Top 143010 Cook. Jobs

Line Cook
Ottine Mineral Springs LLC —Gonzales, TX
- $18 - $20 an hour
- Part-time
- Background check
- Hospitality
- CPR Certification
- Health insurance
- Dental insurance
Quick Apply
Cook
Southern Fare —Oswego, NY
- $17 - $21 an hour
- Full-time
- In-person
- Entry level
- Kitchen
Quick Apply
Culinary Service Cook
The Emeralds at Grand Rapids —Grand Rapids, MN
- $18.17 - $20.99 an hour
- Part-time
- Skilled nursing facility
- Geriatrics
- Entry level
- Health insurance
- Paid time off
Quick Apply
14d
Line Cook
D2 Sports Club - Hobart —Oneida, WI
- $15 - $20 an hour
- Part-time
- In-person
- Entry level
- Kitchen
- Employee discount
- Flexible schedule
Quick Apply
7d
Cook
Heartland Lodge —Nebo, IL
- $17 - $20 an hour
- Part-time
- Cooking
- In-person
- Guest services
- Paid training
- 401(k)
Quick Apply
AM Train Cook
The Spence is a place where it’s not just about presentation but about the experience of the meal. —Atlanta, GA
- Full-time
- Entry level
Quick Apply
Cook
Burgers and Shakes —Hollywood, FL
- From $18 an hour
- Full-time
- Cooking
- Communication skills
- Entry level
- Paid training
- Employee discount
Quick Apply
Cook
The Mint Gaming Hall Kentucky Downs —Franklin, KY
- $20 an hour
- 18 years or older
- High school diploma or GED
- Entry level
- Health savings account
- Health insurance
Quick Apply
Cook
Connors Steak & Seafood —Sarasota, FL
- Up to $23 an hour
- Part-time
- No education required
- English
- In-person
- Paid training
- Health insurance
Quick Apply
Prep Cook
Naked Farmer Careers —Sunrise, FL
- Hospitality
- Ability to lift 50 pounds
- Mentoring
- Profit sharing
- Dental insurance
Quick Apply
Cook
The Residence at North Ridge —New Hope, MN
- $20 - $24 an hour
- Weekends as needed
- Cooking
- English
- Residential
- Continuing education credits
- Disability insurance
Quick Apply
Prep Cook
Morton's The Steakhouse —Atlanta, GA
- Cooking
- 1 year
- Entry level
- Paid time off
- Employee discount
Cook
HCA Florida Orange Park Hospital —Orange Park, FL
- Weekends only
- Entry level
- Employee stock purchase plan
- Disability insurance
Quick Apply
Back of House - Prep Cook
Shark Club Sports Bar & Grill —Fort Worth, TX
- $21 - $22 an hour
- Full-time
- Restaurant
- Communication skills
- Entry level
Quick Apply
Prep Cook
Flower Child —Las Vegas, NV
- $17 - $19 an hour
- Weekends as needed
- US work authorization
- 1 year
- Restaurant
- Health insurance
- Dental insurance
Prep Cook
St Louis Union Station Hotel —St. Louis, MO
- Cooking
- Maintenance
- Entry level
Quick Apply
Cook
The Chop House —Athens, GA
- $18 - $22 an hour
- Full-time
- English
- In-person
- Entry level
- Paid training
- Health insurance
Quick Apply
Cook
Steele Memorial Medical Center —Salmon, ID
- PRN
- ServSafe
- High school diploma or GED
- Food Handler Certification
10d
Tradewinds Buffet Cook
Treasure Island Resort & Casino —Welch, MN
- $20 an hour
- Overtime
- Mid-level
- Ability to stand for extended periods
- Restaurant
Quick Apply
Line Cooks
Indian Springs Resort and Spa —Calistoga, CA
- $22 - $25 an hour
- Part-time
- Background check
- In-person
- Entry level
- 401(k)
- 401(k) matching
Quick Apply

I want to receive the latest job alert for Cook.

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

Line Cook

Ottine Mineral Springs LLC
Gonzales, TX

Quick Apply

Job Details

Part-time | Full-time
$18 - $20 an hour

Benefits

Health insurance
Dental insurance
Paid time off
Vision insurance
401(k) matching
Employee discount
Opportunities for advancement

Qualifications

Kitchen health and safety standards
Hospitality
Line cook experience
Food service health code compliance
Safety regulations
Knife skills
Food preparation equipment operation
Communication with kitchen staff

Full Job Description

ABOUT OTTINE MINERAL SPRINGS:

Ottine Mineral Springs, nestled beside Palmetto State Park, is a historic treasure renowned for its rich legacy and commitment to health and wellness. Our extraordinary waters are rich in natural minerals and have long been known to promote relaxation, reduce stress and support overall well-being. Today, we carry on this tradition by offering a peaceful retreat where guests can experience the rejuvenating power of these waters in a calming setting that only nature can provide.

POSITION:

LINE COOK The Line Cook is responsible for the preparation and execution of menu items while maintaining the highest standards of quality, consistency, and cleanliness. This role is ideal for someone who takes pride in their craft, works well in a team-oriented environment, and thrives in a setting that values both efficiency and attention to detail.

This position is part of an exciting new restaurant concept opening within our resort in mid-August 2026. Official start dates are expected to be finalized in early August.

This position requires availability for evenings, weekends, and holidays.

RESPONSIBILITIES:

Prepare and execute menu items according to established recipes, portion standards, and presentation guidelines
Set up and stock assigned station with all necessary supplies prior to service
Maintain a clean, organized, and efficient workstation throughout all shifts
Ensure all food is prepared and served in a timely manner to support smooth service flow
Follow all food safety, sanitation, and health department regulations at all times
Properly label, date, and store food items in accordance with FIFO and food safety standards
Assist with daily prep tasks including chopping, portioning, marinating, and ingredient preparation
Monitor product quality and report any inconsistencies or concerns to kitchen leadership
Support inventory control by minimizing waste and using ingredients efficiently
Maintain proper use and care of kitchen equipment; report maintenance or safety concerns promptly
Communicate clearly and effectively with kitchen team members and leadership during service
Assist with receiving and storing deliveries as needed
Support banquet, catering, or special event execution as assigned
Maintain awareness of guest dietary restrictions and support safe food handling practices
Contribute to a positive, respectful, and team-oriented kitchen environment
Support additional kitchen duties as assigned based on operational needs

Due to changing operational demands, it may be necessary to undertake various functions that are not specifically related to this position. This individual may be required to carry out additional tasks and duties as needed or as directed. Additionally, employee responsibilities and job descriptions are subject to review and modification.

REQUIREMENTS:

Ability to work evenings, weekends, weekdays, and holidays as required
1-3 years of kitchen or food preparation experience preferred
Basic knowledge of cooking techniques, kitchen equipment, and food safety practices
Ability to work in a fast-paced environment while maintaining attention to detail
Strong communication and teamwork skills
Reliability, punctuality, and a strong work ethic required
Ability to follow written and verbal instructions accurately
Food Handler’s Certification required (or willingness to obtain)
Ability to stand/walk for extended periods and perform physical tasks, including lifting up to 50 lbs
CPR and first aid certification a plus and /or the willingness to be trained.
Ability to walk or stand and move about the resort (both indoors and outdoors) for eight or more hours per day, sit, reach, lift, bend, kneel, stoop, climb stairs, push and pull items weighing up to 75 pounds.
The position requires manual dexterity, auditory and visual skills, the ability to follow written and verbal instructions and procedures, and the capacity to communicate effectively and professionally.

Ottine Mineral Springs is an equal opportunity employer and values diversity, equity, and inclusion. All employment is decided based on qualifications, merit, and business need. We are committed to fostering the professional growth of our employees by providing opportunities for continuous learning and development. With dedication and demonstrated performance, there is potential for career advancement with our company.

COMPENSATION:

$18.00 - $20.00 / hr

Ottine Mineral Springs is committed to providing access and reasonable accommodation in its services and employment for individuals with disabilities. To request disability accommodation in the application process or for a specific position, contact Ottine Mineral Springs Human Resources at [email protected].

Pay: $18.00 - $20.00 per hour

Benefits:

401(k) matching
Dental insurance
Employee discount
Health insurance
Paid time off
Vision insurance

People with a criminal record are encouraged to apply

Work Location: In person

Quick Apply

Refine Your Search

Cook. jobs

Line Cook

Cook

Culinary Service Cook

Line Cook

Cook

AM Train Cook

Cook

Cook

Cook

Prep Cook

Cook

Prep Cook

Cook

Back of House - Prep Cook

Prep Cook

Prep Cook

Cook

Cook

Tradewinds Buffet Cook

Line Cooks

I want to receive the latest job alert for Cook.

Related Searches

Explore jobs in more locations

Job Seeker Tools

Employer Tools

Browse

Stay Connected