Showing 141-160 of 9,704
Showing 141-160 of 9,704
Executive Chef jobs

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Brad Metzger Restaurant Solutions Hospitality Recruitment-Los Angeles, CA-Est. salary: $90,000 - $100,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Would consider CDC level candidates with experience working directly under a highly regarded Chef. EXECUTIVE CHEF - JAMES BEARD LEVEL HOTEL RESTAURANT - SEATTLE...

Blanchard Valley Health System-Findlay, OH-Est. salary: $27,000 - $34,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

The primary purpose of your job position is to manage operations in the Dietary department in accordance with Birchaven Village/Independence House policy and...

Gainesville Country Club-Gainesville, FL-Est. salary: $50,000 - $61,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Manages department employees including chefs, cooks and stewards and is responsible for training, planning, assigning, and directing work, evaluating...

CVM-Raleigh, NC-Est. salary: $50,000 - $61,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

The Executive Chef directly supervises the Kitchen Manager and underlying staff members. The Executive Chef manages the kitchen staff with focus on quality and...

Benchmark Senior Living-Billerica, MA-Est. salary: $25,000 - $35,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

The Food Service Director that we hire must be more than a skilled and experienced chef. Responsible for managing a team of food service professionals as you...

Paint Creek Restaurants-Rochester, MI-Est. salary: $33,000 - $43,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Please send your resume if you feel that you have these credentials and would like to join our team. Looking for a Chef de cuisine and cooks for a multiunit...

Hilton Garden Inn-Champaign, IL-Est. salary: $39,000 - $49,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

The Executive Chef position is responsible for:. The Hilton Garden Inn is currently accepting applications for a full-time Executive Chef at its full-service...

Prestonwood Country Club-Cary, NC-Est. salary: $45,000 - $50,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Attend weekly meetings with the Executive Chef, Executive Sous Chef, Food & Beverage Managers to discuss planned events....

ServiceSource Inc.-Quantico, VA-Est. salary: $26,000 - $33,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Assists the Executive Chef in the daily operations of the kitchen, including menu development, inventory and purchasing of supplies, and cost control....

The Springs Living-Eugene, OR-Est. salary: $25,000 - $36,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

The Sous Chef is responsible to work hand in hand with our Executive Chef to support the dining team in a professional manner, as well as set a superior example...

Meatpacking - RH Hospitality-New York, NY-Est. salary: $35,000 - $46,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

The Property Executive Chef is responsible for managing all programs, systems, routines and standard operating procedures related to the day to day culinary...

Peconic Landing-Greenport, NY-Est. salary: $32,000 - $46,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

This position reports to the Chef de Cuisine. A beautiful *waterfront location on the North Fork of Eastern Long Island!*....

Oval Park Grille-Durham, NC-Est. salary: $29,000 - $39,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Work with one of the Triangles best chefs, Todd Whitney. Create features from local ingredients and put your personal touch on our successful menu....

Holiday Inn Elk River-Elk River, MN-Est. salary: $52,000 - $73,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

The Holiday Inn Elk River is seeking a full-time *Executive Chef / Food & Beverage Director*. To oversee our full-service restaurant and lounge and Banquet Food...

Bon Appetit Management Company-Mountain View, CA-Est. salary: $79,000 - $110,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Chef's that can provide Premier Food to a Major Player in Silicon Valley * We have a Cutting Edge Culinary Program * Forward thinking * Using top quality

Dominique Ansel Bakery-Los Angeles, CA-Est. salary: $42,000 - $59,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Oversees and leads all outside events and chef collaborations. The Executive Chef is responsible for managing the daily operations of our bakery and restaurant,...

Boru Boru-New York, NY-Est. salary: $41,000 - $56,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Minimum 2-3 years of experience as an Executive Chef or Executive Sous Chef. Boru Boru is a new and exciting restaurant concept seeking an Opening Executive...

Zinburger-Gilbert, AZ-Est. salary: $39,000 - $53,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

EXECUTIVE CHEF OPPORTUNITY. For the young at heart and those with a discerning palate, a job at Zinburger as an executive chef will never feel like work....

Hilltop House, LLC-Pomona, CA-Est. salary: $88,000 - $120,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

This leadership position would also collaborate with and support the Hotel Executive Chef, as needed, in overseeing the entire Culinary & Stewarding team, that...

Thompson Hospitality-Elizabeth City, NC-Est. salary: $29,000 - $42,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

The Executive Chef assists in supporting the highest possible client/customer satisfaction levels, associate relations and unit retention program effectiveness....


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