Top 53 Cook Intermediate Banquet Jobs

Banquet Cook 2
Thompson Houston —Houston, TX
- Full-time
- Mid-level
- Hotel
- Experience equivalent to degree accepted
Banquet Cook 1
Omni Hotels & Resorts —Atlanta, GA
- Weekends as needed
- Basic math
- Hotel
- Organizational skills
Quick Apply
Banquet Cook
Omni Hotels & Resorts —Boston, MA
- $33.89 an hour
- Weekends as needed
- ServSafe
- Ability to walk for extended periods
- Basic math
Quick Apply
Banquet Cook
St Francis Yacht Club —San Francisco, CA
- $22.47 an hour
- Weekends as needed
- English
- Organizational skills
- 1 year
Quick Apply
Hotel Banquet Cook 3
Grand Hyatt San Antonio —San Antonio, TX
- Weekends as needed
- Cooking
- Mid-level
- Hotel
- Free parking
- Commuter assistance
Pastry Cook - Intermediate
Grand Hyatt Scottsdale Resort —Scottsdale, AZ
- From $22.50 an hour
- Weekends as needed
- Background check
- Mid-level
- Ability to lift 50 pounds
- Free parking
- Employee stock purchase plan
Cook - Intermediate Line
Grand Hyatt Scottsdale Resort —Scottsdale, AZ
- From $22.50 an hour
- Weekends as needed
- Background check
- Mid-level
- US work authorization
- Free parking
- Employee stock purchase plan
Cook 2 (AM/PM Flexibility)
Hyatt Regency Washington on Capitol Hill —Washington, DC
- $30.98 an hour
- Weekends as needed
- Mid-level
- Hotel
- Ability to stand for extended periods
- Employee stock purchase plan
- Paid holidays
Banquet Cook 2-FT
Omni Hotels & Resorts —Carlsbad, CA
- $25.80 an hour
- Full-time
- ServSafe
- English
- Mid-level
Quick Apply
Banquet Cook 2 (PT)
Omni Hotels & Resorts —Carlsbad, CA
- $25.80 an hour
- Part-time
- ServSafe
- Ability to walk for extended periods
- Basic math
Quick Apply
Pastry Cook 2
Four Seasons —Nashville, TN
- 8 hour shift
- 3 years
- High school diploma or GED
- Military encouraged
- Employee discount
Banquet Cook: Part-Time Openings
The Culinary Institute of America —Napa, CA
- $22 an hour
- Part-time
- ServSafe
- English
- High school diploma or GED
Quick Apply
Cook 1 Banquets - Lead Cook
Omni Hotels & Resorts —Charlotte, NC
- Weekends as needed
- Basic math
- Hotel
- Organizational skills
Quick Apply
Events/Banquet Cook 3
Hyatt Regency Tysons Corner —Tysons Corner, VA
- $19.00 - $21.85 an hour
- Overtime
- Mid-level
- Hotel
- Ability to lift 50 pounds
1d
Pastry Cook 2
Omni Hotels & Resorts —Frisco, TX
- Weekends as needed
- Basic math
- Adults
- Mid-level
Quick Apply
Cook (Full Time)
High Tech High —San Diego, CA
- $20.60 - $25.11 an hour
- Contract
- Customer service
- Ability to walk for extended periods
- Word processing
Quick Apply
Pasty Cook 1
Omni Hotels & Resorts —Frisco, TX
- Weekends as needed
- Adults
- Mid-level
- 3 years
Quick Apply
Cook (Harrah's Philadelphia)
Caesars Entertainment —Chester, PA
- Weekends as needed
- Background check
- 18 years or older
- English
Prep/Banquet Cook
Embassy Suites Asheville Downtown —Asheville, NC
- $19 - $23 an hour
- Mid-level
- Hotel
- High school diploma or GED
- Health insurance
- Dental insurance
Quick Apply
13d
Cook II
Temecula Creek Inn —Temecula, CA
- $18 - $20 an hour
- Full-time
- Customer service
- English
- Mid-level
Quick Apply

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Banquet Cook 2

Thompson Houston
Houston, TX

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Job Details

Full-time

Qualifications

Mid-level
Culinary Arts
Communication skills
Kitchen stations
Hotel experience

Full Job Description

Summary

At Hyatt, we believe our guests select Hyatt because of our caring and attentive associates who are focused on providing efficient service and meaningful experiences.

An intermediate line cook requires good communication and culinary skills. The desired cook candidate will have hotel cooking experience and a culinary degree. An intermediate cook should have a professional knowledge of cooking ingredients and procedures. Intermediate cook will work single stations in the kitchen and require significant supervision and training.

View our Virtual Reality Experience to spend a ‘day in the life’ of a hospitality professional at a full-service hotel.

Qualifications

Refined verbal communication skills.
2 years of previous culinary experience preferred.
Culinary degree or related hotel experience is preferred.
Candidate should be able to perform all basic cooking skills.
Able to work single station in the kitchen.
A true desire to satisfy the needs of others in a fast-paced environment.
Ability to stand for long periods of time.

This is a great opportunity to get a start with Hyatt as a cook. For immediate consideration of the intermediate cook position, click Apply Now and complete an application for the intermediate cook position on the Hyatt Careers Site!

Apply Now

Refine Your Search

Cook Intermediate Banquet jobs

Banquet Cook 2

Banquet Cook 1

Banquet Cook

Banquet Cook

Hotel Banquet Cook 3

Pastry Cook - Intermediate

Cook - Intermediate Line

Cook 2 (AM/PM Flexibility)

Banquet Cook 2-FT

Banquet Cook 2 (PT)

Pastry Cook 2

Banquet Cook: Part-Time Openings

Cook 1 Banquets - Lead Cook

Events/Banquet Cook 3

Pastry Cook 2

Cook (Full Time)

Pasty Cook 1

Cook (Harrah's Philadelphia)

Prep/Banquet Cook

Cook II

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