Top 61785 Food Service Assistant Jobs

Assistant Food Service Director
Taher, Inc —Saint James, MN
- $18 - $20 an hour
- No weekends
- Hospitality
- ServSafe
- Mid-level
- Opportunities for advancement
- Food provided
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Assistant Manager
SERVE Hospitality Group —Oconomowoc, WI
- $15 - $17 an hour
- Part-time
- 18 years or older
- Sales
- Fast casual restaurant
- Paid training
- Health insurance
Quick Apply
Assistant Manager
Arby's —Sturgeon Bay, WI
- $16.50 - $18.02 an hour
- Full-time
- Background check
- 18 years or older
- Mid-level
- Disability insurance
- Health insurance
Quick Apply
Assistant Manager
SERVE Hospitality Group —Northville, MI
- $16 - $18 an hour
- Part-time
- 18 years or older
- Sales
- Fast casual restaurant
- Paid training
- Health insurance
Quick Apply
Food And Beverage Assistant Manager
America's Outdoor Adventure Park —Jay, OK
- $32,000 - $35,000 a year
- Full-time
- Cooking
- Mid-level
- Supervising experience
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Deli/Seafood- Assistant Manager
Roche Bros. Supermarkets —Medfield, MA
- $19.40 - $25.20 an hour
- Full-time
- 18 years or older
- Sales
- ServSafe
Food Service Assistant: Deerfield Beach, FL
Bezos Academy —Deerfield Beach, FL
- $19 - $28 an hour
- 8 hour shift
- School experience
- Classroom
- 18 years or older
- Paid holidays
- Disability insurance
4d
Deli/Seafood- Assistant Manager
Roche Bros. Supermarkets —Mashpee, MA
- $19.40 - $25.20 an hour
- Full-time
- 18 years or older
- Sales
- ServSafe
Culinary Assistant
Ebenezer —Red Wing, MN
- $18.12 - $26.17 an hour
- Caregiving
- High school diploma or GED
- 1 year
- Disability insurance
- Health insurance
Assistant Manager
Burger King —South Haven, MI
- $15 - $18 an hour
- Urgently hiring
- Customer service
- Mid-level
- Quick service & fast food restaurant
- Health insurance
- Dental insurance
Quick Apply
Bojangles' Assistant Manager
Arrington Management Group LLC —Rocky Mount, VA
- $45,000 - $48,000 a year
- Weekends as needed
- Mid-level
- Quick service & fast food restaurant
- No degree
- COVID-19 protective measures
- Health insurance
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Assistant Manager
Market Steer Steakhouse —Santa Fe, NM
- $60,000 - $68,000 a year
- Full-time
- Sales
- Inventory management
- Restaurant management
- Health insurance
- Paid time off
Quick Apply
Assistant Manager
Dominos —Saline, MI
- $15 - $21 an hour
- Part-time
- 18 years or older
- Mid-level
- Quick service & fast food restaurant
- Dental insurance
- Vision insurance
Quick Apply
Bakery Assistant
Pennyroyal Cafe and Provisions —Saugatuck, MI
- From $20 an hour
- Part-time
- Culinary experience
- Cooking
- In-person
- Employee discount
- Flexible schedule
Quick Apply
Kitchen- Assistant Manager
Roche Bros. Supermarkets —Millis, MA
- $19.40 - $25.20 an hour
- Full-time
- 18 years or older
- ServSafe
- Computer literacy
Assistant Kitchen Manager
The Rail Trail Flatbread Co. —Milford, MA
- $57,000 - $65,000 a year
- Full-time
- Spanish
- Casual dining restaurant
- English
- Paid training
- Paid holidays
Quick Apply
2h
Assistant Manager Restaurant
HOLIDAY KITCHEN —Iron Mountain, MI
- $16 - $18 an hour
- Weekends as needed
- Hospitality
- Management
- Customer service
Quick Apply
Assistant Manager
Dunkin - Baskin Robbins —Bemidji, MN
- Full-time
- Computer literacy
- Writing skills
- Basic math
Quick Apply
6d
Deli/Seafood- Assistant Manager
Roche Bros. Supermarkets —Marshfield, MA
- $19.40 - $25.20 an hour
- Full-time
- 18 years or older
- Sales
- ServSafe
8d
Assistant Cook
Manice Education Center —North Adams, MA
- $19 - $21 an hour
- Temporary
- Background check
- 18 years or older
- ServSafe
Quick Apply

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Assistant Food Service Director

Taher, Inc -
Saint James, MN

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Job Details

$18 - $20 an hour

Benefits

Safety equipment provided
Opportunities for advancement
Food provided

Qualifications

Kitchen health and safety standards
Customer communication
Food service health code compliance
ServSafe
Labor cost analysis
Food sanitation practices
Microsoft Office
Kitchen cost control
HACCP
Managing kitchen staff
Restaurant cost management
Managing hospitality operations budgets
Food service management experience

Full Job Description

Now you can indulge your passion for cooking while capitalizing on your management and leadership ability!

We are adding an energetic, knowledgeable Assistant Food Service Director position to work in a K-12 school lunch program.

Your day is focused on helping your staff delight our customers. Through your hands-on training and your calm, steadfast guidance, you serve as a positive role model for the team. Your exemplary customer service skills leave no doubt as to your passion for the business. Your community-minded, detail-oriented focus on communication through marketing and social media, makes retaining and growing client relationships easy. You step in and support the Food Service Director effortlessly. At the end of the day, the kids are fed with some of the best school meals in food service, your clients are happy and your peers are supported.

Essential Functions:

Updating social media as required
Archiving special menu and events with pictures and commentary
Executing outstanding catering events
Assist Food Service Director in delivering budgeted financial results
Creating a positive team environment
Maintaining HACCP standards
Managing ordering and inventory
Leading daily production
Overseeing cash management
Engaging in regular client interaction
Implement monthly menu (as required)
Monitor daily production records
Assist with weekly stock orders
Performs additional related duties as assigned by leadership

We are proud to offer competitive benefits including:

Competitive compensation
Work-Life balance - Guaranteed hours with no nights or weekends
Free daily lunch
Uniforms are provided
Safety practices and Personal Protective Equipment (PPE) are provided
Employee training and development
Opportunities for advancement and to make an impact
Culture of inclusion and belonging

Who we are:
Taher, Inc. is a family-owned and operated, chef-driven, food service management company providing K-12 school lunch management, campus dining, senior dining, corporate dining, and catering, and vending and office beverage services to clients in our growing nationwide footprint. Taher, Inc. maintains a consistent presence in Food Service Management's Top 25 companies.

Requirements:

1 year of previous experience in a similar role with an associate degree in hospitality/dietetics preferred
Ability to multi-task and ajust priorities as required
Exceptional organizational skills
Excellent communication (oral and written) skills.
Must have Serv/Safe certification
Previous experience managing food and labor costs
Experience managing a staff
Proficient computer skills in MS Office and other platforms
Catering experience, a plus
Successfully pass a criminal background check

EOE/AA

#MNSJ

Pay Transparency In order to support the Fair Compensation Strategy by the US Govt., HR Dept., clients are required to adhere to "Pay Transparency Law"; in the impacted states; that have mandated the employers to list the salary ranges in Job advertisements or postings for job opportunities and Job promotions.

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