cook/Prep Cook
River Edge Resort and Steakhouse —Alberton, MT
- $16 - $20 an hour
- Full-time
- Customer service
- Organizational skills
- In-person
Quick Apply
Chef de Partie
Veritas Vineyards and Winery —Afton, VA
- $16 - $20 an hour
- Full-time
- Cooking
- Organizational skills
- In-person
- Health insurance
- Dental insurance
Quick Apply
Sous Chef
DUFOUR —South Berwick, ME
- $23 - $25 an hour
- Part-time
- 18 years or older
- Cooking
- Organizational skills
- Health insurance
- Dental insurance
Quick Apply
Saute Cook
Great Harbor Yacht Club —Nantucket, MA
- $22 - $25 an hour
- Part-time
- In-person
- Entry level
- Kitchen
Quick Apply
Food Service Specialist
Simone's Coffee & Tea —Ventura, CA
- $21 - $25 an hour
- Part-time
- Culinary experience
- Mid-level
- Food service experience
- Health insurance
- Employee discount
Quick Apply
Line Cook
Hobbs Tavern and Brewing Co —West Ossipee, NH
- $20 - $25 an hour
- Part-time
- No background check
- Cooking
- Fair chance
- 401(k)
- Paid time off
Quick Apply
Cook
Windy Saloon —St. John, KS
- $50,000 a year
- 8 hour shift
- Background check
- Bar
- 7 years
- Relocation assistance
- Health insurance
Quick Apply
PM Line Cook
Crew OGT —Ogunquit, ME
- From $23 an hour
- Weekends as needed
- Casual dining restaurant
- Cooking
- No experience needed
- Health insurance
- 401(k)
Quick Apply
14d
Line Cook
sushi i —Coeur d'Alene, ID
- From $20 an hour
- Part-time
- In-person
- Restaurant
- Entry level
Quick Apply
Cook
RiverMead —Peterborough, NH
- Full-time
- High school diploma or GED
- Entry level
- Kitchen
- Paid time off
- Opportunities for advancement
Quick Apply
14d
Cook
Avocado Theory —Naperville, IL
- $18 - $19 an hour
- Full-time
- Bilingual
- Cooking
- US work authorization
- Paid training
Quick Apply

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FT Cook I

FAIRMONT -
Seattle, WA

Quick Apply

Job Details

Full-time
$27.84 an hour

Benefits

Health insurance
Dental insurance
401(k) matching

Qualifications

Mid-level
3 years
Communication skills

Full Job Description

Company Description

Located in the heart of Seattle's downtown, the Fairmont Olympic Hotel is a historic landmark in the city. Be a part of history, providing service to our guests in an iconic and luxurious setting. We look forward to welcoming you to the historic Fairmont Olympic Hotel located in the heart of Seattle.

Job Description

We are thrilled to present an exceptional opportunity to join our esteemed culinary team at the renowned Fairmont Olympic Hotel as a Cook I. As a Cook I, you will have the chance to showcase your culinary skills and contribute to creating memorable dining experiences for our guests. If you are passionate about food, possess creativity in the kitchen, and thrive in a fast-paced environment, we invite you to apply.

What is in it for you:

$27.84 per hour
Employee travel program offering discounted rates in Fairmont’s and Accor worldwide
Parking/Commuting Discounts
Complimentary meal in our Staff Dining room
Learning programs through our Academies
Medical, dental, vison insurance available for all full-time colleagues and their families. Additional supplemental insurance available. Free base employee only medical insurance
401K Retirement plans with a 4% match for all colleagues
Opportunity to develop your talent and grow within your property and across the world!
Ability to make a difference through our Corporate Social Responsibility activities
Fun, elegant atmosphere with amazing colleagues!

Key Responsibilities:

Prepare and cook a wide range of menu items, ensuring high-quality and consistent results
Follow established recipes, portion sizes, and presentation standards
Collaborate with the culinary team to plan and execute menus for various outlets
Assist in monitoring inventory levels and ensure proper storage and rotation of food items
Maintain a clean and organized work station, adhering to food safety and sanitation guidelines
Assist in the development and implementation of new menu items and culinary concepts
Contribute to maintaining a positive and respectful work environment
Uphold the Fairmont brand standards of quality and excellence
Attend training sessions and workshops to enhance culinary skills and knowledge
Assist in other areas of the kitchen or hotel operations as needed

Qualifications

Your experience and skills include:

Able to work in a high-pressure environment
Minimum 3 years cooking experience in at least two different kitchen sections i.e. Gardé manger, banquets, a la carte, breakfast etc. preferred
Valid Food Handler Certificate require
Experience in a luxury hotel with comparable service and standards an asset
Excellent interpersonal and communication skills; a team player
Previous experience, minimum of three years, in the culinary field required
Diploma/Certification in a culinary discipline an asset
Must hold valid authorization to work in the USA

Physical Requirements Include:

Constant standing and walking throughout shift
Frequent lifting and carrying up to 40 lbs
Frequent kneeling, pushing, pulling, lifting
Occasional ascending or descending ladders, stairs and ramps

Additional Information

All your information will be kept confidential according to EEO guidelines.

Our commitment to Diversity & Inclusion:

We are an inclusive company, and our ambition is to attract, recruit and promote diverse talent.

We are an equal opportunity employer. All offers contingent on background check and E-Verify.

Do what you love, care for the world, dare to challenge the status quo! #BELIMITLESS

Quick Apply

Refine Your Search

Cook Ft jobs

FT Cook I

Prep Cook

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Sushi Chef II

Cook at Senior Living Community

Deli Cook

Line Cook

Cook

Chef De Partie

Line Cook/Prep Cook

Chef de Partie

Sous Chef

Saute Cook

Food Service Specialist

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PM Line Cook

Line Cook

Cook

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