Top 198 Kitchen Leader Jobs in Inman, SC

Dining Room Manager and Sommelier
Topsoil Kitchen & Market —Travelers Rest, SC
- $48,864.47 - $61,256.14 a year
- Full-time
- Hybrid work
- Sales
- Mid-level
- 3 years
- Health insurance
- Employee discount
Quick Apply
8d
General Manager
Chipotle —Greer, SC
- Weekends as needed
- Sales
- Ability to walk for extended periods
- Fast casual restaurant
- Health insurance
- Dental insurance
10d
Restaurant Kitchen Manager
Applebee's —Boiling Springs, SC
- $49,000 a year
- Full-time
- Hospitality
- Casual dining restaurant
- Mid-level
- Relocation assistance
- Health insurance
Quick Apply
Kitchen Manager
Main Event Entertainment —Greenville, SC
- $52,181 - $61,389 a year
- Weekends as needed
- Mid-level
- 3 years
- Restaurant
- Disability insurance
- Dental insurance
Sous Chef
Patrick Associates LLC —Landrum, SC
- Full-time
- ServSafe
- Mid-level
- High school diploma or GED
- Health insurance
- Paid time off
Quick Apply
Sous Chef
The Country Club of Spartanburg —Spartanburg, SC
- $50,000 - $65,000 a year
- Full-time
- Cooking
- Mid-level
- 3 years
- Health insurance
- Dental insurance
Quick Apply
Shift Leader
Hardee's Restaurants, LLC —Inman, SC
- Part-time
- Bilingual
- Mid-level
- 3 years
Quick Apply
Child Care Center Cook
Children's Courtyard —Boiling Springs, SC
- Full-time
- Entry level
- Kitchen
Quick Apply
Kitchen Supervisor
Greenville comedy zone —Greenville, SC
- $17 - $25 an hour
- Part-time
- Background check
- ServSafe
- Mid-level
- Flexible schedule
Quick Apply
10d
Kitchen Team Member
Maple Street Biscuit Company —Greenville, SC
- Full-time
- Bakery
- Entry level
- Under 1 year
- Store discount
- Health insurance
Team Leader
Chick-fil-A —Spartanburg, SC
- $14 - $17 an hour
- 8 hour shift
- Quick service & fast food restaurant
- In-person
- Reliable transportation
Quick Apply
Kitchen Leader
Chipotle —Greenville, SC
- Customer service
- Fast casual restaurant
- High school diploma or GED
- Health insurance
- Dental insurance
9d
Executive Sous Chef (Presbyterian College)
AVI Foodsystems —Spartanburg, SC
- Full-time
- Mid-level
- Communication skills
- Paid holidays
- Health insurance
Quick Apply
Spartanburg School District Three - Food Service Worker - School Division
The Nutrition Group —Spartanburg, SC
- Part-time
- Computer literacy
- Criminal background check
- Computer skills
- 401(k)
- Paid time off
Quick Apply
General Manager
Moe's Southwest Grill —Spartanburg, SC
- $65,000 - $100,000 a year
- Full-time
- Microsoft Word
- Background check
- Sales
Quick Apply
Cashier/Customer Service
Popeyes Louisiana Kitchen - PSP —Greer, SC
- $10 - $14 an hour
- 12 hour shift
- Cash register
- Quick service & fast food restaurant
- In-person
- Health insurance
- Dental insurance
Quick Apply
General Manager
Chipotle —Greenville, SC
- Weekends as needed
- Sales
- Ability to walk for extended periods
- Fast casual restaurant
- Health insurance
- Dental insurance
10d
Spartanburg School District Five - Food Service Worker - School Division
The Nutrition Group —Spartanburg, SC
- Part-time
- Serving
- Computer literacy
- Criminal background check
- 401(k)
- Paid time off
Quick Apply
Team Member
Bojangles —Lyman, SC
- From $12 an hour
- 8 hour shift
- Serving
- Cash register
- Quick service & fast food restaurant
- Paid training
- Disability insurance
Quick Apply
Assistant Manager
Moe's Southwest Grill —Spartanburg, SC
- $45,000 - $55,000 a year
- Full-time
- Microsoft Word
- Background check
- ServSafe
Quick Apply

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Dining Room Manager and Sommelier

Topsoil Kitchen & Market -
Travelers Rest, SC

Quick Apply

Job Details

Full-time
$48,864.47 - $61,256.14 a year
8 days ago

Benefits

Health insurance
Employee discount

Qualifications

Vendor relationship building
Teamwork
Fine dining experience
Team development
Attention to detail
Hospitality industry experience
Managing food service teams
Teaching

Full Job Description

Floor Manager & Sommelier

Topsoil Restaurant | Travelers Rest, South Carolina

At Topsoil, we believe hospitality begins long before a plate reaches the table. We are a chef-driven, farm-to-table restaurant committed to exceptional food, thoughtful wine, genuine hospitality, and creating memorable experiences for every guest.

We are seeking an experienced Floor Manager & Sommelier to become one of the leaders of our dining room. This hybrid role combines hands-on service leadership with ownership of our wine program, making it ideal for someone who loves both managing people and sharing their passion for wine.

About Topsoil

Topsoil is a Michelin Guide Recommended restaurant located in the heart of Travelers Rest, South Carolina just 10 miles from Greenville SC. Our menus celebrate seasonal ingredients, many grown in our own culinary garden at the restaurant, and are complemented by an evolving wine program focused on sustainability, discovery, and hospitality.

This is a full-time leadership position with a consistent five-day work week and two days off each week.

What You'll Do

Lead nightly dining room operations and support an exceptional guest experience.
Work alongside the General Manager to coach, mentor, and inspire the service team.
Guide guests through thoughtful wine selections and food pairings.
Curate and maintain our wine list.
Manage wine purchasing, inventory, and vendor relationships.
Conduct regular wine education and service training for staff.
Collaborate with our culinary team on seasonal menus, pairings, and special events.
Help drive beverage sales while maintaining an approachable, guest-first style.
Resolve guest concerns with professionalism and warmth.
Foster a positive culture built on teamwork, accountability, and hospitality.

We're Looking For Someone Who

Has previous management experience in an upscale or fine dining restaurant.
Possesses strong wine knowledge (CMS, WSET, or equivalent experience preferred).
Enjoys coaching and developing people.
Leads by example and thrives on the restaurant floor.
Is organized, detail-oriented, and calm under pressure.
Believes genuine hospitality is the foundation of every great dining experience.

Compensation & Benefits

Competitive salary based on experience.
Performance bonus opportunities.
Wine sales incentives.
Professional wine education support.
Dining and tasting opportunities.
Employee dining discounts.
Five-day work week with two days off.
Opportunity to help shape one of the Southeast's most exciting independent restaurant wine programs.

Our hiring priorities include

3–5 years of fine dining management experience
Strong wine knowledge (certified or equivalent experience)
A genuine passion for teaching staff and engaging guests
A hospitality-first leadership style

We are looking for a charismatic floor leader who can increase guest satisfaction and grow wine sales.

If you're passionate about hospitality, wine, and leading an exceptional team, we'd love to hear from you.

Join us in creating memorable experiences—one guest, one bottle, and one evening at a time.

Pay: $48,864.47 - $61,256.14 per year

Benefits:

Employee discount
Health insurance

Experience:

fine dining: 3 years (Preferred)

License/Certification:

WSET Level 2+, Court of Master Sommeliers Certified (Preferred)

Shift availability:

Night Shift (Required)

Work Location: In person

Quick Apply

Refine Your Search

Kitchen Leader jobs in Inman, SC

Dining Room Manager and Sommelier

General Manager

Restaurant Kitchen Manager

Kitchen Manager

Sous Chef

Sous Chef

Shift Leader

Child Care Center Cook

Kitchen Supervisor

Kitchen Team Member

Team Leader

Kitchen Leader

Executive Sous Chef (Presbyterian College)

Spartanburg School District Three - Food Service Worker - School Division

General Manager

Cashier/Customer Service

General Manager

Spartanburg School District Five - Food Service Worker - School Division

Team Member

Assistant Manager

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