Top 4 In Room Dining Ordertaker Jobs

Team Member
Del Taco —Powell, OH
- $12 - $14 an hour
- Part-time
- Ability to walk for extended periods
- English
- High school diploma or GED
Quick Apply
BOH Team Member
Del Taco —Powell, OH
- $12 - $14 an hour
- Part-time
- Ability to walk for extended periods
- English
- High school diploma or GED
Quick Apply
IRD Ordertaker - La Concha Resort
The Condado Collection —San Juan, PR
- Part-time
- Spanish
- Ability to walk for extended periods
- English
- 401(k)
9d
IRD Ordertaker - Condado Vanderbilt Hotel
The Condado Collection —San Juan, PR
- Weekends as needed
- Spanish
- Ability to walk for extended periods
- English
- Paid holidays
- Health insurance
9d

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District Taco —Washington, DC
Work efficiently in a variety of hot or cold environments (e.g. refrigerated areas, close to cooking. Using of all kitchen equipment safely.
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Restaurant Prep Cook - Full and Part Time
Lakes End Cafe and Grill —Topton, NC
Professional, can do, guest service attitude. Ensure kitchen and prep areas are exceeding health and safety expectations at all times.
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Team Member
Del Taco —Powell, OH
Walk-Up Order Taking: Demonstrates a complete understanding of our menu items and has the ability to explain them to guests accurately in a friendly manner.
$12 - $14 an hour
Quick Apply
BOH Team Member
Del Taco —Powell, OH
Implementation of tactics to optimize restaurant sales and cash flow while ensuring adherence to quality, cleanliness, and customer service standards.
$12 - $14 an hour
Quick Apply

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Team Member

Del Taco
Powell, OH

Quick Apply

Job Details

Part-time | Full-time
$12 - $14 an hour

Qualifications

Customer communication
English

Full Job Description

JOB SCOPE/SUMMARY:

Our Team Members are responsible for being at their very best and creating an amazing guest experience. Our Team Members create a culture in our restaurants that is exciting, optimistic and rewarding. The overall success of our restaurants and the foundation of our culture is dependent upon having great Team Members. Team members will receive additional assignments to maintain unit in accordance with Del Taco cleanliness standards. Each position has different duties and responsibilities:

Essential Job Functions

Preparation: Responsible for the preparation of certain food items. In non 24 hour restaurants you may also set up the various work stations and server early morning customers
Walk-Up Order Taking: Demonstrates a complete understanding of our menu items and has the ability to explain them to guests accurately in a friendly manner
Dining Room Delivery: Responsible for delivering orders to customers and ensuring orders are complete and prepared properly
Drive-Thru Ordertaker: Responsible for taking orders from drive-thru customers in a friendly and efficient manner
Push-Drive Delivery Person: Responsible for fast and efficient flow of the drive-thru window operations
Dining Room Host/Hostess: Responsible for cleanliness of the dining room
Assembly: Responsible for ensuring each customer received exactly what they ordered, both promptly and courteously.
Drinks: Responsible for filling all drink and dessert orders
Taco Bar: Responsible for preparation of each mexican food item quickly and according to the recipe
Grill: Responsible for preparation of food items from the American kitchen

JOB SPECIFICATIONS

MINIMUM 1 YEAR EXPERIENCE

Minimum 16 years of age or older.
Ability to be self-reliant. Execute assigned duties and responsibility from upper management staff.
Able to speak, read, and write effectively in English. Excellent oral communication skills to effectively communicate with management, corporate staff, restaurant employees, and customers.
Must adhere to Del Taco uniform and grooming policy.
Able to stand and walk for approximately 95% - 100% of shift.
Able to lift and carry a maximum of 50 pounds.
Able to work flexible hours.
Ability to travel to assigned restaurant location and operate respective work stations. Work requires standing and walking 80-90% of the time.

EDUCATION: High school preferred.

Del Taco is a privately held company that operates, or franchises, 500 Mexican quick service restaurants throughout the United States. Del Taco is the second largest Mexican restaurant chain in the world as measured by system sales. The concept features fresh ingredients, made-to-order food, unique Mexican entries, breakfast and an American menu that includes Double Deli cheeseburgers, shakes, world-famous crinkle cut fries and drive-thrus open 24 hours.

Quick Apply

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In Room Dining Ordertaker jobs

Team Member

BOH Team Member

IRD Ordertaker - La Concha Resort

IRD Ordertaker - Condado Vanderbilt Hotel

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