Top 102149 Cook Job Jobs

Line Cook/Grill Cook $25/h
San Paolo Pizza & Wine —Honolulu, HI
- $25 - $28 an hour
- Part-time
- Background check
- Culinary experience
- Cooking
- Paid time off
- Employee discount
Quick Apply
Line Cook
Hokkaido Ramen House Great Falls —Great Falls, MT
- $14 - $17 an hour
- Part-time
- Cooking
- In-person
- Entry level
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10d
Line Cook
Cabana —Johns Island, SC
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Bagel Bistro & Grille —Lakehurst, NJ
- $20 - $25 an hour
- 8 hour shift
- Fast casual restaurant
- Mid-level
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Line Cook
Red Heat American Tavern of Wilmington, MA —Wilmington, MA
- $20 - $27 an hour
- Full-time
- Hospitality
- 18 years or older
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Full Time Cook
Berkshire Place Nursing and Rehabilitation Center —Providence, RI
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AM Train Cook
The Spence is a place where it’s not just about presentation but about the experience of the meal. —Atlanta, GA
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Line Cook
Jen’s 7th Avenue Cafe —Prescott Valley, AZ
- $20 - $30 an hour
- Part-time
- Cooking
- In-person
- Entry level
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Line Cook
Hungry AF —Atlanta, GA
- $18 - $25 an hour
- Part-time
- No education required
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Obelisk —Washington, DC
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- Fair chance
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Line Cook
Marriott International, Inc —Houston, TX
- Full-time
7d
Line Cook
Warren Delray —Delray Beach, FL
- $20 - $27 an hour
- Part-time
- Culinary experience
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La Traila Barbecue —South Miami, FL
- $16 - $25 an hour
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Cook II
Sodexo Live —Chicago, IL
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McDonald’s —Louisburg, NC
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Line Cook at Counting House
21c Museum Hotels —Durham, NC
- Weekends as needed
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Artifact - Line Cook
ARTIFACT LLC —Baltimore, MD
- Part-time
- High school diploma or GED
- US work authorization
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Buddy Brewster's Ale House —Lakewood, NY
- $17 - $21 an hour
- Part-time
- Cooking
- In-person
- Entry level
- Flexible schedule
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9d
Short-Order Cook
Chicken restaurant —Hollywood, FL
- $17 - $19 an hour
- Full-time
- Cooking
- In-person
- Entry level
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Line Cook
Buffalo Eatz —Charlotte, NC
- $16 - $23 an hour
- Part-time
- Entry level
- Kitchen
- Paid training
- Health insurance
Quick Apply

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Line Cook/Grill Cook $25/h

San Paolo Pizza & Wine -
Honolulu, HI

Quick Apply

Job Details

Part-time | Full-time
$25 - $28 an hour

Benefits

Paid time off
Employee discount
Opportunities for advancement
Flexible schedule

Qualifications

Culinary experience
Cooking
Pizza experience
Food preparation
Food safety
Restaurant experience
Kitchen experience

Full Job Description

Join Our Culinary Team at San Paolo Pizzeria – A Fresh Concept in Hawaii!

We are a vibrant restaurant located in the heart of Ilikai Marina, right next to Red Lobster. As we bring an exciting dining experience to Hawaii, we’re looking for passionate and skilled individuals to grow with us. Our vision is to create an exceptional workplace where creativity, teamwork, and culinary excellence thrive.

About Us:

We’re introducing a unique concept to Hawaii—specializing in gourmet pizzas crafted with imported ingredients, innovative flavors, and a full bar to complement the experience. If you’re eager to be part of something fresh and dynamic, we’d love to have you on our team!

Open Position: Experienced Line Cookers

Responsibilities Include:

Preparing and cooking dishes to the highest standards under the guidance of our Head Chefs.
Crafting artisanal pizzas using perfected recipes and premium ingredients.
Contributing to menu innovation and recipe development.
Ensuring timely, high-quality food preparation while adhering to food safety protocols.
Maintaining strict sanitation and food handling practices.
Collaborating with a talented kitchen team to deliver seamless service.
Keeping workstations clean, organized, and efficient.
Supporting catering operations for special events.

What We’re Looking For:

Prior experience in a professional kitchen or restaurant.
Strong understanding of food service standards and best practices.
Skilled in knife handling and kitchen equipment operation.
Ability to thrive in a fast-paced environment with multitasking efficiency.
Meticulous attention to detail and precision in following recipes.
Excellent communication and teamwork abilities.
Willingness to work flexible hours, including evenings, weekends, and holidays.

Why Join Us?

Competitive pay and opportunities for career advancement.
A supportive, energetic, and creative work environment.
The chance to be part of Hawaii’s next great dining destination.

If you’re passionate about culinary artistry and ready to grow with an ambitious team, apply today! Let’s create something extraordinary together.

Note: This job description outlines the primary responsibilities of the position but is not intended to be an exhaustive list of all duties. The employee may be required to perform additional culinary-related tasks as needed to support the operational needs of the restaurant.

This position participates in a tip pooling system. Back-of-House (BOH) team members are eligible to receive a share of pooled tips in accordance with applicable laws and company policy. The hourly compensation includes a base wage of $17.00 per hour, plus additional income from pooled tips, which is currently estimated to average between $8.00 and $11.00 per hour. Actual tip amounts may vary.

Job Type: Part-time

Pay: $25.00 - $28.00 per hour

Benefits:

Employee discount
Flexible schedule
Paid time off

Application Question(s):

Would you be available to work some brunch shifts from 7:00 AM to 1:00 PM?
Would you be available to work some dinner shifts from 3:30 PM to 10:00 PM?

Experience:

Kitchen: 2 years (Required)

Ability to Commute:

Honolulu, HI 96815 (Required)

Work Location: In person

Quick Apply

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