Top 2857 Cook Main Kitchen Jobs

Cook
Benchmark Senior Living —Centerville, MA
- $20.25 - $21.50 an hour
- Full-time
- Management
- Mid-level
- High school diploma or GED
- Paid training
- Health insurance
Quick Apply
10d
Dishwasher/Prep Cook
Main Street Tap & Grill —Kenai, AK
- From $14 an hour
- 8 hour shift
- Background check
- No experience needed
- US work authorization
- Employee discount
Quick Apply
MAIN KITCHEN - COOK 3
MOUNT AIRY CASINO RESORT —Mount Pocono, PA
- Weekends as needed
- Writing skills
- Basic math
- Ability to lift 50 pounds
Cook II
Southern Foodservice Management Inc —Artesia, NM
- $21.30 - $26.80 an hour
- Overnight shift
- Heavy lifting
- Entry level
- Kitchen
Quick Apply
Summer Cook & Kitchen Staff
Camp Ondessonk —Ozark, IL
- From $17 an hour
- Temporary
- Background check
- Cooking
- In-person
Quick Apply
Main Kitchen Cook 3
The Beverly Hills Hotel —Beverly Hills, CA
- $32.04 an hour
- Weekends as needed
- Customer service
- English
- Hotel
- Health insurance
- Dental insurance
Cook II - Main Kitchen
Marriott International, Inc —Lahaina, HI
- $34.96 an hour
- Full-time
10d
Cook 1, Main Kitchen
The Beverly Hills Hotel —Beverly Hills, CA
- $34.20 an hour
- Full-time
- English
- Hotel
- Ability to stand for extended periods
- Health insurance
- Dental insurance
1d
Cook - Main Kitchen - Aria
MGM Resorts —Las Vegas, NV
- $26.68 an hour
- Part-time
- Sanitation
- 1 year
- Entry level
- Free parking
- Health insurance
Cook III - Main Kitchen
Marriott International, Inc —Lahaina, HI
- $30.84 an hour
- Full-time
10d
Cook- Main Kitchen
Golden Nugget —Atlantic City, NJ
- $24 an hour
- Weekends as needed
- Entry level
- Resort
- Kitchen
- Employee discount
- Opportunities for advancement
Cook II - Main Kitchen Full Time
M Resort —Henderson, NV
- Full-time
- Basic math
- English
- High school diploma or GED
- Health insurance
- Paid time off
Cook I - Main Kitchen
Faena Hotels and Residences LLC —Miami Beach, FL
- Weekends as needed
- ServSafe
- Restaurant
- Food Handler Certification
Quick Apply
Cook (Kitchen/Dishwasher)
The Brewery —Milwaukee, WI
- Organizational skills
- Entry level
- Kitchen
Quick Apply
Cook I, Main Kitchen
Montage International —Newport Beach, CA
- $25 an hour
- Weekends as needed
- Management
- 3 years
- Hotel
- Health insurance
- 401(k) matching
COOK in MAIN KITCHEN at AUDI FIELD
Levy Sector —Washington, DC
- $23.65 an hour
- Part-time
- Background check
- Restaurant
- Entry level
- Wellness program
- Paid time off
Quick Apply
Cook (Kitchen/Dishwasher)
Water Street Brewery - Oak Creek —Milwaukee, WI
- Organizational skills
- Entry level
- Kitchen
Quick Apply
Cook I - Main Kitchen (Full Time)
Mauna Kea Beach Hotel —Waimea, HI
- $36.23 an hour
- Overtime
- 6 years
- Research
- Ability to lift 50 pounds
- Health insurance
- Dental insurance
Quick Apply
SENIOR COOK in MAIN KITCHEN at AUDI FIELD
Levy Sector —Washington, DC
- $23.75 an hour
- Part-time
- Background check
- Mid-level
- Restaurant
- Wellness program
- Paid time off
Quick Apply
Main Cook/ Cook II
CASA DEL MAR —Santa Monica, CA
- $33.00 - $34.31 an hour
- Weekends as needed
- Cooking
- English
- Mid-level
- Health insurance
- Dental insurance
Quick Apply

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Cook

Benchmark Senior Living -
Centerville, MA

Quick Apply

Job Details

Full-time
$20.25 - $21.50 an hour
10 days ago

Benefits

Paid training
Health insurance
Dental insurance
Tuition reimbursement
Paid time off
Vision insurance
401(k) matching
Referral program

Qualifications

Nutrition
Kitchen health and safety standards
Management
Food service health code compliance
Team leadership
High school diploma or GED

Full Job Description

Connect with your calling. Join, stay, and grow with Benchmark.

We are looking for a Cook to join our team! As a Benchmark cook, your main role will be to make a difference in the lives of our residents by providing delicious and healthy meals. As a cook you will prepare food in accordance with current applicable federal, state, and local standards, guidelines, and regulations with established Benchmark policies and procedures. The Food Services Director will oversee these duties to ensure that quality food service is provided at all times.

If you possess a dedication for creating quality cuisine, provide an energetic presence to your work, and are looking for a company that aligns with those values, then this opportunity is made for you! Take control of your work life balance with reliable, schedule-stabilizing hours.

Responsibilities

Assures all dietary procedures are followed.
Must be able to operate all kitchen equipment safely and effectively. Equipment may include a meat slicer, food processor, mixers, ovens, grills, steamers, dishwasher, dumb waiter, warmer cabinets.
Assists in establishing food production line to ensure meals are prepared on time.
Represents the community with a positive attitude and pride when interacting with potential residents and families.
Prepares and serves nutritious meals, ensuring high-quality presentation and flavorful meals for our residents.

Requirements

High school diploma or equivalent
Culinary Arts training preferred
2 years of dietary experience
Must have knowledge of dietary procedures, as well as related laws, regulations, and guidelines pertaining to food service operations.
Must possess leadership ability and willingness to work harmoniously with and supervise professional and non-professional personnel.
Be able to lift up to 50 lbs.
This is primarily a standing position, may need to stand in one place for extended periods of time.

As a community associate at Benchmark, you will have access to a variety of benefits including, but not limited to, the following:

8 holidays & 3 floating holidays
Discounted Meal Program
Paid Training & Company-provided Uniforms
Associate Referral Bonus Program
Physical & Mental Health Wellness Programs
401k Retirement Plan with Company Match*
Medical, Vision & Dental Benefits*
Tuition Reimbursement Program*
Vacation and Health & Wellness Paid Time Off*
Eligibility may vary by employment status

Benchmark Senior Living is committed to fostering, cultivating, and preserving a culture of diversity, equity, and inclusion.

We embrace and encourage our associates’ differences in age, color, disability, ethnicity, family or marital status, gender identity or expression, language, national origin, physical and mental ability, political affiliation, race, religion, sexual orientation, socio-economic status, veteran status, and other characteristics that make our associates unique.

Quick Apply

Refine Your Search

Cook Main Kitchen jobs

Cook

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MAIN KITCHEN - COOK 3

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Main Kitchen Cook 3

Cook II - Main Kitchen

Cook 1, Main Kitchen

Cook - Main Kitchen - Aria

Cook III - Main Kitchen

Cook- Main Kitchen

Cook II - Main Kitchen Full Time

Cook I - Main Kitchen

Cook (Kitchen/Dishwasher)

Cook I, Main Kitchen

COOK in MAIN KITCHEN at AUDI FIELD

Cook (Kitchen/Dishwasher)

Cook I - Main Kitchen (Full Time)

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Main Cook/ Cook II

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