Top 44 Culinary Operations Manager Jobs in Riverside, CA

GENERAL MANAGER, SAN BERNARDINO, CA
Chartwells HE —San Bernardino, CA
- $100,000 - $130,000 a year
- Full-time
- Background check
- Customer service
- 5 years
- Commuter assistance
- Paid parental leave
Quick Apply
Culinary Field Chef
Vallarta Supermarkets —Rancho Cucamonga, CA
- $80,000 - $90,000 a year
- Weekends as needed
- Mid-level
- Ability to lift 50 pounds
- Travel
- Mileage reimbursement
Quick Apply
Manager-Nutritional Services
Loma Linda University Health —Redlands, CA
- $80,246.40 - $105,289.60 a year
- Full-time
- ServSafe
- Computer literacy
- Bachelor of Science
EXECUTIVE CHEF II, CALIFORNIA STATE UNIVERSITY, SAN BERNARDINO, CA
Chartwells HE —San Bernardino, CA
- $85,000 - $125,000 a year
- Full-time
- Background check
- Microsoft Excel
- Microsoft Outlook
- Commuter assistance
- Paid parental leave
Quick Apply
1d
Chef De Cuisine
Ontario Airport Hotel & Conference Center —Ontario, CA
- $80,000 - $100,000 a year
- Full-time
- ServSafe
- Mid-level
- 3 years
- Health insurance
- Dental insurance
Quick Apply
7d
Nurse Manager of Operating Room Perioperative Services
Clinical Management Consultants —Lake Elsinore, CA
- $141,740 - $166,870 a year
- Full-time
- Nursing
- Surgery
- Operating room
- Health insurance
- Tuition reimbursement
F&B Manager
Pyramid Hotel Group —Riverside, CA
- $70,304 - $75,000 a year
- Weekends as needed
- Sanitation
- Hotel
- Organizational skills
3d
Sanitation Manager
F&S PRODUCE WEST LLC —Riverside, CA
- $90,000 - $105,000 a year
- Spanish
- English
- Mid-level
Quick Apply
Culinary Chef
Haliburton International —Ontario, CA
- Full-time
- Background check
- Clean driving record
- Microsoft Outlook
Quick Apply
SMG - Senior Manager
La Popular —Claremont, CA
- Full-time
- Bar
- 21 years or older
- Driving
- Health insurance
- Dental insurance
Quick Apply
Las Campanas Sous Chef
Pyramid Hotel Group —Riverside, CA
- $70,304 - $75,000 a year
- Weekends as needed
- ServSafe
- Ability to walk for extended periods
- 3 years
- Health insurance
- Paid time off
9d
Front of House Restaurant Manager
The Orange Tree, Tables and Taps —Riverside, CA
- $51,153.57 - $61,604.30 a year
- Full-time
- Mid-level
- In-person
- Leadership
Quick Apply
Banquet Sous Chef
Pyramid Hotel Group —Riverside, CA
- $70,304 - $75,000 a year
- Extended hours
- ServSafe
- Ability to walk for extended periods
- Mid-level
- Health insurance
- Paid time off
9d
Kitchen Manager
Bowlero —Norco, CA
- $28 - $30 an hour
- Weekends as needed
- ServSafe
- Mid-level
- 3 years
- Employee stock purchase plan
- Health insurance
1d
Territory Manager - High Desert/ Big Bear
US Foods, Inc. —Corona, CA
- $61,500 - $92,300 a year
- Full-time
- Culinary experience
- Mid-level
- Office
- Employee stock purchase plan
- Disability insurance
Kitchen Supervisor Toyota Arena
Legends Global —Ontario, CA
- $29.25 an hour
- Part-time
- Microsoft Word
- 5 years
- Basic math
F&B Service Manager
American Golf Corporation —Anaheim, CA
- $24 - $26 an hour
- Weekends as needed
- Bar
- Ability to lift 50 pounds
- Recruiting
Quick Apply
Kitchen Manager/Culinary Supervisor
Topgolf —Ontario, CA
- $20 - $22 an hour
- Full-time
- Mid-level
- Supervising experience
- US work authorization
- Dental insurance
- Vision insurance
Restaurant Manager
The State Restaurant —Redlands, CA
- $22 - $24 an hour
- Full-time
- Cooking
- Mid-level
- Continuous improvement
- Paid training
- Health insurance
Quick Apply
5d
Lead Food & Beverage Attendant, Serrano Vista Cafe
Yaamava Resort & Casino at San Manuel —Highland, CA
- Extended hours
- Bar
- English
- Mid-level

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Culinary Operations Manager jobs near Riverside, CA

GENERAL MANAGER, SAN BERNARDINO, CA

Chartwells HE -
San Bernardino, CA

Quick Apply

Job Details

Full-time
$100,000 - $130,000 a year

Benefits

Commuter assistance
Paid parental leave
Paid holidays
Disability insurance
Health insurance
Dental insurance
Flexible spending account
Paid time off
Parental leave
Employee assistance program
Vision insurance
Employee discount
Life insurance
Retirement plan
Pet insurance

Qualifications

Food and beverage product quality management
Food quality maintenance
Customer communication
Assisting with meal planning
Customer relationship building
Customer service
Team leadership
5 years
Expense management
Bachelor of Science
Operational management
Client rapport building
Menu concept development
Team scheduling
Hiring
Managing budgets in a finance role
Bachelor's degree
Team training
Hospitality Management
Client management
Overseeing payroll
Profit & Loss statement
Production management
HR support
Guest rapport building
Kitchen staff scheduling
Senior level
Account management experience
Communication skills
Organizational budget management

Full Job Description

Location: San Bernardino, California

Position Title: GENERAL MANAGER, SAN BERNARDINO, CA

Pay Grade: 16

Reports To:

Salary: $100,000 - $130,000

Other Forms of Compensation: n/A

At over 300 college & universities around the country, Chartwells Higher Education is re-inventing the on-campus dining experience. We are challenging the norm and setting new standards by investing in high-tech, food-infused social spaces that bring people together to promote meaningful relationships and interactions. We are food-forward difference makers, bound together by a desire to feed hungry minds and prepare students for success.

We are seeking hungry, humble and smart associates who are looking to join and grow with a diverse organization. We invite you to start your career journey with us and look forward to hearing from you.

Job Summary

Job Summary:

The General Manager, reporting directly to the Regional Vice President, holds duties related to day to day operations of a Company account. The position entails a need for excellent communication skills; ability to multi-task, strong team leadership, client relations and ensures superior food quality and strong customer service skills.

Key Responsibilities:

Oversees all P&L and budgeting as it pertains to the account
Manages overall day to day operations of the account
Conducts HR functions including hiring, progressive counseling, terminations
Oversees scheduling, payroll and team training
Maintains excellent relationships with customers, guests and Client as well as other departments
Works with the Chef and management team in creating menus and providing top quality food
Rolls out new culinary programs in conjunction with Company marketing and culinary team

Preferred Qualifications:

BS, Hospitality or Culinary degree preferred
Five years of foodservice operation experience
High volume production and catering experience is essential
Previous experience managing a budget
Desire to learn and grow with a top notch foodservice company

Apply to Chartwells Higher Education today!

Chartwells Higher Education is a member of Compass Group USA

Click here to Learn More about the Compass Story

Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles’ Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act.

Applications are accepted on an ongoing basis.

Chartwells Higher Ed maintains a drug-free workplace.

Associates at Chartwells Higher Ed are offered many fantastic benefits.

Medical
Dental
Vision
Life Insurance/ AD
Disability Insurance
Retirement Plan
Paid Time Off
Holiday Time Off (varies by site/state)
Associate Shopping Program
Health and Wellness Programs
Discount Marketplace
Identity Theft Protection
Pet Insurance
Commuter Benefits
Employee Assistance Program
Flexible Spending Accounts (FSAs)
Paid Parental Leave
Personal Leave

Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information.

https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_ChartwellsHED.pdf

Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/

Quick Apply

Refine Your Search

Culinary Operations Manager jobs in Riverside, CA

GENERAL MANAGER, SAN BERNARDINO, CA

Culinary Field Chef

Manager-Nutritional Services

EXECUTIVE CHEF II, CALIFORNIA STATE UNIVERSITY, SAN BERNARDINO, CA

Chef De Cuisine

Nurse Manager of Operating Room Perioperative Services

F&B Manager

Sanitation Manager

Culinary Chef

SMG - Senior Manager

Las Campanas Sous Chef

Front of House Restaurant Manager

Banquet Sous Chef

Kitchen Manager

Territory Manager - High Desert/ Big Bear

Kitchen Supervisor Toyota Arena

F&B Service Manager

Kitchen Manager/Culinary Supervisor

Restaurant Manager

Lead Food & Beverage Attendant, Serrano Vista Cafe

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