Top 29885 Kitchen Prep/Cook Jobs

Food Preparation Specialist, Prep Cook, Line Cook
Fontana Village Resort —Fontana Village, NC
- $14 - $18 an hour
- Temporary
- Trade school
- Fair chance
- In-person
Quick Apply
Line Cook
Broder Øst —Hood River, OR
- $25 - $30 an hour
- Full-time
- Cooking
- Organizational skills
- Cleaning
- Paid training
- Employee discount
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Line Cook/Prep Cook
Mile Marker 158 Dockside —Orange Beach, AL
- From $18 an hour
- 12 hour shift
- In-person
- Restaurant
- 2 years
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12d
Prep Cook
Serenity Ranch Table —Jefferson, TX
- $20.00 - $29.08 an hour
- Full-time
- Mid-level
- In-person
- Kitchen
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Prep Cook
Fawn Lake Country Club —Spotsylvania, VA
- Part-time
- In-person
- Ability to stand for extended periods
- Entry level
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Private Chef
S&P Consulting —New York, NY
- $39.74 - $47.85 an hour
- Part-time
- Background check
- Mid-level
- Residential
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Prep Cook
The Forge Artisan Pizza —Sandpoint, ID
- $20 - $30 an hour
- Full-time
- Serving
- Cooking
- In-person
- Employee discount
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Prep / Line Cook
The Wilds Tavern —Durango, CO
- $23 - $24 an hour
- Full-time
- In-person
- Entry level
- Kitchen
- Paid training
- Flexible schedule
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Prep Cook
Fresh Kitchen —Miami, FL
- $18 - $23 an hour
- Full-time
- In-person
Food Service Prep/Cook/Serve
Archdiocese of Detroit —Warren, MI
- Serving
- Basic math
- English
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13d
Prep Cook
Brightwater —Myrtle Beach, SC
- $16.36 an hour
- Part-time
- English
- Ability to lift 50 pounds
- Travel
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Cook 3 - Hilton Waikoloa Village
Hilton —Waikoloa, HI
- $27.31 - $30.34 an hour
- Full-time
- Hospitality
- Hotel
- Entry level
- Paid parental leave
- Employee stock purchase plan
Prep Cook
Olivero —Wilmington, NC
- From $18 an hour
- 8 hour shift
- Culinary experience
- Sanitation
- Cooking
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Prep Cook
Wood Ranch —Irvine, CA
- 18 years or older
- Ability to stand for extended periods
- Entry level
Quick Apply
Prep Cook OR
IHOP —Wood Village, OR
- Weekends as needed
- 18 years or older
- Entry level
- Kitchen
- Health insurance
- Dental insurance
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Prep Cook
Constellation —San Francisco, CA
- $23 an hour
- Full-time
- Customer service
- University
- 1 year
- Commuter assistance
- Paid holidays
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Kitchen Prep Cook
Bull Ta K-BBQ —Sacramento, CA
- 8 hour shift
- Ability to lift 50 pounds
- Entry level
- Under 1 year
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Prep Cook
Boqueria —Chicago, IL
- $18 - $22 an hour
- Part-time
- 18 years or older
- Restaurant
- Entry level
- Health insurance
- Dental insurance
Quick Apply
Dishwasher/Prep Cook
PlattaKing —Baltimore, MD
- $18 an hour
- Part-time
- 18 years or older
- Sanitation
- Ability to lift 50 pounds
Quick Apply
12d
Kitchen - Prep Cook
Fajita Pete’s - The Original in West University —Houston, TX
- $11 - $13 an hour
- Part-time
- 18 years or older
- Entry level
- Kitchen
Quick Apply

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Food Preparation Specialist, Prep Cook, Line Cook

Fontana Village Resort -
Fontana Village, NC

Quick Apply

Job Details

Temporary | Part-time | Seasonal | Full-time
$14 - $18 an hour

Qualifications

Cleaning and sanitation procedure implementation
Kitchen health and safety standards
Food service health code compliance
Safety regulations
Cutting
Employee relationship building

Full Job Description

Job Summary:

The Line/Prep Cook will prepare meal ingredients, simple dishes, condiments, and other items as directed by senior culinary staff.

Supervisory Responsibilities:

· None.

Duties/Responsibilities:

· Prepares meal ingredients as directed by the head chef, senior chef, or other staff.

· Prepares fresh produce by peeling, cutting, and portioning.

· Prepares meat by trimming, cutting, and portioning.

· Prepares simple dishes such as breads or salads.

· Mixes or prepares condiments, dressings, and sauces.

· Maintains compliance with applicable health, safety, food handling, and hygiene codes and standards.

· Assists with unloading, inspection, and storage of raw ingredients and supplies.

· Able to report to work on time or early for all assigned shifts.

· Performs other related duties as assigned.

· Engage in opportunities that positively impact the guest’s experience.

Required Skills/Abilities:

· Basic understanding of or the ability to learn basic sanitation and regulations for workplace safety.

· Basic understanding of or the ability to learn food handling techniques, preparation, and cooking procedures.

· Ability to function well in a high-paced and at times stressful environment.

· Ability to foster and maintain a positive and collaborative work environment.

· Ability to work quickly and efficiently.

· Ability to work well as part of a team.

· Ability to maintain personal hygiene.

Education and Experience:

· High school or vocational school coursework in kitchen basics such as food safety, preferred.

· Prior related experience preferred.

Physical Requirements:

· Prolonged periods of standing and working in a kitchen.

· Exposure to extreme heat, steam, and cold present in a kitchen environment.

· Must be able to lift up to 15 pounds at times.

· Must be able to work late nights and unpredictable hours.

· Manual dexterity to cut and chop foods and perform other related tasks.

Job Types: Full-time, Part-time, Seasonal

Pay: $14.00 - $18.00 per hour

Expected hours: 25 – 50 per week

Shift:

10 hour shift
12 hour shift
8 hour shift
Day shift
Evening shift
Morning shift

People with a criminal record are encouraged to apply

Shift availability:

Day Shift (Preferred)
Night Shift (Preferred)

Ability to Commute:

Fontana Village, NC 28733 (Required)

Ability to Relocate:

Fontana Village, NC 28733: Relocate before starting work (Required)

Work Location: In person

Quick Apply

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