Top 5 Jester Jobs | SimplyHired

Line Cook
Jester Concepts —New London, MN
- $19 - $22 an hour
- Part-time
- Bar
- Casual dining restaurant
- Culinary experience
- Paid training
- Employee assistance program
Quick Apply
Litigation Associate
Ensz & Jester, P.C. —Kansas City, MO
- From $85,000 a year
- Email
- Mid-level
- Travel
- Organizational skills
- Health insurance
- Dental insurance
Quick Apply
Experienced Veterinary Technician
Jester Plaza Veterinary Clinic —Houston, TX
- $15 - $19 an hour
- Weekends as needed
- Mid-level
- US work authorization
- Cleaning
- Paid time off
- Employee discount
Quick Apply
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Line Cook

Jester Concepts -
New London, MN

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Job Details

Part-time | Seasonal | Full-time
$19 - $22 an hour

Benefits

Paid training
Employee assistance program
Employee discount

Qualifications

Teamwork
Culinary experience
Cooking
Food industry
Food preparation
Knife skills
Food safety
Restaurant experience
Communication skills

Full Job Description

About the Opportunity

Jester Concepts, a Minnesota-owned hospitality company based in Minneapolis, is the food & beverage consultant behind the culinary program at Tepetonka Club. Since 2008, Jester has built a reputation for creating standout restaurant concepts — including Parlour Bar, P.S. Steak, Butcher & the Boar, Starling, Shiki, Mirabelle, and Rustica Bakery & Cafe, all rooted in an "educate, elevate, exceed" philosophy and an employee-first approach to hospitality.

Tepetonka Club is a private golf and lifestyle destination on 228 acres of rolling glacial terrain near New London, MN, about two hours west of the Twin Cities. Designed by the renowned OCM team, the property features a championship 18-hole course, a short course, five four-bedroom cabins, two eight-bedroom lodges, Jim's Supper Club (fine dining), Hog Heaven (pro shop and casual dining), and a Beach Club on nearby Green Lake, plus a 140-acre Ranch with pheasant hunts, clay shooting, cross-country skiing, horseback riding, and a wellness center.

With Jester's culinary expertise now part of Tepetonka, we're building a scratch-driven, chef-led kitchen team, and we're looking for Line Cooks who want to be part of something new.

What We're Looking For

1+ year of restaurant cooking experience (preferred)
Full-time and part-time availability; weekends required
Reliable, accountable, and eager to grow in a high-quality kitchen
Embodies our Core Values: Accountability, Positivity, Initiative, Humility, Maturity, Teachability

What You'll Do

Prepare menu items consistently and on time
Keep your station clean, organized, and sanitary ("clean as you go")
Communicate with the Chef and team on kitchen needs and station readiness
Follow food safety standards per Health Department and Jester policies
Support teammates and pitch in wherever needed

Physical Requirements

Able to work in a fast-paced, physically demanding environment for shifts up to 8 hours
Able to bend, kneel, and lift up to 50 lbs frequently
Clear communication and attentive listening required

Why Join Us

MN Earned Sick and Safe Time
25% discount at Jester Concepts locations + $50 monthly dining stipend
No more than a 5-day workweek — 2 guaranteed days off
Employee Assistance Program and growth opportunities in a collaborative environment

At Tepetonka Club, you'll be part of something rare — a from-the-ground-up culinary program backed by Jester Concepts' nearly two decades of hospitality expertise, set against one of Minnesota's most stunning properties. If you're ready to bring your passion for food to a kitchen where craft, teamwork, and growth come first, we'd love to have you on our team. Apply today!

Pay: $19.00 - $22.00 per hour

Benefits:

Employee discount
Paid training

Shift:

10 hour shift
Day shift
Evening shift

Experience:

Cooking: 1 year (Required)

Shift availability:

Day Shift (Required)
Night Shift (Required)

Work Location: In person

Quick Apply

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