Top 16102 General Cook Jobs

Cook
HallKeen Assisted Living Communities —Clinton, MA
- $18 an hour
- Full-time
- ServSafe
- Bachelor of Science
- Mid-level
Quick Apply
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Amergis Healthcare Staffing —Chicago, IL
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- 18 years or older
- CPR Certification
- Medicine
- Health insurance
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Ocean Edge Resort & Golf Club —Brewster, MA
- $21.52 an hour
- Full-time
- Basic math
- Sanitation
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10d
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Sonic Drive-In —Paola, KS
- Weekends as needed
- Basic math
- Quick service & fast food restaurant
- Communication skills
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Sonic Drive-In —Osawatomie, KS
- Weekends as needed
- Basic math
- Quick service & fast food restaurant
- Communication skills
- Flexible schedule
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Walnut Grill Restaurants —Wexford, PA
- $18 - $20 an hour
- Part-time
- In-person
- Entry level
- Kitchen
- Health insurance
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Full-time Live-in Housekeeper / Cook – Coconut Grove, Miami, Florida – $40-$55 p/h
Poppy Lane Placements —Coconut Grove, FL
- $40 - $55 an hour
- Weekends as needed
- Mid-level
- Residential
- In-person
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Cook
HCA Houston Healthcare Clear Lake —Webster, TX
- Full-time
- Wound Care
- Entry level
- Employee stock purchase plan
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MAKO UNLIMITED —Lafayette, LA
- 12 hour shift
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HCA Florida Orange Park Hospital —Orange Park, FL
- Weekends only
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HCA Houston Healthcare Northwest —Houston, TX
- Full-time
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Cook
HCA Houston Healthcare Mainland —Texas City, TX
- Full-time
- Entry level
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The Forum at the Woodlands —The Woodlands, TX
- $21.20 an hour
- Part-time
- Background check
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Cook II
Marriott International, Inc —Washington, DC
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Marriott International, Inc —Torrance, CA
- $30.48 an hour
- Full-time
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Marriott International, Inc —Chicago, IL
- $24.25 - $28.05 an hour
- Full-time
Line Cook - Full Service
Wolf River Brisket Co. —Germantown, TN
- Full-time
- Fast casual restaurant
- Entry level
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Midland Brewing Company —Midland, MI
- $17 - $24 an hour
- Part-time
- Fair chance
- In-person
- Entry level
- Health insurance
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Cook Full-Time
Highland Place —Inverness, FL
- Weekends as needed
- Background check
- Organizational skills
- Fingerprint clearance
- Paid training
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Cook
Discovery Village at Southlake – 2 —Southlake, TX
- $17 - $20 an hour
- Weekends as needed
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- Organizational skills
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Cook

HallKeen Assisted Living Communities -
Clinton, MA

Quick Apply

Job Details

Full-time
$18 an hour

Qualifications

Kitchen health and safety standards
Recipe adherence
ServSafe
Food service cleaning
In-person customer service
Employee relationship building
High school diploma or GED
Food safety sanitizing procedures
Hospitality industry experience
Kitchen equipment maintenance
Food preparation equipment operation

Full Job Description

Description:

Department: Food Services and Chef

Reports To: Food Service Director

Status: Non-exempt

Job Summary:

Responsible for the preparation and cooking of food in the community. Ensure that all meals are prepared and presented according to HallKeen Assisted Living Communities standards.

Duties and Responsibilities:

The following essential functions are the fundamental job duties of the position to be completed with or without appropriate reasonable accommodation.

Provide a high level of customer service and promote a restaurant style dining atmosphere.
Work closely with the food service director to keep residents satisfied with food and dining programs.
Maintain kitchen and food storage and preparation areas in a clean, safe, and sanitary condition at all times.
Responsible for the opening and/or closing of the kitchen.
Adhere to cleaning schedules as assigned.
Ensures that all food is received, stored, and prepared according to company standards.
Estimate daily or weekly needs of food and supplies and communicates needs to food service director.
Participate in preparing and cooking meals according to established recipes and approved menus.
Document temperatures of food prior to service, refrigeration and freezer temperatures.
Keep kitchen floors clean (sweeps and mops) and trash emptied.
Assist with the transportation and storage of food and supplies.
Adhere to standard food safety practices.
Assist with preparation and execution of special events, banquets, and theme meals.
May perform other duties as assigned.

Requirements:

Minimum Qualifications:

High School Diploma or general education degree (GED)
Minimum of 1-3 years experience as a cook in a hospitality or healthcare environment.
Serve Safe Certification
Able to read and follow recipes and printed production guides, cleaning schedules, and logs.
Must have submitted and completed a Criminal Background check for unlicensed employees in compliance with state regulation.
Must provide a medical certification from a licensed healthcare provider confirming that the employee is free from communicable disease including TB in compliance with state regulation at hire and annually thereafter.

Required Behavior:

Ability to build positive and strong relationships with employees, coworkers and residents.
Focused and dedicated to provide excellent customer service.
Ability to handle multiple jobs and priorities.
Accept direction from superiors or other experienced staff.
Shares job knowledge or resident information with others as needed.
Give and welcome feedback.
Operate and Maintain kitchen equipment in a clean and sanitary manner.
Knowledge of food handling, preparation, cooking and service.

Physical Demands:

Physically able to move at least 50 lbs. without assistance.
Physically able to bend, reach, and work in small areas.
Physically able to push and pull equipment and furnishings.
Physically able to stand and to work on hands and knees for long periods of time.

PI285552481

Quick Apply

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