Top 20603 Hourly Kitchen Position Jobs

Dishwasher/Steward
Juniper Preserve —Bend, OR
- From $20 an hour
- Full-time
- In-person
- Guest services
- Restaurant
- Flexible spending account
- Employee assistance program
Quick Apply
Food Service Worker
Aramark —Getzville, NY
- $20 - $25 an hour
- Fair chance
- Cash handling
- Entry level
- Disability insurance
- Health insurance
8d
Kitchen Aide
Green Country Village —Bartlesville, OK
- $13 an hour
- Weekends as needed
- Ability to walk for extended periods
- High school diploma or GED
- Ability to lift 50 pounds
- Paid holidays
- Disability insurance
Dishwasher
Il Cervo —Milwaukee, WI
- $18 - $20 an hour
- Part-time
- No experience needed
- Restaurant
- Entry level
- Disability insurance
- Health insurance
Dishwasher
Earls Bellevue —Bellevue, WA
- $21 - $25 an hour
- Part-time
- Restaurant
- Communication skills
- Entry level
- Health insurance
- Dental insurance
Dishwasher
Lady Nomada Belmar —Lakewood, CO
- $14.81 - $26.00 an hour
- Part-time
- Hospitality
- English
- Restaurant
- Dental insurance
- Vision insurance
Quick Apply
Dishwasher
So-Cal Boys Restaurant Group Inc —Riverside, CA
- $17.00 - $17.50 an hour
- Full-time
- Ability to stand for extended periods
- Restaurant
- Communication skills
Quick Apply
Dishwasher
Lena Brands LLC —Mission Hills, CA
- $16.90 - $18.50 an hour
- Part-time
- Restaurant
- Entry level
- Kitchen
- Health insurance
- Dental insurance
Dishwasher
Earls Legacy West —Plano, TX
- $17 - $20 an hour
- Part-time
- Restaurant
- Communication skills
- Entry level
- Health insurance
- Employee discount
Dishwasher
The Clocktower —New York, NY
- $17 an hour
- Part-time
- Restaurant
- Entry level
- Kitchen
- Commuter assistance
- Opportunities for advancement
Quick Apply
Kitchen Crew - Ono 016
Ono Hawaiian BBQ —Walnut Park, CA
- $20 an hour
- Part-time
- Fast casual restaurant
- Basic math
- English
- Health insurance
- Dental insurance
Quick Apply
Dishwasher
Basso Westport —St. Louis, MO
- $15 an hour
- Weekends as needed
- Ability to lift 50 pounds
- Ability to stand for extended periods
- Restaurant
- Dental insurance
- Vision insurance
Quick Apply
Evening Dishwasher -- O+O Pizza
O+O Hospitality Group —Webster Groves, MO
- $16 - $19 an hour
- Part-time
- Ability to lift 50 pounds
- Ability to stand for extended periods
- Entry level
Quick Apply
Dishwasher
The Forum at the Woodlands —The Woodlands, TX
- $12.50 an hour
- Part-time
- Background check
- High school diploma or GED
- Ability to lift 50 pounds
- Paid training
- Paid holidays
Quick Apply
Dishwasher
Outback Steakhouse —Milpitas, CA
- $18.20 - $19.00 an hour
- Part-time
- Spanish
- Ability to walk for extended periods
- English
- Dental insurance
- On-the-job training
Quick Apply
Dishwasher
Hard Rock Cafe Hollywood Blvd —Hollywood, CA
- $19 - $25 an hour
- Part-time
- Café
- Entry level
- Kitchen
Quick Apply
Dishwasher
Aston Gardens at Pelican Marsh —Naples, FL
- $15 an hour
- Part-time
- Background check
- High school diploma or GED
- Ability to lift 50 pounds
- Paid training
- Paid holidays
Quick Apply
Dishwasher
Verve LLC —Palo Alto, CA
- $18.70 - $19.70 an hour
- Part-time
- 18 years or older
- Ability to stand for extended periods
- Café
- Paid holidays
- Health insurance
Quick Apply
Dishwasher
THE GROVE COMMUNITY CHURCH —Riverside, CA
- $16.90 - $17.00 an hour
- Part-time
- Food Handler Certification
- Entry level
- Kitchen
Quick Apply
Dishwasher
Verve Coffee Roasters —Palo Alto, CA
- $18.70 an hour
- Part-time
- 18 years or older
- Ability to stand for extended periods
- Café
- Paid holidays
- Health insurance

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Dishwasher/Steward

Juniper Preserve -
Bend, OR

Quick Apply

Job Details

Full-time
From $20 an hour

Benefits

Flexible spending account
Employee assistance program
401(k) matching
Employee discount
Flexible schedule
Referral program

Qualifications

Dishwashing
Employee relationship building
Food preparation
Mopping
Guest services
Mechanical troubleshooting
Food Handler Certification

Full Job Description

Hourly Rate: $20/hour
Schedule: Approximately 24–30 hours per week.
- Sundays from 9:00 a.m.–5:30 p.m.
- Flexible hours on Fridays and Saturdays

SUMMARY
Cleans and sanitizes kitchen and dining room equipment, keeps kitchen work areas clean, empties and removes all trash and recycling and completes assigned prep work in accordance with Chef’s specifications.

ESSENTIAL DUTIES AND RESPONSIBILITIES

Provides guests and employees with clean and sanitized utensils, plate ware, glassware and equipment.
Ensures dishes are sanitized and available as needed.
Keep sanitation solutions up to health department code standards at all times.
Sets up the dish machine in the AM and closes down the machine in the PM according to procedures.
Maintains daily cleanliness and maintenance of the dish machine.
Washes plate ware, glassware, silverware, pots/pans and kitchen utensils according to sanitation and cleaning procedures.
Will Place clean plate ware, glassware, silverware and pots/pans in specified shelves according to sanitation and cleaning procedures.
Keeps the kitchen and employee lunch room clean by sweeping, mopping floors, lining and emptying trash.
Cleans and sanitizes throughout the shift.
Receive food deliveries, checking contents to verify product quantity and quality.
Completes assigned prep work and cleaning duties.
Trouble-shoots dishwasher machine malfunction.
Attend scheduled training seminars and staff meetings.
Keeps immediate supervisor promptly and fully informed of all problems or unusual matters of significance and takes prompt corrective action where necessary or suggests alternative courses of action which may be taken.
Performs all duties and responsibilities in a timely and effective manner in accordance with established company policies to achieve the overall objectives of the position.
Maintains a favorable working relationship with all other company employees and purveyors to foster and promote a cooperative and harmonious working climate, which will be conducive to maximum employee morale, productivity and efficiency and effectiveness.
Able to effectively handle multiple tasks.
Incorporates safe work practices in job performance.
Regular and reliable attendance.
Maintains a professional standard at Juniper Preserve including, but not limited to, appearance, interaction with members, associates, guests of the club, verbal discussions and written correspondence. Does not discuss work related issues with members and resort guests.
Supports and adheres to the CORE Values (ie. “The T.R.I.P.”) Service Fundamentals, and Guest Service Philosophy as defined by the Company.
Maintains a positive attitude and the flexibility to take on new and different tasks as assigned by the Executive Chef.

CERTIFICATES, LICENSES, REGISTRATIONS

Must maintain current Food Handler Card.

Job Type: Full-time

Pay: From $20.00 per hour

Benefits:

401(k) matching
Employee assistance program
Employee discount
Flexible spending account
Referral program

Shift:

Evening shift
Morning shift

Work Location: In person

Quick Apply

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