Top 15773 Lead Cook Jobs

Exp Offshore Campboss/Cooks
The Encore Group —Biloxi, MS
- $10 - $15 an hour
- Full-time
- Background check
- Mid-level
- Organizational skills
- Health insurance
- Dental insurance
Quick Apply
Lead Cook
Kendal Crosslands Communities —Kennett Square, PA
- Full-time
- Mid-level
- Café
- Kitchen
Quick Apply
Exp Offshore Campboss/Cooks
The Encore Group —Houston, TX
- $10 - $15 an hour
- Full-time
- Background check
- Mid-level
- Organizational skills
- Health insurance
- Dental insurance
Quick Apply
Exp Offshore Campboss/Cooks
The Encore Group —Lafayette, LA
- $10 - $15 an hour
- Full-time
- Background check
- Mid-level
- Organizational skills
- Health insurance
- Dental insurance
Quick Apply
Cook III Lead
Kimpton Palladian Hotel —Seattle, WA
- $28 an hour
- Full-time
- Mid-level
- Hotel
- High school diploma or GED
- Health insurance
- Dental insurance
Lead Line Cook
Kimpton Hotels & Restaurants —Philadelphia, PA
- $19 an hour
- Weekends as needed
- Mid-level
- Hotel
- Restaurant
- Health insurance
- Dental insurance
Quick Apply
Lead Cook
Whiterock Court —Dallas, TX
- Weekends as needed
- Mid-level
- Supervising experience
- Associate's degree
- Paid training
- Paid holidays
Quick Apply
Cook/Lead Cook
Kedai Makan —Seattle, WA
- $23.50 - $30.50 an hour
- Part-time
- Cooking
- In-person
- Restaurant
- Employee discount
- Opportunities for advancement
Quick Apply
Lead Prep Cook
OGeez! Brands —Elk Grove Village, IL
- $24 - $26 an hour
- Full-time
- Background check
- Mid-level
- 3 years
- Paid parental leave
- Paid holidays
Quick Apply
Lead Cook
Savant of Jurupa Valley —Riverside, CA
- $22.00 - $24.50 an hour
- 18 years or older
- CPR Certification
- Mid-level
Quick Apply
Lead Cook
The Westin Michigan Avenue Chicago —Chicago, IL
- $29.30 an hour
- Weekends as needed
- 3 years
- Hotel
- High school diploma or GED
- Paid holidays
- Disability insurance
Quick Apply
Lead Cook
Delta Hotels by Marriott —Farmington, MI
- $17 - $22 an hour
- 12 hour shift
- Mid-level
- Supervising experience
- US work authorization
- Flexible schedule
Quick Apply
LEAD COOK (FULL TIME)
ESS —Anchorage, AK
- $30 - $33 an hour
- Urgently hiring
- Background check
- Mid-level
- In-person
- Commuter assistance
- Paid parental leave
Quick Apply
Cook, Lead AM
Catholic Charities Archdiocese of Denver —Denver, CO
- $24 an hour
- Full-time
- Mid-level
- High school diploma or GED
- Ability to lift 50 pounds
- 403(b) matching
- Paid holidays
Quick Apply
Lead Cook
Crescent Hotels & Resorts LLC —Charlotte, NC
- English
- Mid-level
- Hotel
Quick Apply
Lead Line Cook
FlintCreek Cattle Co. —Seattle, WA
- $33 an hour
- Weekends as needed
- Hospitality
- Mid-level
- Kitchen
- Health insurance
- Dental insurance
Quick Apply
Lead Cook (Union)| Part-Time | Allegiant Stadium
Oak View Group —Las Vegas, NV
- $20.74 - $25.92 an hour
- Part-time
- Mid-level
- Supervising experience
- Team management
Pastry Chef
Goody Good Donuts, LLC —Laconia, NH
- $12 - $16 an hour
- Full-time
- Team management
- In-person
- Communication skills
Quick Apply
Cook, Lead Line Cook,
Ole's Big Game Steakhouse - Paxton, Nebraska —Paxton, NE
- $18 - $25 an hour
- Part-time
- Casual dining restaurant
- Culinary experience
- Cooking
- Paid time off
- Employee discount
Quick Apply
14d
Sous Chef/Line Cook
Glendale Springs Inn and Restaurant —Glendale Springs, NC
- $18 - $21 an hour
- Full-time
- Mid-level
- In-person
- Leadership
- Food provided
Quick Apply

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Exp Offshore Campboss/Cooks

The Encore Group -
Biloxi, MS

Quick Apply

Job Details

Full-time
$10 - $15 an hour

Benefits

Health insurance
Dental insurance
Vision insurance

Qualifications

Menu design
Kitchen health and safety standards
Record keeping
Staff supervision
Teamwork
Operations management
Food service health code compliance
Team supervision
Kitchen knives
Fine dining experience
Operational management
Safety regulations
Food service inventory management
Food safety sanitizing procedures
Attention to detail
Organizational skills
Managing kitchen staff
Safety records management
Meal planning
Kitchen organization

Full Job Description

Overview
We are seeking a dynamic and experienced Offshore Campboss/Cook to lead culinary operations and oversee food services in an offshore environment. This vital role combines leadership, culinary expertise, and operational management to ensure the delivery of high-quality meals and a positive dining experience for crew members. The ideal candidate will bring a passion for food preparation, exceptional kitchen management skills, and a proactive approach to maintaining food safety standards. Join our team and contribute to creating a safe, efficient, and enjoyable culinary environment in challenging offshore settings!

Duties

Lead the dietary department by planning menus that meet nutritional standards, dietary restrictions, and crew preferences while maintaining variety and quality.
Supervise and coordinate all food preparation activities, ensuring timely meal service in accordance with schedules.
Manage kitchen operations including food handling, storage, sanitation, and inventory control to uphold strict food safety standards.
Oversee the training and supervision of kitchen staff and dietary aides, fostering teamwork and adherence to safety protocols.
Ensure compliance with all health regulations and company policies related to food safety, hygiene, and workplace safety.
Coordinate catering services for special events or meetings as required, ensuring high standards of presentation and service.
Maintain detailed records of food supplies, preparation procedures, and safety inspections to support operational efficiency.

Requirements

Proven experience in dietary department roles or as a cook within the food industry, preferably with offshore or remote camp settings.
Strong background in menu planning, food preparation, cooking techniques, and food service operations.
Demonstrated knowledge of food handling procedures, sanitation practices, and food safety regulations.
Excellent knife skills and proficiency in meal preparation for large groups in fast-paced environments.
Experience with fine dining or catering is advantageous; familiarity with restaurant or culinary environments is preferred.
Ability to lead a team effectively while maintaining high standards of quality and hygiene.
Strong organizational skills with attention to detail in inventory management and record keeping. Join us as an Offshore Campboss/Cook to deliver exceptional culinary experiences while ensuring safety, efficiency, and morale among crew members!

Pay: $10.00 - $15.00 per hour

Benefits:

Dental insurance
Health insurance
Vision insurance

Work Location: In person

Quick Apply

Refine Your Search

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Exp Offshore Campboss/Cooks

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Exp Offshore Campboss/Cooks

Cook III Lead

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Cook/Lead Cook

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Cook, Lead AM

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Lead Cook (Union)| Part-Time | Allegiant Stadium

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Sous Chef/Line Cook

I want to receive the latest job alert for Lead Cook

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