Top 422734 Food Service Positions Jobs

Food Service Worker
Southern Foodservice Management Inc —Artesia, NM
- $18.46 - $23.96 an hour
- Overnight shift
- Heavy lifting
- Ability to lift 50 pounds
- Entry level
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Deli -Food Service $17.00/hr. (Full-Time)
St. Croix Casino —Danbury, WI
- $17 an hour
- Weekends as needed
- Background check
- Serving
- In-person
- Paid training
- Health insurance
Quick Apply
Food Service Associate
Par Mar Stores —Chillicothe, OH
- Customer service
- High school diploma or GED
- 16+ years old
- Opportunities for advancement
- Flexible schedule
Quick Apply
Food Service Associate
Par Mar Stores —Green Bank, WV
- Customer service
- High school diploma or GED
- 16+ years old
- Opportunities for advancement
- Flexible schedule
Quick Apply
Food Service Associate
Par Mar Stores —Brandywine, WV
- Customer service
- High school diploma or GED
- 16+ years old
- Opportunities for advancement
- Flexible schedule
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Customer Service Representative-Food & Ingredient Distribution
Ampak Company —Remote
- $65,000 - $75,000 a year
- Full-time
- Remote
- Communication skills
- Entry level
- Health savings account
- Health insurance
Quick Apply
FOOD SERVICE CASHIER
International Leadership of Texas —Cleveland, TX
- $18.24 an hour
- Background check
- Residential
- US work authorization
- Health savings account
- AD&D insurance
FOOD SERVICE WORKER-Fulltime
The George Washington University Hospital —Washington, DC
- $17.95 - $25.71 an hour
- Full-time
- Surgery
- No experience needed
- High school diploma or GED
- Health insurance
- Dental insurance
Food Service Assistant
Costco Wholesale Corporation —Stone Mountain, GA
- Entry level
- Kitchen
- AD&D insurance
- Employee stock purchase plan
Food Service Worker
Regions Hospital —Saint Paul, MN
- $19.65 an hour
- Part-time
- Hospital
- Customer service
- Inpatient
- Health insurance
Food Service Worker
Sutter Health —Tracy, CA
- $25.00 - $29.13 an hour
- 8 hour shift
- Hospital
- English
- High school diploma or GED
10d
Food Service Worker
Wyckoff Heights Medical Center-WHM —New York, NY
- $26.44 an hour
- Part-time
- Hospital
- High school diploma or GED
- Entry level
Food Service Worker
ServiceSource Inc. —Quantico, VA
- Part-time
- High school diploma or GED
- In-person
- Communication skills
- Wellness program
- Health savings account
Quick Apply
Food Service Worker-1
Sentara Hospitals —Norfolk, VA
- Part-time
- Customer service
- High school diploma or GED
- Food Handler Certification
- 403(b) matching
- Paid parental leave
Quick Apply
Food Service Worker
Sentara Hospitals —Norfolk, VA
- 8 hour shift
- Customer service
- Food Handler Certification
- Entry level
- 403(b) matching
- Paid parental leave
Quick Apply
Food Service Worker
Wyckoff Heights Medical Center —New York, NY
- $26.44 an hour
- Part-time
- Hospital
- High school diploma or GED
- Entry level
Food Service Worker
Food Services Inc of Gainesville —Fort Gregg-Adams, VA
- From $17.50 an hour
- Full-time
- Ability to lift 50 pounds
- In-person
- Entry level
- Paid training
- Health insurance
Quick Apply
Cashier
Oleson's Food Store-Plaza West —Charlevoix, MI
- From $14 an hour
- Part-time
- Bilingual
- Supervising experience
- Grocery store experience
- Employee discount
Quick Apply
2d
COFFEE BAR ATTENDANT
GORSUCH, LTD. —Vail, CO
- $18 - $22 an hour
- Seasonal
- US work authorization
- Communication skills
- Entry level
- Disability insurance
- Health insurance
Quick Apply
Food Service Worker
Aramark —Auburn University, AL
- $12 an hour
- Part-time
- In-person
- Ability to lift 25 pounds
- Entry level
4d

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Food Service Worker

Southern Foodservice Management Inc -
Artesia, NM

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Job Details

Full-time
$18.46 - $23.96 an hour

Qualifications

Slicing (cutting method)
Kitchen health and safety standards
Recipe adherence
Heavy lifting
Vegetable preparation
Food service workstation cleanliness
HACCP
Temperature monitoring
Assisting food service staff
Food garnishing
Stocking
Cleaning messes in dining areas
Chopping vegetables
Food mixing
Safety protocol implementation
Entry level
Time/Temperature control for safety (TCS)

Full Job Description

Description:

Southern Foodservice Management, a national contact food service company, is now looking to hire a qualified Foodservice Worker for our FLETC Artesia location in Artesia New Mexico.

We are looking for individuals who are committed to providing the best possible dining experience with a positive and respectful work environment.

The pay range $18.46 plus $5.50 per hour health and welfare.
The shifts are either early morning, day or afternoon, evening, night or overnight.
This is 7 days a week operation- 40 hours a week Sunday through Saturday.

Duties and Responsibilities

Responsible for preparation work of menu items as assigned by Supervisor including but not limited to slicing, dicing, chopping, cutting, rolling, mixing, washing, rinsing, panning, etc.
Responsible for efficiently and proficiently serving customers on the serving lines during meal service times. Must maintain proper flow rate of customers as prescribed by Management.
Responsible for maintaining proper food safety and handling techniques per applicable food code and HACCP standards.
Responsible for following and enforcing proper safety procedures to ensure a safe working environment.
Conduct duties in an orderly and professional manner and to standards of Southern Foodservice code of conduct.
Must follow direction of Supervisor or QC in carrying out duties and procedures assigned.

During Preparation, Service and After the Meal

Preparation of food products should be according to the daily menu’s recipes, not to be over salted, properly cooked and garnishing all products on serving line.
Cooking of simple required meal items according to the daily menu or other required menu items.
Check temperatures for required ranges, ensuring they are properly cooked and set out products for the meal service.
Ensuring that the station they’re assigned to is presentable for opening and that all items have the proper utensils and that their area is clean and stocked.

Cleaning Assignment

Must maintain cleanliness and appearance of service line and areas during meal periods wiping up spills and maintaining a clean and neat appearance.
Clear service lines and thoroughly clean service lines and areas after meal service.
Perform other cleaning tasks assigned by Lead Cook, Shift Leader or Management.

Other Duties and Tasks

All staff members are also responsible for other duties or tasks that are assigned by the Assistant Managers or Supervisors, as a part of any “Job” or “Position” assigned during a normal work schedule. Team members may be assigned to support the meal production, service and cleaning after the meal or the dining facility.

Requirements:

Physical Requirements

Strength: Lift up to 50lbs
Posture: Standing 50%, Walking 50%
Movement of objects: Frequent
Heavy Lifting, Heavy Carrying, Pushing, Pulling
Climbing or Balancing: Occasional
Stooping: Frequent
Reaching: Frequent
Handling: Frequent
Talking/Hearing: Frequent
Seeing: Frequent
Temperature Variation: Frequent

#INDSJ

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