Top 19385 Food Processing Jobs

Banquet Captain
Hotel Millwright —Amana, IA
- $13 - $15 an hour
- Part-time
- Mid-level
- Supervising experience
- In-person
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Team Member Indian Meadows Travel Plaza $15.00/hr
Applegreen USA Welcome Centers Central Services —West Unity, OH
- $15 an hour
- Weekends as needed
- Ability to walk for extended periods
- Ability to stand for extended periods
- Entry level
- Referral program
Restuaurant Floor Supervisor
Inventors Brewpub -Port Washington, WI —Port Washington, WI
- $16 - $18 an hour
- Full-time
- Customer service
- Restaurant management
- Cooking
- Paid training
- Employee discount
Quick Apply
PM Kitchen Supervisor
Dry Fly Saloon —Bozeman, MT
- $26 - $30 an hour
- Weekends as needed
- Basic math
- Mid-level
- Supervising experience
- Health insurance
- Dental insurance
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1d
Specialty Fish Cutter
Euro USA —Cleveland, OH
- $18 - $21 an hour
- 8 hour shift
- Background check
- Basic math
- High school diploma or GED
- Health savings account
- Disability insurance
Quick Apply
PT Seafood Sales Associate
Hannaford —Boothbay Harbor, ME
- $15.90 - $21.60 an hour
- Part-time
- 18 years or older
- Customer service
- Merchandising
- Paid training
- 401(k)
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Meat Cutter & Wrapper Attention to Detail
Mason Brothers Company —Wadena, MN
- $20 - $25 an hour
- Full-time
- Basic math
- In-person
- Mechanical knowledge
- Health savings account
- Health insurance
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14d
Butcher/Butchers Assistant
This Old Farm, Inc. —Colfax, IN
- $18 - $27 an hour
- Full-time
- Spanish
- English
- In-person
- Store discount
- Health insurance
Quick Apply
Shift Manager
Popeyes —Waynesboro, MS
- Urgently hiring
- Serving
- 18 years or older
- Quick service & fast food restaurant
- Health insurance
- Dental insurance
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Fish Cutter / Butcher
Cod & Capers Seafood Marketplace and Cafe —North Palm Beach, FL
- $18 - $20 an hour
- Part-time
- In person
- Pass drug screening
- No experience needed
- Ability to lift 50 pounds
- Paid training
- Health insurance
Quick Apply
Food And Beverage Assistant Manager
America's Outdoor Adventure Park —Jay, OK
- $32,000 - $35,000 a year
- Full-time
- Cooking
- Mid-level
- Supervising experience
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CREW MEMBER / N OVERLAND AVE
Little Caesars Pizza —Burley, ID
- Overtime
- Quick service & fast food restaurant
- Ability to stand for extended periods
- Entry level
11d
Candy Maker - Full time - Day Shift
Béquet Confections —Bozeman, MT
- From $19.70 an hour
- Full-time
- Basic math
- Ability to lift 50 pounds
- In-person
- Health insurance
- Dental insurance
Quick Apply
General Manager
Cream City Concepts —Milwaukee, WI
- From $75,000 a year
- Weekends as needed
- Bar
- No education required
- ServSafe
- Health insurance
- Paid time off
Quick Apply
7d
Cashier
Raising Cane's —Rocky Mount, NC
- $13 an hour
- Urgently hiring
- No experience needed
- Ability to climb stairs
- Ability to lift 50 pounds
- Paid training
- Disability insurance
Quick Apply
Customer Service Associate
Raising Cane's —Rocky Mount, NC
- $13 an hour
- Urgently hiring
- No experience needed
- Ability to climb stairs
- Ability to lift 50 pounds
- Paid training
- Disability insurance
Quick Apply
Restaurant Crewmember
Raising Cane's —Rocky Mount, NC
- $13 an hour
- Urgently hiring
- No experience needed
- Ability to climb stairs
- Ability to lift 50 pounds
- Paid training
- Disability insurance
Quick Apply
Executive Chef
NEXDINE, LLC —Mouth of Wilson, VA
- $65,000 - $70,000 a year
- Full-time
- ServSafe
- 3 years
- High school diploma or GED
- Paid holidays
- Relocation assistance
Quick Apply
CREW MEMBER / E YAKIMA
Little Caesars Pizza —Jerome, ID
- Overtime
- Quick service & fast food restaurant
- Ability to stand for extended periods
- Entry level
11d
Cook
Raising Cane's —Rocky Mount, NC
- $13 an hour
- Urgently hiring
- No experience needed
- Ability to climb stairs
- Cash register
- Paid training
- Disability insurance
Quick Apply

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Banquet Captain

Hotel Millwright -
Amana, IA

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Job Details

Part-time | Full-time
$13 - $15 an hour

Qualifications

Kitchen health and safety standards
Visitor query response
Pre-cooking preparation
Teamwork
Food service health code compliance
Sales transaction processing
Quick service & fast food restaurant experience
Operational management
Safety regulations
In-person customer service
Answering guest questions
Managing catering events
Food sanitation practices
Team development
Supervising experience
Cash register operations
Hospitality industry experience
Team training
Payment processing in food service
Interviewing
Managing food service teams
Safety standard operating procedures
POS systems
Event customer service
Team motivation (leadership skill)
Staff development

Full Job Description

Job Overview

We are seeking a dynamic and energetic Banquet Captain to lead our banquet service team in delivering exceptional dining experiences for our guests. As a key leader in our hospitality operation, you will oversee the coordination and execution of all banquet events, ensuring smooth service, superior customer satisfaction, and adherence to safety standards. Your enthusiasm and management skills will inspire your team to perform at their best, creating memorable occasions that reflect our commitment to excellence.

Responsibilities

Supervise and coordinate all aspects of banquet service, including setup, service flow, and breakdown for events of varying sizes.
Lead and motivate banquet staff, providing training, guidance, and support to ensure high standards of food presentation, customer service, and professionalism.
Collaborate with culinary teams to ensure timely food preparation and proper presentation aligned with event specifications.
Manage inventory control for banquet supplies, linens, and equipment to maintain optimal stock levels and minimize waste.
Oversee cash handling procedures, including billing accuracy and POS (Point of Sale) system operations such as Aloha POS and Micros POS systems.
Ensure compliance with food safety regulations and sanitation standards throughout all stages of event execution.
Assist in shift management by scheduling staff efficiently, monitoring performance, and addressing any operational issues promptly.

Requirements

Proven experience in food service management or hospitality management, preferably within a quick service & fast food restaurant or fine dining environment.
Demonstrated supervising experience with team management, staff training, and development.
Strong knowledge of food preparation techniques, food handling safety protocols, and kitchen operations.
Familiarity with POS systems such as Aloha POS and Micros POS for accurate transaction processing.
Excellent customer service skills with the ability to handle guest inquiries professionally.
Experience in catering or banquet settings with a focus on event coordination and execution.
Leadership qualities including interviewing skills, shift management capabilities, and the ability to motivate a team effectively.

Join us as a Banquet Captain and be part of an energetic team dedicated to creating extraordinary events! Your leadership will elevate guest experiences while fostering a positive work environment built on teamwork, professionalism, and hospitality excellence. We value your expertise in food production, kitchen management, and customer service—help us deliver unforgettable moments that keep guests coming back!

Pay: $13.00 - $15.00 per hour

Work Location: In person

Quick Apply

Refine Your Search

Food Processing jobs

Banquet Captain

Team Member Indian Meadows Travel Plaza $15.00/hr

Restuaurant Floor Supervisor

PM Kitchen Supervisor

Specialty Fish Cutter

PT Seafood Sales Associate

Meat Cutter & Wrapper Attention to Detail

Butcher/Butchers Assistant

Shift Manager

Fish Cutter / Butcher

Food And Beverage Assistant Manager

CREW MEMBER / N OVERLAND AVE

Candy Maker - Full time - Day Shift

General Manager

Cashier

Customer Service Associate

Restaurant Crewmember

Executive Chef

CREW MEMBER / E YAKIMA

Cook

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