Executive Chef jobs - Vienna, VA

Creighton Farms - Aldie, VA

Responsible for planning meals, procurement of food supplies and kitchen equipment, production of meals, supervising and coordinating the work of the kitchen personnel, assuring...

Horizon Hospitality Associates - Alexandria, VA

EXECUTIVE SOUS CHEF ... an Executive Chef, Exec Sous Chef or Banquet Chef in a large hotel or catering company >> High Volume Banquet/Catering Experience >> Strong...

Washington, DC

As a Restaurants Executive Sous Chef, it will be your responsibility to create "The Difference" with cuisine that exceeds the guests’ expectations and to provide strong...

Dugan Staffing Solutions - Washington, DC +1 location

Executive Chef Executive Chef Executive Chef needed for an upscale casual ... restaurant.Qualifications:-3 years Executive Chef experience in a high volume setting-High...

Ritz-carlton - Washington, DC

report managers. Interacts with the Banquet Chef and Catering department on training ... Responsibilities Provides information to executive teams, managers and supervisors,...

Gecko Hospitality - Washington, DC +1 location

Executive Chef: Menu planning Vendor relationships Hiring Managing sanitation Executing ... Ideal candidate will currently be at the Executive Chef level for venues such as...

Meridian Pint - Washington, DC

Sous Chef is responsible for assisting the Executive Chef with the daily operations of ... include weekends and holidays.2-3 Years Sous Chef experienceGreat cooking skillsManaged a...

Genesis Rehabilitation - Takoma Park, MD +1 location

other dining services personnel, Sous Chef, Executive Chef and Director of Dining Services. 11. Adheres to Food and Nutrition Services policies and procedures; 12. Concerns...

Davidson Hotels & Resorts - Washington, DC

outdoors on the terrace in season. The Executive Chef will be responsible for menu ... the highest of culinary standards. The Executive Chef works well under pressure, is...

Hilton Garden Inn Tyson - Vienna, VA

guest problems or complaints to Executive Chef. 4. Prepares and arranges food according ... end of the shift. 11. Work closely with Sous Chef to create new menu items for cook to...