Top 552 Cook Jobs in Durham, OR

Cook
Sapphire at Rose City —Portland, OR
- $19.50 - $24.00 an hour
- Full-time
- High school diploma or GED
- Mentoring
- Organizational skills
- Paid holidays
- Health insurance
Quick Apply
2h
Cook
Rosewood Memory Care —Hillsboro, OR
- From $17.25 an hour
- Part-time
- Mid-level
- 3 years
- High school diploma or GED
- Health insurance
- Dental insurance
Quick Apply
1d
Lead Line Cook
Decadent Creations & Collective Market —Hillsboro, OR
- $18 - $23 an hour
- Full-time
- Mid-level
- In-person
- Leadership
- Paid time off
- Employee discount
Quick Apply
Experienced Sushi Chef Needed
Hokkaido Sushi and Ramen Gresham —Portland, OR
- $21 - $26 an hour
- Part-time
- Mid-level
- US work authorization
- In-person
Quick Apply
2d
Part Time Line Cook- The Springs at Lake Oswego
The Springs Living —Lake Oswego, OR
- Part-time
- ServSafe
- Ability to lift 50 pounds
- Mentoring
- Paid holidays
- Dental insurance
Quick Apply
Prep Cook
Din Tai Fung North America —Tigard, OR
- $21.50 an hour
- Part-time
- 18 years or older
- US work authorization
- Ability to stand for extended periods
- Health savings account
- Health insurance
Dishwasher/Prep Cook
New Narrative —Portland, OR
- From $21.50 an hour
- Full-time
- Heavy lifting
- Criminal background check
- Food Handler Certification
Quick Apply
Cook
Washington Gardens Memory Care —Tigard, OR
- $21 - $22 an hour
- Part-time
- Ability to walk for extended periods
- Adults
- Ability to stand for extended periods
- AD&D insurance
- Disability insurance
Quick Apply
Cook
HMSHost by Avolta —Portland, OR
- $23.25 an hour
- Cleaning
- 1 year
- Ability to stand for extended periods
- Commuter assistance
- Paid holidays
Prep and Line Cook
Stoller Wine Group —Sherwood, OR
- From $20 an hour
- Weekends as needed
- Background check
- Ability to walk for extended periods
- Mid-level
- Paid training
- Health insurance
Quick Apply
Cook
IHOP —Portland, OR
- $18 - $24 an hour
- Weekends as needed
- 18 years or older
- Ability to lift 50 pounds
- Organizational skills
- Health insurance
- Dental insurance
Quick Apply
Breakfast Cook
Busy Coffee & Tea Haus —Clackamas, OR
- $20 - $23 an hour
- Full-time
- 1 year
- Reliable transportation
- Entry level
Quick Apply
5d
Cook (M-TH) Weekends Off
Aramark —Beaverton, OR
- No weekends
- Basic math
- Communication skills
- Entry level
Cook
IHOP —Oregon City, OR
- $18 - $24 an hour
- Weekends as needed
- 18 years or older
- Ability to lift 50 pounds
- Organizational skills
- Health insurance
- Dental insurance
Quick Apply
Cook - FT w/Benefits & Paid Time Off
Aramark —Beaverton, OR
- Full-time
- Basic math
- Guest services
- Communication skills
- Paid time off
Cook - Bonaventure of Tigard
Bonaventure Senior Living —Tigard, OR
- From $20 an hour
- Urgently hiring
- CPR Certification
- Pass drug screening
- English
- Paid training
- Health insurance
Quick Apply
5d
Cook
Mirabella Portland —Portland, OR
- $20 - $28 an hour
- Full-time
- ServSafe
- Cooking
- Food Handler Certification
- Health insurance
- Paid time off
Line Cook
Red Robin International, Inc. —Woodburn, OR
- $17.30 - $20.87 an hour
- Part-time
- 18 years or older
- 21 years or older
- Entry level
- Employee stock purchase plan
- Health insurance
Quick Apply
Cook
Courtyard Portland Tigard —Tigard, OR
- Weekends as needed
- Hotel
- Typing
- Restaurant
- Disability insurance
- Health insurance
6d
Restaurant Crew Member
MOD Super Fast Pizza, LLC —Lake Oswego, OR
- $16.30 - $22.27 an hour
- 18 years or older
- No experience needed
- Presentation skills
- Health insurance
- Dental insurance
Quick Apply
14d

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Cook

Sapphire at Rose City -
Portland, OR

Quick Apply

Job Details

Full-time
$19.50 - $24.00 an hour
2 hours ago

Benefits

Paid holidays
Health insurance
Dental insurance
401(k)
Tuition reimbursement
Paid time off
Vision insurance

Qualifications

Kitchen health and safety standards
Recipe adherence
Food preparation for special diets
Food service health code compliance
Experience working with individuals with specific dietary needs
Food safety sanitizing procedures
Addressing dietary restrictions in food service

Full Job Description

EPC1

Shifts Available:
Full-time

Day

Fri-Tue

JOB SUMMARY:
The Cook supports all activities of the Dining Services Department including the Kitchen and Dining Room. This position is responsible for the quality of meals, delivery during meal service, and for compliance with special diets offered by the Community. As a Cook it is important to provide the highest quality food preparation, plate presentation, and prompt service to all residents.

RESPONSIBILITIES:

Prepare and cook meals according to planned menus, recipes, and dietary guidelines.
Ensure all food meets quality, taste, and presentation standards.
Follow modified diet requirements (e.g., texture-modified, therapeutic diets, low sodium, diabetic diets).
Coordinate meal preparation to ensure timely service for all dining periods.
Maintain proper food handling, storage, and sanitation practices in compliance with state and federal regulations.
Monitor food temperatures and ensure safe food handling procedures at all times.
Assist with food prep, portioning, and plating as needed.
Work collaboratively with dietary team members, nursing staff, and leadership.
Maintain a clean, organized, and sanitary kitchen environment.
Assist with inventory, stock rotation, and ordering as directed.
Accommodate resident preferences and special requests when appropriate.
Support special events, holidays, and community activities as needed.
Assist with training and mentoring dietary aides or new kitchen staff.
Report any resident concerns, changes in appetite, or nutritional issues to nursing or dietary leadership.
Other Duties as Assigned.

REQUIREMENTS:

High school diploma or equivalent preferred
Prior cooking experience in a healthcare, senior living, or food service setting preferred.
Knowledge of safe food handling and sanitation practices
Ability to follow recipes and dietary restrictions accurately.
Strong time management and organizational skills
Ability to work in a fast-paced environment.
Excellent teamwork and communication skills.
Experience in skilled nursing, assisted living, or healthcare dining.
Food Handler’s Card (or ability to obtain upon hire).
Experience with therapeutic or modified diets.
Ability to stand for extended periods of time.

EMPLOYEE BENEFITS:
Benefits of being a Sapphire Health Services employee include, but is not limited to:

PTO
401(K)
Medical/Health Insurance
Dental Insurance
Vision Insurance
Birthday/Holiday Pay
Wellness Fund
Uniform Fund
Longevity Bonuses
Quarterly Vacation Drawing
Tuition Reimbursement

HOW TO APPLY:
At Sapphire Health Services we are dedicated to creating a supportive and enriching environment for both our residents and our team members. If you are a passionate healthcare professional looking to make a difference in the lives of residents, we encourage you to apply!

Address: 11325 NE Weidler St., Portland, OR 97220

OUR MISSION: TO PROMOTE THE HIGHEST QUALITY OF LIFE FOR OUR RESIDENTS, STAFF AND COMMUNITIES. WE STRIVE TO TREAT THEM ALL WIT THE GREATEST CONSIDERATION AND RESPECT -:

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