Top 62490 Kitchen Cook Jobs

Cook
Distinctive Living —West Milford, NJ
- $21 - $25 an hour
- Full-time
- High school diploma or GED
- Team management
- 1 year
- Dental insurance
- 401(k)
Quick Apply
Kitchen Team / Prep Cook
Applebee's —Petoskey, MI
- $15 - $17 an hour
- Part-time
- 18 years or older
- Casual dining restaurant
- US work authorization
- Flexible schedule
Quick Apply
Line Cook/Prep Cook/Kitchen Help
The Red Brick Inn —Niagara, WI
- $13 - $17 an hour
- 8 hour shift
- Background check
- Bar
- Casual dining restaurant
- 401(k)
Quick Apply
Cook
DoubleTree Dublin —Dublin, OH
- $16 - $20 an hour
- Part-time
- High school diploma or GED
- Ability to lift 50 pounds
- Team management
Quick Apply
Prep Cook
R+D Kitchen —Newport Beach, CA
- $22 - $28 an hour
- Full-time
- US work authorization
- Entry level
- Kitchen
- Health insurance
Quick Apply
Cook (Kitchen/Dishwasher)
The Brewery —Milwaukee, WI
- Organizational skills
- Entry level
- Kitchen
Quick Apply
Line Cook / Kitchen
Applebee's —Clearwater, FL
- 18 years or older
- US work authorization
- Fair chance
Quick Apply
Line Cook
Hobbs Tavern and Brewing Co —West Ossipee, NH
- $20 - $25 an hour
- Part-time
- No background check
- Cooking
- Fair chance
- 401(k)
- Paid time off
Quick Apply
Tradewinds Buffet Cook
Treasure Island Resort & Casino —Welch, MN
- $20 an hour
- Overtime
- Mid-level
- Ability to stand for extended periods
- Restaurant
Quick Apply
Line Cook
Weminuche Woodfire Grill —Bayfield, CO
- $17 - $20 an hour
- Part-time
- Culinary experience
- ServSafe
- Cooking
- Employee discount
Quick Apply
Line Cook
Flannel Tavern —Chichester, NH
- $18 - $22 an hour
- Part-time
- Casual dining restaurant
- Cooking
- Mid-level
- Paid training
- Paid time off
Quick Apply
Cook at Senior Living Community
Alice Peck Day Lifecare —Lebanon, NH
- From $18.25 an hour
- Weekends as needed
- Background check
- Culinary experience
- Cooking
- Paid training
- Disability insurance
Quick Apply
Sushi Cook (Tipped Position)
Morimoto Maui —Kīhei, HI
- $28 - $32 an hour
- Full-time
- Culinary experience
- Cooking
- Food service experience
- Employee discount
Quick Apply
Line Cook
Hart's Turkey Farm Restaurant —Meredith, NH
- $18 - $25 an hour
- Weekends as needed
- Culinary experience
- ServSafe
- Cooking
- Paid training
- Health insurance
Quick Apply
Cook
Steele Memorial Medical Center —Salmon, ID
- PRN
- ServSafe
- High school diploma or GED
- Food Handler Certification
4d
Cook
Summit —Roseau, MN
- $19 an hour
- Full-time
- Customer service
- 1 year
- Food Handler Certification
- Commuter assistance
- Paid holidays
Quick Apply
The Swag Culinary- Cook I PM
The Swag —Waynesville, NC
- $22 an hour
- Weekends as needed
- Background check
- Culinary experience
- Cooking
- Paid holidays
- Disability insurance
Quick Apply
Saute Cook
Great Harbor Yacht Club —Nantucket, MA
- $22 - $25 an hour
- Part-time
- In-person
- Entry level
- Kitchen
Quick Apply
14d
Line Cook
Base Hospitality Group, LLC —Baraga, MI
- $14 - $16 an hour
- Part-time
- In-person
- Entry level
- Kitchen
Quick Apply
2d
Cook - Part Time or Full Time at Sunshine's
Sunshine's Summerhouse —Nisswa, MN
- $16 - $22 an hour
- Weekends as needed
- Customer service
- Cooking
- In-person
- Employee discount
- Paid sick time
Quick Apply
4d

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Cook

Distinctive Living -
West Milford, NJ

Quick Apply

Job Details

Full-time
$21 - $25 an hour

Benefits

Dental insurance
401(k)
Paid time off
Vision insurance
Life insurance

Qualifications

High school diploma or GED

Full Job Description

Welcome to Distinctive Living, we're seeking a Cook (Full-Time Sunday - Wednesday 12:00pm - 8:00pm)) for our Mira Vie at West Milford Community.

Here at Distinctive Living, we want our people to realize their full potential. We're passionate about personal and professional growth and will do everything we can to help you flourish. The impact we make goes beyond the walls of the communities we work with. From our team members to partners, we aim to encourage a lasting positive impact in your life so that you can do the same for your residents. We deeply care about our team-members and partners and strive to provide a culture where people feel valued and inspired.

Job Summary

The Cook position works under the Director, Restaurant and Hospitality and supports all activities of the Restaurant and Hospitality Department and Dining Room. The position is responsible for quality of meals served, quality of service delivery during meal service and for compliance with special diets offered by the community.

Benefits when choosing a career with Distinctive:

Medical, Dental and Vision benefits
Paid Time Off
401k Retirement Plan & Life Insurance
Team Member Assistance Program

Essential Functions

Supports the Director, Restaurant and Hospitality with planning, directing, controlling, communicating, and coaching in the Food Service Department.
Follows the Menu Program that meets nutritional requirements, as directed by the Director, Food Service. If assisting with food purchasing, then follows buying practices approved by the management company. Conforms to policy and procedures for all special diets offered.
Responds to resident likes and dislikes maintaining high resident satisfaction. Ensures that all foods are prepared to the satisfaction of residents and in accordance with safe food handling practices.
Maintains food temperatures and time controls during storage, production, and serving according to required food safety standards. Correctly uses equipment that meets all health department standards. Stores and dates all food items appropriately and properly.
Ensures that staff provides a service to maintain good resident experiences during meal times. Circulates in the dining room to ascertain resident preferences and satisfaction with meals.
Provides input and support to the Director, Restaurant and Hospitality on new hires and training staff in the dietary department. Provides input to the Director, Food Service on evaluations as needed with all staff to ensure that all work done in the dietary department is done appropriately. Brings all performance issues to the Director, Restaurant and Hospitality.
Maintains a clean kitchen. This includes all equipment, walls, dry storage, cold storage cooking, and preparation surfaces and dish storage areas.
Ensures they and any employees reporting to them work in a safe manner and that potentially hazardous conditions are managed. Compliant with safety standards.
Fosters teamwork with co-workers, shows initiative in overcoming obstacles, takes actions to assist others beyond job responsibilities, and has a positive impact on co-workers, residents, and visitors.
Perform other duties as assigned or needed.

Qualifications:

High School Diploma or equivalent required.
Minimum of one year of experience in food service required.
Minimum of three years' experience in food service preferred.

Apply today to learn why Distinctive Living is a certified Great Place to Work!

#WMHP

Quick Apply

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