Top 14680 Culinary Operations Manager Jobs

General Manager
SkyChefs —Anchorage, AK
- $126,015.35 - $169,958.75 a year
- Full-time
- Bachelor's degree
- Food service experience
- Experience equivalent to degree accepted
- Free parking
- AD&D insurance
Quick Apply
Area Category Operations Manager-Fishers, IN
US Foods, Inc. —Fishers, IN
- $70,000 - $115,000 a year
- Full-time
- Microsoft Excel
- Microsoft Access
- Merchandising
- Employee stock purchase plan
- Disability insurance
10d
Executive Director of Culinary Services - Relocation Assistance Available
HHS —Columbus, GA
- Full-time
- Hospital
- ServSafe
- 5 years
- Relocation assistance
- Health insurance
Quick Apply
Manager of Trusts & Estates
RDV Corporation —Grand Rapids, MI
- Office
- Finance
- Analysis skills
- Paid holidays
- Health insurance
Sr. Development Chef
The Artisan Chef Mfg Co. —Lawrence, MA
- $50.00 - $57.69 an hour
- Weekends as needed
- 8 years
- Travel
- Budgeting
- Health insurance
- Dental insurance
Quick Apply
12d
Sushi Chef II
Hana Group US —Portsmouth, NH
- $17.50 - $20.00 an hour
- Full-time
- English
- Mid-level
- Ability to stand for extended periods
Quick Apply
Food Services Manager
Confidential —Klamath Falls, OR
- Full-time
- Mid-level
- Mentoring
- In-person
- Health insurance
- Dental insurance
Quick Apply
Seafood Field Merchandiser
Uncle Gs Management Corp. —Melville, NY
- $90,000 - $115,000 a year
- Full-time
- ServSafe
- Merchandising
- Analysis skills
- Travel reimbursement
- Health insurance
Quick Apply
Restaurant Manager
Mon Ami Gabi —Bethesda, MD
- $55,000 - $70,000 a year
- Weekends as needed
- Sales
- Mid-level
- Ability to lift 50 pounds
- Paid holidays
- Health insurance
Zest Floor Manager
Zest Cape May —Cape May, NJ
- $25 - $35 an hour
- Full-time
- Customer service
- Mid-level
- In-person
- Health insurance
- Dental insurance
Quick Apply
Chocolate Production Manager
Lonohana Estate Chocolate —Honolulu, HI
- $24 - $30 an hour
- Weekends as needed
- Mid-level
- Mentoring
- In-person
- Health insurance
- Dental insurance
Quick Apply
Restaurant Manager
Ema —Glenview, IL
- $55,000 - $70,000 a year
- Weekends as needed
- Sales
- Mid-level
- Ability to lift 50 pounds
- Paid holidays
- Health insurance
Kitchen Lead, Mast Market – Bedford, NY -No Nearby Public Transit-Reliable Transportation Required
Mast Market —Bedford, NY
- $28 - $30 an hour
- Weekends as needed
- Customer service
- Cooking
- English
- Paid holidays
- Health insurance
Quick Apply
CDOC Food Service Supervisor CSTS I (Buena Vista)
State of Colorado —Chaffee County, CO
- $5,081 - $7,113 a month
- Online Application
- Clean driving record
- Current TB test
- ServSafe
- Wellness program
- Paid holidays
Bar and Restaurant Manager
Columbus Country Club —Columbus, WI
- $58,000 - $68,000 a year
- Full-time
- Bar
- Cooking
- Mid-level
- Paid training
- Paid time off
Quick Apply
Kitchen Manager
Spaghetti West —Wheatland, WY
- $18 - $25 an hour
- Part-time
- Customer service
- Cooking
- Mid-level
- Paid training
- Relocation assistance
Quick Apply
4d
Sous Chef
Bernardus Lodge & Spa —Carmel Valley, CA
- $70,000 - $72,000 a year
- Full-time
- Background check
- Inventory management
- Ability to walk for extended periods
- Paid holidays
- Health insurance
Quick Apply
Head Chef/Manager
Sugoi Station —San Francisco, CA
- $85,000 - $105,000 a year
- Full-time
- Background check
- ServSafe
- 5 years
- Relocation assistance
- Health insurance
Quick Apply
Kitchen Manager
Fin-Two Japanese Ale House —Knoxville, TN
- $50,000 - $60,000 a year
- Full-time
- Customer service
- 5 years
- In-person
Quick Apply
EXPERIENCED General Manager - Applebees Bar & Grill /IHOP
Jenkins business LLC —Anahuac, TX
- $60,000 - $70,000 a year
- Full-time
- Background check
- Bar
- Spanish
- Travel reimbursement
- Paid time off
Quick Apply

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General Manager

SkyChefs -
Anchorage, AK

Quick Apply

Job Details

Full-time
$126,015.35 - $169,958.75 a year

Benefits

Free parking
AD&D insurance
Paid holidays
Health insurance
Dental insurance
Tuition reimbursement
Vision insurance
401(k) matching
Opportunities for advancement
Life insurance

Qualifications

Team development
Union relations

Full Job Description

Job Title: General Manager
Job Location: Anchorage-USA-99502, Atlanta-USA-30344, Dallas-USA-75261, Los Angeles-USA-90045, Miami-USA-33142, Portland-USA-97218, Seattle-USA-98188, Seattle-USA-98926, Washington-USA-20001
Work Location Type: On-Site
Salary Range: $126,015.35 - 169,958.75

About us

Since 1942, SkyChefs has taken culinary excellence to new heights. As a trusted partner to the nation’s leading airlines and retailers, we proudly deliver millions of meals and exceptional service experiences every year across 43 sites throughout the United States. Built on a legacy of operational excellence, culinary expertise, and continuous innovation, we are committed to setting the industry standard in aviation culinary, airline services, last-mile logistics, and retail commerce. From the kitchen to the runway, our teams work together to deliver quality, reliability, and service at every altitude. Our people are the heart of everything we do. At SkyChefs, a career is more than a job – it’s an opportunity to grow, lead, and make an impact in a fast-paced, team-driven environment. Join America’s first, foremost, and finest and take your career to new heights.

About the Role – Anchorage, Alaska

This role is based exclusively in Anchorage, Alaska, offering a unique opportunity to lead in one of the most dynamic and scenic locations in the country.
As the General Manager, you’ll take the lead in driving both the strategy and day-to-day success of the operation. You’ll guide business direction, oversee performance, and ensure everything runs smoothly while delivering strong results.
Just as important, you’ll build and inspire a high-performing team coaching, developing, and motivating employees to do their best work every day. Your leadership will help create a positive, accountable, and team-focused environment where people can grow and succeed.
This is an exciting opportunity for a hands-on leader who thrives in a fast-paced setting, enjoys making decisions that impact the business, and wants to make a real difference in a key location.

Why You’ll Love Working Here

Medical, Dental, Vision – Eligible Day 1
Employer‑paid life insurance & AD&D benefits
401(k) with company match
Paid vacation, sick time, and holidays
Tuition reimbursement
Free meals and parking
Career growth opportunities within a global organization

How You'll Make a Difference

As General Manager, you will:

Own the overall operational, financial, and performance results of the CSC
Develop and execute the annual business plan and budget in alignment with regional strategy
Lead short‑ and mid‑term production planning to ensure on‑time, high‑quality delivery of food products and services
Drive continuous improvement using Lean manufacturing principles to improve efficiency, cost, and service
Ensure optimal deployment of people, equipment, materials, and capital resources
Maintain full compliance with FDA, USDA, OSHA, EPA, DOT, and HACCP regulations
Champion a culture of safety, quality, accountability, and engagement
Lead, develop, and motivate a diverse workforce, including unionized teams where applicable
Partner closely with Sales, Culinary, Finance, HR, Supply Chain, and external stakeholders
Initiate and manage capital projects to support growth and operational excellence
Ensure all customer contracts, company standards, and delivery commitments are consistently met

What We’re Looking For in a Candidate

Bachelor’s degree or equivalent operational experience
10+ years of progressive operations or manufacturing leadership experience
Proven success leading large, multi‑department operations
Experience in food manufacturing, processing, or regulated environments strongly preferred
Working knowledge of Lean manufacturing and continuous improvement
Strong financial acumen and budget ownership experience
Ability to lead through complexity, change, and high operational pressure
Demonstrated success building strong teams, managing labor relations, and engaging union workforces
Excellent communication, decision‑making, and leadership presence
Track record of exceeding corporate expectations and driving performance improvement

SkyChefs is an EEO and Affirmative Action Employer of Women/Minorities/Veterans/Individuals with Disabilities.

Quick Apply

Refine Your Search

Culinary Operations Manager jobs

General Manager

Area Category Operations Manager-Fishers, IN

Executive Director of Culinary Services - Relocation Assistance Available

Manager of Trusts & Estates

Sr. Development Chef

Sushi Chef II

Food Services Manager

Seafood Field Merchandiser

Restaurant Manager

Zest Floor Manager

Chocolate Production Manager

Restaurant Manager

Kitchen Lead, Mast Market – Bedford, NY -No Nearby Public Transit-Reliable Transportation Required

CDOC Food Service Supervisor CSTS I (Buena Vista)

Bar and Restaurant Manager

Kitchen Manager

Sous Chef

Head Chef/Manager

Kitchen Manager

EXPERIENCED General Manager - Applebees Bar & Grill /IHOP

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About us

About the Role – Anchorage, Alaska

Why You’ll Love Working Here

How You'll Make a Difference

What We’re Looking For in a Candidate

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