Top 5478 Line Cook Pm Jobs

Line Cook
Four Seasons —Los Angeles, CA
- $31.62 - $32.75 an hour
- Weekends as needed
- 3 years
- US work authorization
- Military encouraged
- Free parking
- Health insurance
Cook 2
The Dupont Circle —Washington, DC
- $25.10 an hour
- Full-time
- Hotel
- Café
- Entry level
- Commuter assistance
- Paid holidays
Quick Apply
PM Line Cook - The Polo Bar
The Polo Bar —New York, NY
- $22 - $25 an hour
- Weekends as needed
- Ability to walk for extended periods
- Ability to stand for extended periods
- Restaurant
- Flexible schedule
Quick Apply
Cook / Assistant Cook
Louis August Jonas Foundation —Rhinebeck, NY
- Seasonal
- Heavy lifting
- ServSafe
- Visual & Performing Arts
- Travel reimbursement
- Paid training
Line Cook - PM
OLIVIA —Tampa, FL
- $18 - $21 an hour
- Full-time
- Entry level
- Kitchen
Quick Apply
Line Cook
Crafted Concepts —Denver, CO
- $27 - $30 an hour
- 8 hour shift
- Restaurant
- Entry level
- Kitchen
- Health insurance
- Dental insurance
Quick Apply
Experienced PM Line Cook / Fountain of Franklin
Goodworks Unlimited —Franklin, TN
- $26 an hour
- Full-time
- HIPAA
- Office
- High school diploma or GED
Quick Apply
PM Line Cook - The Boathouse Orlando
The Boathouse Orlando —Orlando, FL
- Organizational skills
- Entry level
- Kitchen
- Paid time off
Evening Weekend Meal Cook (Fri. & Sat.)- 4:00 pm - 7:00pm (4:30-7:30)
Hope Springs at Minnetonka —Minnetonka, MN
- $25 - $26 an hour
- Part-time
- Serving
- Cleaning
- Entry level
- Paid training
Quick Apply
Culinary Service Cook
The Beacon at Lake Crystal Assisted Living —Lake Crystal, MN
- $18 - $22 an hour
- Part-time
- Skilled nursing facility
- Geriatrics
- Entry level
- Health insurance
- Paid time off
Quick Apply
Culinary Service Cook
The Beacon at Mapleton Assisted Living —Mapleton, MN
- $18 - $22 an hour
- Part-time
- Skilled nursing facility
- Geriatrics
- Entry level
- Health insurance
- Paid time off
Quick Apply
Cook
WinnMed —Decorah, IA
- $15.00 - $22.49 an hour
- Part-time
- Background check
- Culinary experience
- Computer literacy
- Disability insurance
- Health insurance
Quick Apply
Line Cook PM Shift
Grande Colonial / NINE-TEN Restaurant —La Jolla, CA
- $22 - $25 an hour
- Full-time
- In person
- Hospitality
- Cooking
- Criminal background check
Quick Apply
7d
Line Cook - Ka'anapali
Maui Brewing Co Ka'anapali —Lahaina, HI
- $25 - $36 an hour
- Full-time
- Cooking
- Restaurant
- Entry level
- Free parking
- Paid training
Quick Apply
Line Cook
EAU Holdings —Manitowish Waters, WI
- Full-time
- Mid-level
- High school diploma or GED
- Restaurant
- Paid holidays
- Relocation assistance
8d
Weekend Cook
Woodside Priory School —Portola Valley, CA
- $22 an hour
- Part-time
- Background check
- English
- Mid-level
Quick Apply
7d
Cook--Evenings
Eastport Memorial Nursing Home —Eastport, ME
- Part-time
- Cooking
- In-person
- Entry level
Quick Apply
9d
Van Acre PM Line Cook
Van Acre at Hilton Garden Inn Wausau —Wausau, WI
- From $17 an hour
- Part-time
- ServSafe
- Mid-level
- Hotel
- 401(k)
- Paid time off
Quick Apply
Culinary Service Cook
The Emeralds at Grand Rapids —Grand Rapids, MN
- $18.17 - $20.99 an hour
- Part-time
- Skilled nursing facility
- Geriatrics
- Entry level
- Health insurance
- Paid time off
Quick Apply
Line Cook/Sous Chef
Highfields Golf and Country Club —Grafton, MA
- From $20 an hour
- Weekends as needed
- Casual dining restaurant
- Culinary experience
- Cooking
Quick Apply

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Line Cook

Four Seasons -
Los Angeles, CA

Apply Now

Job Details

Full-time
$31.62 - $32.75 an hour

Benefits

Free parking
Health insurance
Dental insurance
Tuition reimbursement
Employee assistance program
Vision insurance
Life insurance

Qualifications

Employee relationship building

Full Job Description

About Four Seasons:

Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We know that the best way to enable our people to deliver these exceptional guest experiences is through a world-class employee experience and company culture.

At Four Seasons, we believe in recognizing a familiar face, welcoming a new one and treating everyone we meet the way we would want to be treated ourselves. Whether you work with us, stay with us, live with us or discover with us, we believe our purpose is to create impressions that will stay with you for a lifetime. It comes from our belief that life is richer when we truly connect to the people and the world around us.

About the location:

A sun-filed urban oasis in the heart of Los Angeles stands a city icon, buzzing with the energy and excitement of one of the most diverse destinations in the world. When you’re not out roaming the Hollywood Hills, shopping on Rodeo Drive and exploring our city’s notable art museums, settle in and unwind at Four Seasons Hotel Los Angeles at Beverly Hills. Soak up the sun at our resort-style pool, savour award-winning Italian cuisine at Culina Ristorante and discover a new level of wellness at our Spa – or in the comfort of your very own guest room.

Our Promise to you:

To create a culture and a work ethic based on the Golden Rule, giving our people a framework to pursue a superior international service culture.

What makes us unique:
In the heart of Beverly Hills & West Hollywood this award winning hotel stands a city icon, buzzing with the energy and excitement of one of the most diverse destinations in the world. Soak up the sun at our resort-style pool, savour award-winning Italian cuisine at Culina Ristorante and discover a new level of wellness at our Spa – or in the comfort of your very own guest room.

What we expect:

Job duties in clude but are not limited to:

Run the day to day operation of assigned station in the kitchen.
Assist in creating and preparing menus items and specials.
Check and complete mise en place and pars and set-up the station.
Communicate with the Sous Chefs and the Executive Chef regarding menu items, problem situations or shortages.
Work closely with standard recipes and plate presentations in order to maintain standards of quality in production and presentation.
Maintain a good working relationship with other employees.
Store items properly at the end of the shift.
Ensure a clean, neat and organized work area
Conduct oneself in a professional manner at all times to reflect the high standards of Four Seasons Hotels.
Perform other tasks or projects as assigned by hotel management and staff.
Follow all guidelines for timely food service to guests.
Have knowledge of Four Seasons Food Standards.

Ideal candidate will have:

3-5 years of experience in similar kitchen/hotel operation.
Must be willing to work a flexible schedule in order to accomplish all major responsibilities. This may include some evenings, weekends and holidays.
Candidates must have excellent personal presentation and interpersonal skills.
This position requires the ability to lift up to 40lb.
Successful candidate must possess legal work authorization in the United States.

We Offer:

Hourly Rate: $31.62 - $32.75
Medical/Dental/Vision Insurance
401K Retirement savings plan
Employee Assistance Program
Investment in your Wellbeing
Life Insurance
Complimentary Room nights and discounted rates
Free on-site parking
Training programs, tuition reimbursement

Scheduling/Hours

Full-Time
AM/PM/Weekend Shifts)
Holidays

Four Seasons is an Equal Opportunity, Affirmative Action employer. Minorities, women, veterans, and individuals with disabilities are encouraged to apply. To access the 'EEOC is The Law' Information poster please visit this website - https://eeoc.gov/sites/default/files/migrated_files/employers/poster_screen_reader_optimized.pdf

Apply Now

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