Top 74155 Kitchen Staff Jobs

Production Cook
HARTFORD UNION HIGH SCHOOL —Hartford, WI
- From $17.50 an hour
- 8 hour shift
- High school
- Culinary experience
- High school diploma or GED
- Disability insurance
- Health insurance
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14d
Dietary Aide/Dish Washer
Fort Hudson Nursing Center —Fort Edward, NY
- $16.06 - $18.01 an hour
- Part-time
- Ability to lift 50 pounds
- In-person
- Entry level
- Health insurance
- Dental insurance
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Kitchen Assistant
Lake Sherwood Property Owners —Nekoosa, WI
- $16 - $17 an hour
- Full-time
- Culinary experience
- In-person
- Entry level
- Employee discount
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Kitchen Manager
Hillstone Restaurant Group —San Francisco, CA
- $100,000 - $110,000 a year
- Weekends as needed
- Mid-level
- US work authorization
- Leadership
- Health insurance
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Cook/Prep
Trailside Tavern —Mesick, MI
- $16 - $18 an hour
- Part-time
- ServSafe
- Cooking
- Food service experience
- Paid training
- Employee discount
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KITCHEN CLEANER
University of Michigan —Ann Arbor, MI
- $19 - $23 an hour
- 8 hour shift
- English
- Residential
- Assembly
- Paid holidays
- Health insurance
Kitchen Staff
New Mexico Wellness, LLC —Rio Rancho, NM
- $15 - $19 an hour
- Food Handler Certification
- Entry level
- Commercial
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Relief Cook (Multiple openings & shifts)
Stanford Health Care —Palo Alto, CA
- $35.96 - $40.20 an hour
- Part-time
- Hospital
- English
- High school diploma or GED
Cook
St. Rose Dominican Siena —Henderson, NV
- $26.14 an hour
- PRN
- Acute care
- Hospital
- High school diploma or GED
Kitchen Helper
Yeshiva University —New York, NY
- $24.12 - $24.61 an hour
- Online Application
- Cooking
- High school diploma or GED
- Ability to lift 50 pounds
- Opportunities for advancement
Kitchen Prep
Haidilao Hot Pot —Seattle, WA
- $21.65 - $25.00 an hour
- 8 hour shift
- Spanish
- No education required
- Ability to walk for extended periods
- Health insurance
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Kitchen Helper
Asian Cuisine —San Diego, CA
- $22.73 - $25.00 an hour
- Part-time
- In-person
- Entry level
- Under 1 year
- Flexible schedule
Quick Apply
Kitchen Prep
Tokyo Japanese Steakhouse —Federal Way, WA
- $18 - $25 an hour
- Full-time
- Communication skills
- Entry level
- Kitchen
- Paid training
- 401(k) matching
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AM Prep Cook - The Polo Bar
The Polo Bar —New York, NY
- $19 - $22 an hour
- Weekends as needed
- Ability to walk for extended periods
- Ability to stand for extended periods
- Restaurant
- Flexible schedule
Quick Apply
Cook
St Joseph Hospital & Medical Center —Phoenix, AZ
- $20.91 - $29.54 an hour
- Full-time
- Customer service
- High school diploma or GED
- Travel
Kitchen
Applebee's —Riverbank, CA
- $16.90 an hour
- Full-time
- Casual dining restaurant
- Perioperative Care
- Fair chance
Quick Apply
Line Cook
Four Seasons —Los Angeles, CA
- $31.62 - $32.75 an hour
- Weekends as needed
- 3 years
- US work authorization
- Military encouraged
- Free parking
- Health insurance
Kitchen Staff
HOA9 - HOA Restaurant Holder, LLC —Atlanta, GA
- $16 an hour
- Part-time
- 18 years or older
- Basic math
- Restaurant
Quick Apply
Sous Chef
Sheraton Westport Plaza Hotel St. Louis —St. Louis, MO
- $23 - $25 an hour
- Cooking
- Mid-level
- Kitchen
Quick Apply
Full-time Private Chef Required ( Malibu, California)
Lily Pond Services —Malibu, CA
- Overtime
- English
- Mid-level
- Residential

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Production Cook

HARTFORD UNION HIGH SCHOOL
Hartford, WI

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Job Details

Full-time
From $17.50 an hour
14 days ago

Benefits

Disability insurance
Health insurance
Dental insurance
Life insurance

Qualifications

Culinary experience
Employee relationship building
High school diploma or GED
Meal preparation
Food service experience
Knife skills
Restaurant experience

Full Job Description

Hartford Union High School has a great opportunity for a full-time Production Cook. The position is an 8 hour per day position for each day of the school year. This position is responsible for providing quality meals and service to all students, staff, and contracted K8 schools. The incumbent works under the direct supervision of the School Nutrition Supervisor with guidance from the School Nutrition Specialist and Lead Cook.

Food Service Experience is required for this position.

Education
Required: High School Diploma (or equivalent)
Preferred: None

Licensing or Certification
Required: WI Certified Food Manager (obtained within 60 days of employment)
Preferred: None.

Operations

Forecast production quantities for breakfast, vending, and after-school meals; assist Lead Cook with lunch projections and production schedules.
Prepare and cook food for onsite and offsite meal service utilizing production worksheets, production schedules, and standardized recipes.
Operate kitchen equipment such as ovens, stoves, steamers, warmers, dishwashers, and other equipment and utensils.
Maintain a clean and orderly work space; clean and sanitize preparation, serving, and cooking areas before, during, and after use.
Accurately record food quantities, usage, and temperatures on production worksheets.
Organize and pack food and supplies for K8 sites.
Prepare and replenish food, beverages, and supplies before, during, and after meal service.
Assist SN Specialist monitor inventories and order food.
Follow all safety and quality standards.
Record customer transitions and payments utilizing computer point-of-sale system.
Understand USDA meal pattern requirements for reimbursable meals.

Working Relationships

Must be able to relate well and effectively work with Supervisor, individual school nutrition staff, students, other school personnel, and Administration.
Ongoing and consistent collaboration with all School Nutrition positions.
Effectively work with K8 schools contracted for meals.
Effectively work with parents/guardians, families, and the public.

Other Duties

Participate in annual continuing education as required by USDA.
Portion and serve meals to customers.
Stock and replenish vending machines.
Assist with training of department staff and substitutes.
Serve as a positive role model for students.
Remain free of any abuse of alcohol or illegal substances in the workplace in compliance with Policy 4122.01 throughout his/her employment in the District
Other duties and responsibilities as assigned by the District Administrator within the scope of the employment position.

Hartford Union High School District offers competitive benefits which include health insurance, health reimbursement arrangement (HRA), dental, life insurance, long-term disability, short-term disability, Wisconsin Retirement, sick days, personal days, and holidays.

The Hartford Union High School District is unique in many ways but goes above and beyond to serve our students. The District is one of ten union high schools in the state that serves seven K-8 schools in our 225-square-mile radius. Hartford Union High School faculty and staff serve 1320 students and their families. HUHS is known for its high achieving students, an excellent faculty and staff, and a supportive network that includes families and community members. Learn more by visiting our website at huhs.org

Our district is an innovative school community that has a collective commitment to its students by offering a personalized school experience. Some of those opportunities include:
- A block schedule to offer more course opportunities, to increase accelerated learning, and to deliver high-achieving student outcomes;
- Developing and implementing Academic and Career Planning time for students to allow personalized assistance and foster positive relationships related to College and Career Readiness opportunities;
- Significant renovations to the school building to improve student learning with modern and flexible spaces;
- Highly competitive sports and co-curricular activities along with training opportunities in a new state of-the-art fitness center.

The Hartford Union High School District Board does not discriminate on the basis of race, color, national origin, sex (including transgender status, change of sex, sexual orientation, or gender identity), religion, age, pregnancy, disability, national origin, ancestry, arrest record, conviction record, use or non-use of lawful products off the District’s premises during non-working hours, declining to attend an employer-sponsored meeting or to participate in any communication with the employer about religious matters or political matters, or any other characteristic protected by law in its employment practices. For more information, refer to Policy 3122, Policy 4122, Policy 3123, Policy 4123, Policy 3362, and Policy 4362.The Board of Education does not discriminate in the employment and provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment on the basis of any characteristic protected under State or Federal law including, but not limited to, race, color, age, sex, creed or religion, genetic information, handicap or disability, marital status, citizenship status, veteran status, military service (as defined in 111.32, Wis. Stats.), sexual orientation, national origin, ancestry, arrest record, conviction record, use or non-use of lawful products off the District’s premises during non-working hours, or any other characteristic protected by law in its employment practices. For more information, refer to Policy 3122, Policy 4122, Policy 3123, Policy 4123, Policy 3362, and Policy 4362.

Job Type: Full-time

Pay: From $17.50 per hour

Work Location: In person

Quick Apply

Refine Your Search

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Full-time Private Chef Required ( Malibu, California)

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