Top 92185 Cook Jobs | SimplyHired

Line Cook / Yakitori Chef / Sous Chef - New Yakitori Restaurant Opening Team (Full -Time)
Torishin —Honolulu, HI
- Up to $22 an hour
- Part-time
- Cooking
- Mid-level
- 3 years
Quick Apply
Line Cook
Halls Chophouse Charleston —Charleston, SC
- Part-time
- Restaurant
- Entry level
- Under 1 year
- Health insurance
- Dental insurance
Quick Apply
Line Cook/Prep Cook/Dishwasher
CCC Lanai Group —Hickam AFB, HI
- $20 - $24 an hour
- Part-time
- Customer service
- In-person
- Entry level
- Paid training
- Employee discount
Quick Apply
Line Cook
sushi i —Coeur d'Alene, ID
- From $20 an hour
- Part-time
- In-person
- Restaurant
- Entry level
Quick Apply
Cook/Chef - Full time
Benchmark Senior Living —Centerville, MA
- $20.00 - $21.25 an hour
- Full-time
- Management
- Mid-level
- High school diploma or GED
- Paid training
- Health insurance
Quick Apply
14d
Line Cook
The Ned London —Washington, DC
- $25 - $27 an hour
- Full-time
- US work authorization
- Ability to stand for extended periods
- Restaurant
- Disability insurance
- Health insurance
Cook [Dining]
Senior Living Residences —East Providence, RI
- $18 - $20 an hour
- Email
- Residential
- Entry level
- Kitchen experience
- Commuter assistance
- Paid holidays
Quick Apply
Cook
Distinctive Living —West Milford, NJ
- $21 - $25 an hour
- Full-time
- High school diploma or GED
- Team management
- 1 year
- Dental insurance
- 401(k)
Quick Apply
Fry Cook
Korean BBQ Chicken —Manchester, NH
- From $18 an hour
- Part-time
- Customer service
- In-person
- Entry level
- Employee discount
- Flexible schedule
Quick Apply
Prep Cook
bartaco —Ashburn, VA
- $19 - $23 an hour
- Part-time
- Restaurant
- Entry level
- Kitchen
- Health insurance
- Dental insurance
Quick Apply
Line Cook
Hillstone —New York, NY
- $21 - $25 an hour
- Full-time
- Cooking
- US work authorization
- Restaurant
- Health insurance
Quick Apply
Grill Cook
Sodexo —Bridgewater, MA
- $21.50 an hour
- Online Application
- Customer service
- University
- Entry level
- Paid holidays
- Health insurance
5d
Cook - FT w/Benefits & Paid Time Off
Aramark —Beaverton, OR
- Full-time
- Basic math
- Guest services
- Communication skills
- Paid time off
Fine Dining Line Cook, Lincoln Ristorante
Delaware North —New York, NY
- $23 an hour
- Weekends as needed
- No high school diploma
- Mid-level
- Ability to lift 50 pounds
- Paid parental leave
- Paid holidays
Quick Apply
Cook
Resort Lifestyle Communities —Fayetteville, NY
- $18 - $20 an hour
- Full-time
- 18 years or older
- English
- Continuous improvement
- Health savings account
- Disability insurance
Quick Apply
Full Time Cook
Berkshire Place Nursing and Rehabilitation Center —Providence, RI
- Full-time
- Skilled nursing facility
- Entry level
- Kitchen
- Tuition reimbursement
Quick Apply
Cook
Life Care Center of Kona —Kailua-Kona, HI
- $20 - $26 an hour
- Full-time
- Customer service
- English
- High school diploma or GED
- Health insurance
- Dental insurance
Quick Apply
9d
Cook
Pegasus Landing of Vintage Park —Houston, TX
- $17 - $19 an hour
- Full-time
- Entry level
- Continuing education credits
- Health insurance
Quick Apply
13d
Cook
Sodexo —Laconia, NH
- $24 - $25 an hour
- Online Application
- Ability to walk for extended periods
- No high school diploma
- High school diploma or GED
- Paid holidays
- Health insurance
Cook - $20/hr.
Portillos Hot Dogs, LLC —Buena Park, CA
- $20 an hour
- Full-time
- Serving
- Military
- Military encouraged
- Employee stock purchase plan
- Health insurance
Quick Apply

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Line Cook / Yakitori Chef / Sous Chef - New Yakitori Restaurant Opening Team (Full -Time)

Torishin
Honolulu, HI

Quick Apply

Job Details

Part-time | Full-time
Up to $22 an hour

Qualifications

Kitchen health and safety standards
Food service health code compliance
Safety regulations
Cooking
Food safety

Full Job Description

Join the Opening Team at Our Michelin-Rated Restaurant - Now in Soft Opening as of May 2026.

We are hiring Full-Time kitchen team members for the following positions:

Line Cook / Sous Chef / Yakitori Chef

This is an excellent opportunity to join a new restaurant during its soft opening phase and grow with the team from the beginning.

You will work alongside experienced chefs in a professional, hands-on kitchen environment where you can sharpen your skills, develop your culinary technique, and grow as a skilled artisan.

We welcome motivated candidates who are passionate about food, quality, teamwork, and hospitality.

We are also hiring experienced Sous Chefs and Yakitori Chefs, with compensation and responsibilities offered based on experience, skills, and qualifications.

Line Cook
A dynamic setting to sharpen technique and sensibility as you grow into a skilled artisan.
- Days Off: 6-8 days/month
- Hours: 11:00am–10:30pm (Break: 2:00pm–3:30pm)
- Responsibilities: Kitchen operations, guest service, ordering/inventory/sanitation
- Salary: From $4,000/month (based on experience)
- Training Period: 30 working days ($19/hour)
Minimum 3 years of experience

Benefits
- Family meals provided
- Health insurance available for employees working 20+ hours/week
(Based on Hawai‘i state regulations)

Responsibilities

Prepare and cook menu items according to established recipes and presentation standards.
Assist in menu planning and development, contributing creative ideas for seasonal dishes.
Maintain cleanliness and organization of the kitchen, including proper food handling and storage practices.
Ensure all food is prepared in compliance with health and safety regulations to guarantee food safety.
Collaborate with the culinary team to ensure timely service during peak hours.
Monitor inventory levels of ingredients and supplies, assisting with ordering as needed.
Utilize knife skills effectively for meal preparation, ensuring precision and efficiency in food preparation tasks.
Participate in training new kitchen staff on cooking techniques, equipment use, and safety protocols.

Experience

Strong knowledge of food safety practices and regulations is essential.
Previous experience in menu planning or culinary arts is beneficial, showcasing creativity in meal development.
Excellent cooking skills with the ability to work under pressure in a fast-paced

Job Types: Full-time, Part-time

Pay: Up to $22.00 per hour

Work Location: In person

Quick Apply

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Line Cook / Yakitori Chef / Sous Chef - New Yakitori Restaurant Opening Team (Full -Time)

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