Showing 1-20 of 140
Showing 1-20 of 140

Executive Chef jobs near Detroit, MI

International Market Place Inc.-Southfield, MI-Est. salary: $45,000 - $58,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

We are accepting resumes for a qualified and mature individual to fill our Executive Chef position. A restaurant in Southfield will be reopening in June 2017....

The Quarter Bistro & Tavern-Ann Arbor, MI-Est. salary: $35,000 - $47,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

The successful candidate will assist the Executive Chef in both culinary and administrative tasks while communicating with the General Manager....

The Twisted Tavern-Ferndale, MI-Est. salary: $23,000 - $30,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Apply in person Tuesday-Saturday between 5pm-6:30pm ask for Mark. 40 hours a week. We open at 5pm to close 6 nights a week. Sunday brunch is starting in the

HHS-Detroit, MI-Est. salary: $33,000 - $45,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Recognizes and adopts the appropriate menus and recipes to the specific needs of the patient/resident population and demonstrates knowledge of specific issues...

Flemings Prime Steakhouse & Wine Bar-Detroit, MI-Est. salary: $37,000 - $48,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

3 years minimum as an Executive Chef, Executive Kitchen Manager or Regional Chef. Executive Chef or Kitchen Manager:....

Sterling-Services-Canton, MI-Est. salary: $60,000 - $88,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

They’re innovators like Corporate Executive Chef Bekim Pellumbi, an entrepreneur whose extraordinary knowledge of cuisine and client service has expanded the...

Paint Creek Restaurants-Rochester, MI-Est. salary: $33,000 - $43,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Please send your resume if you feel that you have these credentials and would like to join our team. Looking for a Chef de cuisine and cooks for a multiunit...

Metz Culinary Management-Detroit, MI-Est. salary: $48,000 - $68,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Metz Culinary Management a progressive dining services company currently has openings in our higher education division for enthusiastic Food Service

Nippon Sushi Bar-Southfield, MI-Est. salary: $36,000 - $48,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

We are looking for hard-working individuals who are enthusiastic to learn what it takes to work under an Executive Chef....

Delaware North-Detroit, MI-Est. salary: $38,000 - $51,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

More specifically, experience as a banquet chef or sous chef in a high volume operation. The successful associate will be responsible for assisting Executive...

Mission Restaurant Group-Ann Arbor, MI-Est. salary: $43,000 - $58,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

The Mission Restaurant Group, a leader in Michigan hospitality for over 20 years, is expanding and looking for new Chefs and Sous Chefs to join our team in the...

eriana properties inc-Highland Park, MI-Est. salary: $37,000 - $50,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

In search of a future star in the hospitality industry who is: clean, organized, food and labor cost knowledgeable, good communicator, good at delegating,

Benstein Grille-Charter Township of Commerce, MI-Est. salary: $45,000 - $60,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Executive Chef/Sous Chef:. Kand R Restaurant Group is seeking a Sous Chef to join our team of dedicated and passionate food professionals at Commerce Twp...

Filippa's Tap & Barrel-Utica, MI-Est. salary: $21,000 - $28,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Reports to Executive Chef. Looking For Experienced Saute Cook and Broiler Cook....

Sterling-Services-Canton, MI-Est. salary: $34,000 - $44,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

They’re innovators like Corporate Executive Chef Bekim Pellumbi, an entrepreneur whose extraordinary knowledge of cuisine and client service has expanded the...

American House Senior Living-Ypsilanti, MI-Est. salary: $24,000 - $31,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Other duties as assigned by Executive Director or the Food and Beverage director. Works closely with the Executive Director and Corporate Director of Food and...

OM Cafe-Ferndale, MI-Est. salary: $9.90 - $14.00 an hour

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

You will be working closely with the executive chef on a daily basis. We are seeking an experienced cook to join our staff as a sous chef....

Holiday Retirement-Southfield, MI-Est. salary: $28,000 - $38,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Executive Chef Responsibilities:. Culinary Arts Degree or Chef Certification. Working for Holiday Retirement....

ITALIAN AMERICAN BANQUET AND CONFERENCE CENTER OF LIVONIA-Livonia, MI-Est. salary: $28,000 - $39,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Communicates and assists the Executive Chef in creating innovative products. We are looking for a Banquet Sous Chef to bring their talents and trade skills to...

Lockhart's BBQ-Lake Orion, MI-Est. salary: $34,000 - $37,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

You will be supported by our Executive Chef, Lead Kitchen Manager and senior line staff. Kitchen Managers will work with our Executive Chef to manage our...


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