Top 305 Cook Iii Jobs

Cook III
Bowdoin College —Brunswick, ME
- $21.40 an hour
- Overtime
- Background check
- ServSafe
- Cooking
- Paid parental leave
- Paid holidays
1d
On Call Banquet Cook III
Marriott International, Inc —Snowmass Village, CO
- $22.61 an hour
- Part-time
- Mid-level
- Hotel
- High school diploma or GED
7d
Cook III
Marriott International, Inc —West Hollywood, CA
- $31.50 - $32.50 an hour
- Full-time
- Hotel
- High school diploma or GED
- Fair chance
13d
Cook III
Virgin Hotels Central Services LLC —New York, NY
- $30 an hour
- Full-time
- Customer service
- Mid-level
- Hotel
Quick Apply
Breakfast Cook III
Marriott International, Inc —Dallas, TX
- Full-time
- Hotel
- High school diploma or GED
- 1 year
13d
Nobu Cook III
Four Seasons —Lāna‘i City, HI
- $27.69 an hour
- Weekends as needed
- Current TB test
- Ability to lift 50 pounds
- US work authorization
- Paid holidays
- Health insurance
9d
Cook III
Sonesta —Minneapolis, MN
- $23.12 an hour
- Full-time
- Sanitation
- Mid-level
- Hotel
- Paid holidays
- Health insurance
Pfister Cafe Cook III FT
Pfister Hotel —Milwaukee, WI
- $18.47 an hour
- Full-time
- Ability to walk for extended periods
- Hotel
- Ability to stand for extended periods
- Paid time off
- Employee assistance program
Quick Apply
13d
Pastry Cook III
Marriott International, Inc —Charlotte, NC
- Full-time
- Hotel
- High school diploma or GED
- Restaurant
COOK III - SHIFT WORK - OAHU CORRECTIONAL FACILITIES
State of Hawai'i —Honolulu, HI
- $6,074 a month
- Weekends as needed
- Mid-level
- Military encouraged
- Kitchen
- Loan forgiveness
Cook III
Stanly Ranch —Napa, CA
- $21.36 an hour
- Full-time
- Mid-level
- Residential
- 1 year
Quick Apply
Cook III
The Brown Palace Hotel & Spa —Denver, CO
- $23 an hour
- Full-time
- Mid-level
- Hotel
- High school diploma or GED
- Health insurance
- Dental insurance
13d
Cook III FT
Pfister Hotel —Milwaukee, WI
- $18.47 an hour
- Full-time
- Ability to walk for extended periods
- Mid-level
- Hotel
- Paid time off
- Employee assistance program
Quick Apply
13d
Cook III, Main Kitchen - Hilton San Diego Bayfront
Hilton —San Diego, CA
- $32.13 an hour
- Weekends as needed
- Mid-level
- 3 years
- Hotel
- Paid parental leave
- Employee stock purchase plan
14d
Cook III
The Los Angeles Country Club —Los Angeles, CA
- $24 - $26 an hour
- Full-time
- English
- Mid-level
- High school diploma or GED
- 401(k) matching
Osteria Mozza AM Cook III
Four Seasons —Lāna‘i City, HI
- Weekends as needed
- Current TB test
- Mid-level
- Ability to lift 50 pounds
- Paid holidays
- Health insurance
9d
Cook III PM
Houston Grand Hotel - River Oaks —Houston, TX
- Full-time
- Military
- Mid-level
- Hotel
- Free parking
- Disability insurance
Quick Apply
Line Cook III
Kimpton Hotels & Restaurants —Miami Beach, FL
- $22 an hour
- Weekends as needed
- 5 years
- Basic math
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
Cook III
Hotel ZaZa Austin —Austin, TX
- Weekends as needed
- Mid-level
- Hotel
- High school diploma or GED
Quick Apply
8d
Cook III
Yaamava Resort & Casino at San Manuel —Highland, CA
- Extended hours
- 5 years
- High school diploma or GED
- Travel

I want to receive the latest job alert for Cook Iii

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

Cook III

Bowdoin College -
Brunswick, ME

Apply Now

Job Details

Full-time
$21.40 an hour
1 day ago

Benefits

Paid parental leave
Paid holidays
Disability insurance
Health insurance
Dental insurance
Paid time off
Parental leave
Vision insurance
Life insurance
Retirement plan

Qualifications

Cooking
High school diploma or GED

Full Job Description

Posting Details

Title

Cook III

Posting Number

S01539JP

Department

Dining Service - Smith Union

Job Summary

Entry level cooking position supporting cooks and chefs. Provides daily food preparation and work environment sanitation. Under supervision of the Lead Cook, prepare daily menu items to recipe specifications.

This position has a regular work schedule of Sunday – Thursday from 1:00PM to 9:00PM
This position will start mid-August

Hourly rate for this position is $21.40/per hour
New employees in Campus Dining will receive a $500 Sign-Bonus!

BENEFITS AND PERKS

A variety of health insurance plans (Medical – effective date of hire, Vision, Dental)
Generous Retirement Plan – 10.12% annual compensation contribution (Eligible after 1 year of service and age 26), no match or vesting required!
Life and Disability Insurance
Paid Time Off: 10 days of vacation (1st year), 15 days (2nd year), 12 days of personal/sick time (PTO accruals based on hours worked).
Paid Holidays and Special Days Off: https://www.bowdoin.edu/hr/our-workplace/college-holidays-and-special-days-off.html
Paid Parental Leave (Available after one year of service)
Access to many of the College’s facilities including the gym and pool (Including household members)

Education/Skills Requirements

High School Diploma or G.E.D. required. One to three years in kitchen production preferred. Demonstrated ability to work in a fast-paced team-oriented environment is required.

Experience Requirements and/or Equivalents

Demonstrated understanding of basic cooking techniques and their application in quick-service and/or institutional settings. Serve Safe Certification preferred. Certification may be obtained after hiring.

Applicants must meet the minimum qualifications in this posting to be considered for hire.

Standard Work Days and Hours

This is an onsite, full-time, academic year-round position, working 40 hours per week for 38 weeks per year (0.73 FTE). The role includes occasional overtime, weekends, holidays, and weather emergencies, as well as coverage during major college events such as Parents Weekend, Commencement, and Reunions.
An academic year-round employee works from August through May and is not scheduled to work during winter, spring, or summer breaks.
The regular work schedule for this position is from Sunday through Thursday from 1 pm to 9 pm

We regret that Bowdoin College is unable to provide visa sponsorship for staff positions.

Employment at Bowdoin College is contingent upon satisfactory completion of applicable background checks including but not limited to: criminal records, educational verifications, driving records (when job-related), and/or credit history (when job related).

#bcindeed

About Bowdoin

Bowdoin embraces diversity in all forms, and the College is home to talented students, faculty and staff—with a variety of racial, ethnic, cultural, and socioeconomic backgrounds; religious beliefs; and gender identities, among other factors.

We encourage applications from candidates committed to the support of an inclusive campus community and those who will enrich and contribute to the College’s multifaceted diversity. We value a community in which individuals of all backgrounds are warmly welcomed and encouraged to succeed.

Founded in 1794, Bowdoin has maintained its commitment to the liberal arts for well over 200 years. Bowdoin’s reputation as a preeminent liberal arts college rests on the excellence of its faculty, students, and staff; intimate size; strong sense of community; and connections to the people, history, and natural beauty of Maine.

Bowdoin’s campus is situated in a beautiful natural setting. Located in Brunswick, Maine, a town of approximately 20,000, the College is a short drive from the Maine coast, twenty-five miles from Portland and 120 miles from Boston.

Shift

Second Shift

Employment Category

Full Time Academic Year

FTE

0.73

Benefits Eligible

Yes

Pay Type

Hourly

Background Check Package Requirements

Support Staff

Is driving a vehicle (e.g. Bowdoin vehicle or off road vehicle, rental car, personal car) an essential function of this job?

Is a pre-placement physical required for this position?

Yes

Posting Date

06/29/2026

Applications Accepted Until

Open Until Filled

Yes

Type of Posting

Internal/External

Special Instructions to Applicants

If selected as a finalist, you will be required to submit information for three references, including name, email address, phone number and how you know the reference.

EEO Information

Bowdoin College complies with applicable provisions of federal and state laws that prohibit unlawful discrimination in employment, admission, or access to its educational or extracurricular programs, activities, or facilities based on race, color, ethnicity, ancestry and national origin, religion, sex, sexual orientation, gender identity and/or expression, age, marital status, place of birth, genetic predisposition, veteran status, or against qualified individuals with physical or mental disabilities on the basis of disability, or any other legally protected statuses.

Apply Now

Refine Your Search

Cook Iii jobs

Cook III

On Call Banquet Cook III

Cook III

Cook III

Breakfast Cook III

Nobu Cook III

Cook III

Pfister Cafe Cook III FT

Pastry Cook III

COOK III - SHIFT WORK - OAHU CORRECTIONAL FACILITIES

Cook III

Cook III

Cook III FT

Cook III, Main Kitchen - Hilton San Diego Bayfront

Cook III

Osteria Mozza AM Cook III

Cook III PM

Line Cook III

Cook III

Cook III

I want to receive the latest job alert for Cook Iii

Related Searches

Explore jobs in more locations

Job Seeker Tools

Employer Tools

Browse

Stay Connected