Showing 1-20 of 128
Showing 1-20 of 128

Executive Chef jobs near Detroit, MI

Eagle Crest Golf Club-Ypsilanti, MISalary: $40,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Position Concept: This is a full-time position with minimum hours in the months of December-February (weather permitting) that will coordinate the

Punch Bowl Social Detroit-Detroit, MIEst. salary: $37,000 - $55,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

High volume ($6M+) Executive Chef or Chef de Cuisine:. 3+ years experience as Executive Chef or Chef de Cuisine....

Standby-Detroit, MIEst. salary: $48,000 - $66,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

To pair with our exceptional bar experience, Standby is searching for a chef to bring their unique vision to our program....

OM Cafe-Ferndale, MISalary: $13 an hour

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

You will be working closely with the executive chef on a daily basis. We are seeking an experienced cook to join our staff as a sous chef....

Confidential Restaurant Company-Utica, MIEst. salary: $55,000 - $73,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

The Executive Chef will manage the kitchen, develop menus and create delectable recipes. Our busy eatery is experiencing rapid growth, and is in need of a hard...

Flemings Prime Steakhouse & Wine Bar-Detroit, MIEst. salary: $37,000 - $48,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

3 years minimum as an Executive Chef, Executive Kitchen Manager or Regional Chef. Executive Chef or Kitchen Manager:....

Rooney Personnel Company-Detroit, MISalary: $55,000 - $60,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Responsibilities include line and prep production, and assisting the chef with daily specials, scheduling, training, ordering, inventory, and sanitation and...

Detroit Seafood Market, LLC.-Detroit, MISalary: $55,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

We're looking for an experienced an Executive Chef that will be responsible for overall management and execution of the kitchen of a fast pace fine dining...

Mission Restaurant Group-Ann Arbor, MIEst. salary: $43,000 - $58,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

The Mission Restaurant Group, a leader in Michigan hospitality for over 20 years, is expanding and looking for new Chefs and Sous Chefs to join our team in the...

Rochester Mills Beer Company-Rochester, MIEst. salary: $32,000 - $46,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Fill in for the Executive Chef in planning and directing food preparation when necessary. We are looking for a professional Sous Chef to work underneath our...

Confidential (Line Cook/Supervisor)-Ann Arbor, MIEst. salary: $29,000 - $42,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Selected candidate will work directly with the Executive Chef to plan and prepare food, and supervise kitchen operations, including expediting and ordering....

The Twisted Tavern-Ferndale, MIEst. salary: $23,000 - $30,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Apply in person Tuesday-Saturday between 5pm-6:30pm ask for Mark. 40 hours a week. We open at 5pm to close 6 nights a week. Sunday brunch is starting in the

Filippa's Tap & Barrel-Utica, MIEst. salary: $21,000 - $28,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Reports to Executive Chef. Looking For Experienced Saute Cook and Broiler Cook....

Sterling-Services-Canton, MIEst. salary: $31,000 - $40,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

They’re innovators like Corporate Executive Chef Bekim Pellumbi, an entrepreneur whose extraordinary knowledge of cuisine and client service has expanded the...

Shelby Gardens Banquets and Events-Shelby Twp, MISalary: $13 - $18 an hour

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Assisting the Executive Chef with food preparation for upcoming events(usually Wednesdays and Thursdays. Willing to learn the kitchen and basic recipes if the...

Bacco Ristorante-Southfield, MIEst. salary: $24,000 - $35,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Communicate effectively to staff and executive team members. Please send resume along with cover letter and salary requirements....

Holiday Retirement-Southfield, MIEst. salary: $28,000 - $38,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Executive Chef Responsibilities:. Culinary Arts Degree or Chef Certification. Working for Holiday Retirement....

Harper Associates-Grosse Pointe, MIEst. salary: $49,000 - $67,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

High-volume, scratch Kitchen Manager, Sous Chef, or Executive Chef experience. See above dsecription Executive Chef- Restaurant Grosse Pointe, MI $55,000-$70...

Lockhart's BBQ-Lake Orion, MISalary: $34,000 - $37,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

You will be supported by our Executive Chef, Lead Kitchen Manager and senior line staff. Kitchen Managers will work with our Executive Chef to manage our...

FasTemps-Ypsilanti, MISalary: $13 - $15 an hour

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

$15 per-hr Executive chef. $13 per-hr for sou chef. Major hotel and conference center needs 2-chefs - 1 sou, 1 exec) ASAP from now till November, full-time....


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