Top 2659 Hotels Cooking Jobs

Culinary Tournant
Lotte Hotels Americas —New York, NY
- $32.42 - $44.23 an hour
- 5 years
- Hotel
- Organizational skills
Quick Apply
Line Cook
HARBOR VIEW HOTEL —Edgartown, MA
- $21.93 an hour
- Seasonal
- US work authorization
- Restaurant
- Entry level
Quick Apply
11d
Noe Restaurant Cook 1
Omni Hotels & Resorts —Los Angeles, CA
- $33.97 an hour
- Weekends as needed
- Writing skills
- English
- 3 years
Quick Apply
Overnight Steward
Rosewood Hotel Group —Hawaii
- $24.90 an hour
- Overnight shift
- English
- Communication skills
- Entry level
Cook
Marriott International, Inc —Los Angeles, CA
- $27.98 - $34.98 an hour
- Full-time
- Hotel
- High school diploma or GED
- Fair chance
Assistant Cook
The Kahala Hotel & Resort —Honolulu, HI
- $28.92 - $36.15 an hour
- Full-time
- Serving
- Entry level
- Resort
Quick Apply
Line Cook - 21c Cincinnati Hotel Metropole
Main And Vine —Cincinnati, OH
- $20 an hour
- Full-time
- Hotel
- High school diploma or GED
- Ability to stand for extended periods
Quick Apply
Assistant Pantry
Marriott International, Inc —Honolulu, HI
- $28.15 - $35.19 an hour
- Part-time
- Hotel
- High school diploma or GED
- 1 year
- Disability insurance
- Paid time off
11d
Cook (Open Availability/Full Time)
Marriott International, Inc —Torrance, CA
- $30.48 an hour
- Full-time
- Hotel
- High school diploma or GED
- Fair chance
Executive Chef
Marriott International, Inc —Detroit, MI
- $124,232 - $164,000 a year
- Full-time
- Bar
- Hotel
- High school diploma or GED
7d
Assistant Cook (Full Time)
Ala Moana Hotel by MANTRA —Honolulu, HI
- $28.92 - $36.15 an hour
- Full-time
- Ability to lift 50 pounds
- In-person
- 1 year
- Paid holidays
- Health insurance
Quick Apply
Cook II (SUB)
Marriott International, Inc —New York, NY
- $34.77 - $46.36 an hour
- Full-time
- Mid-level
- Hotel
- High school diploma or GED
13d
Steward
Rosewood Hotel Group —Hawaii
- $23.83 an hour
- Full-time
- English
- Communication skills
- Entry level
Steward | H2B
Omni Hotels & Resorts —Amelia Island, FL
- Weekends as needed
- Ability to lift 50 pounds
- Restaurant
- Food Handler Certification
Quick Apply
Dishwasher - Steward
Omni Hotels & Resorts —Dallas, TX
- Weekends as needed
- Ability to lift 50 pounds
- Food Handler Certification
- Entry level
Quick Apply
Steward
Omni Hotels & Resorts —Atlanta, GA
- Weekends as needed
- Customer service
- Hotel
- Ability to lift 50 pounds
Quick Apply
Executive Chef + Relocation Available
Park Hyatt Beaver Creek —Beaver Creek, CO
- $130,000 a year
- Full-time
- Microsoft Word
- Microsoft Excel
- Customer service
- Employee stock purchase plan
- Health insurance
Cook 2 - Full Time AM ($27.00)
Hyatt Regency Santa Clara —Santa Clara, CA
- $27 an hour
- Full-time
- Mid-level
- Hotel
- Experience equivalent to degree accepted
Line Cook
Marriott International, Inc —Lahaina, HI
- $29.51 - $36.89 an hour
- Part-time
- Hotel
- High school diploma or GED
- 1 year
- Disability insurance
- Paid time off
Cook II
Marriott International, Inc —Koloa, HI
- $30.70 - $38.37 an hour
- Full-time
- Hotel
- High school diploma or GED
- 1 year
6d

I want to receive the latest job alert for Hotels Cooking

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

Culinary Tournant

Lotte Hotels Americas
New York, NY

Quick Apply

Job Details

$32.42 - $44.23 an hour

Qualifications

Kitchen health and safety standards
Food production
Grilling
Sautéing
Food service health code compliance
Kitchen knives
Fine dining experience
Safety regulations
Food safety sanitizing procedures
Operating kitchen equipment
Basic knife skills
Kitchen stations
Communication with kitchen staff

Full Job Description

Minimum 5 years cooking experience in a reputable fine dining restaurant or hotel
Prepare and serve food in various outlets of the hotel, including restaurant(s), room service, cold and hot banquet, cafeteria.
Overall, the culinary tournant is expected to be adaptable, highly skilled in different cooking technique, and capable of working seamlessly across all areas of the kitchen.

Pay range: $32.4207- $44.23 per hour

Requirements:

Must follow the hotels high standards of excellence at all times.
Must possess proper knowledge in all basic kitchen skills including knife skills, cooking methods, high volume, fast-paced line work, mass production food preparation as well safety and sanitation.
Knowledge of various cooking technique, and ability to work with different kitchen stations, Grill, sauté, garde manger, prep, soup etc.

Must be a dependable and flexible individual who takes pride in their work.
Highly motivated, team player who can work with others.

Must possess proper food handling and storage knowledge and abide by the hotel safety and sanitation standards according to the New York City Health Department regulations.
Strong organizational skills will be required for, daily prep lists for multiple food outlets throughout the hotel. With a sense of urgency and to be prepared in a timely manor.

Ability to prioritize tasks efficiently to meet service demands.
Ability to communicate clearly with kitchen staff, including chefs, sous-chefs, and other team members to ensure smooth operations.

Quick Apply

Refine Your Search

Hotels Cooking jobs

Culinary Tournant

Line Cook

Noe Restaurant Cook 1

Overnight Steward

Cook

Assistant Cook

Line Cook - 21c Cincinnati Hotel Metropole

Assistant Pantry

Cook (Open Availability/Full Time)

Executive Chef

Assistant Cook (Full Time)

Cook II (SUB)

Steward

Steward | H2B

Dishwasher - Steward

Steward

Executive Chef + Relocation Available

Cook 2 - Full Time AM ($27.00)

Line Cook

Cook II

I want to receive the latest job alert for Hotels Cooking

Related Searches

Explore jobs in more locations

Job Seeker Tools

Employer Tools

Browse

Stay Connected