Top 92135 Line Cook Jobs

Salad Maker/Line Cook
Mixt —Santa Monica, CA
- $18.47 - $20.50 an hour
- English
- Organizational skills
- Communication skills
- Health insurance
- Dental insurance
Quick Apply
Cook, Lead Line Cook,
Ole's Big Game Steakhouse - Paxton, Nebraska —Paxton, NE
- $18 - $25 an hour
- Part-time
- Casual dining restaurant
- Culinary experience
- Cooking
- Paid time off
- Employee discount
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14d
Line Cook
Flannel Tavern —Chichester, NH
- $18 - $22 an hour
- Part-time
- Casual dining restaurant
- Cooking
- Mid-level
- Paid training
- Paid time off
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Tradewinds Buffet Cook
Treasure Island Resort & Casino —Welch, MN
- $20 an hour
- Overtime
- Mid-level
- Ability to stand for extended periods
- Restaurant
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Shift Lead Line Cook
Squirrel Cage Bar & Grill —Willow River, MN
- $16 - $25 an hour
- Part-time
- Bar
- Culinary experience
- Cooking
- 401(k) matching
- Flexible schedule
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Line Cook
Cowboy Cafe Sheridan —Sheridan, WY
- From $19 an hour
- Part-time
- ServSafe
- Ability to lift 50 pounds
- In-person
- Paid time off
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5d
Cook
Steele Memorial Medical Center —Salmon, ID
- PRN
- ServSafe
- High school diploma or GED
- Food Handler Certification
7d
Grill Cook
Greenleaf Bar & Grill —Iron Mountain, MI
- $16 - $19 an hour
- Full-time
- In person
- Cooking
- In-person
- Restaurant
Quick Apply
Line Cook/Prep Cook
Pikes Landing Restaurant —Fairbanks, AK
- $18 - $22 an hour
- Part-time
- Fair chance
- In-person
- Restaurant
- Paid training
- Health insurance
Quick Apply
Line Cook the View Restaurant (Experienced)
MIRROR LAKE INN RESORT & SPA —Lake Placid, NY
- $23 - $25 an hour
- Part-time
- In-person
- Entry level
- Kitchen
- Paid training
- AD&D insurance
Quick Apply
Line Cook
Halls Chophouse Nexton —Summerville, SC
- Weekends as needed
- Mid-level
- 3 years
- Restaurant
- Health insurance
- Dental insurance
Quick Apply
Line Cook
Halls Chophouse Charleston —Charleston, SC
- Part-time
- Restaurant
- Entry level
- Under 1 year
- Health insurance
- Dental insurance
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Line Cook
Irving Farm New York —Millerton, NY
- $16 - $20 an hour
- Part-time
- Fast casual restaurant
- Cooking
- Quick service & fast food restaurant
- Paid training
- Health insurance
Quick Apply
Line Cook
Bosque Cantina —Walnut Springs, TX
- $17 - $22 an hour
- Part-time
- Cooking
- Food service experience
- In-person
- Paid training
- Health insurance
Quick Apply
Cook
RiverMead —Peterborough, NH
- Full-time
- High school diploma or GED
- Entry level
- Kitchen
- Paid time off
- Opportunities for advancement
Quick Apply
5d
Line Cook
The Roadhouse —Lake Park, MN
- $17 - $24 an hour
- Part-time
- In-person
- Entry level
Quick Apply
Cook
Barrel One Collective —Bridgewater, VT
- $18 - $24 an hour
- Part-time
- ServSafe
- 1 year
- Restaurant
Quick Apply
Line Cook
Melonhead —Sea Bright, NJ
- $20 - $22 an hour
- Weekends as needed
- ServSafe
- Cooking
- Mid-level
- Paid training
- Employee discount
Quick Apply
Cook
Summit —Roseau, MN
- $19 an hour
- Full-time
- Customer service
- 1 year
- Food Handler Certification
- Commuter assistance
- Paid holidays
Quick Apply
Line Cook
Redhawk Grille —Concord Township, OH
- Part-time
- ServSafe
- Sanitation
- Cooking
Quick Apply

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Salad Maker/Line Cook

Mixt -
Santa Monica, CA

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Job Details

$18.47 - $20.50 an hour

Benefits

Health insurance
Dental insurance
Vision insurance
401(k) matching
Opportunities for advancement
Paid sick time

Qualifications

Food quality maintenance
Kitchen health and safety standards
Food service closing procedures
Recipe adherence
Table cleanliness maintenance
Maintaining an organized workspace
Food service health code compliance
Food service opening procedures
Kitchen knives
Food portioning
Food order assembly
English
Food safety sanitizing procedures
Food supply stocking
Organizational skills
Cleaning messes in dining areas
Safety standard operating procedures
Communication skills
Entry level
Kitchen organization

Full Job Description

Join the growing MIXT family! We’re seeking passionate Salad Makers to join our growing team! If you love connecting over delicious food, delivering standout guest experiences, and thriving in a fast-paced restaurant environment, you’ll fit right into our food-loving, people-first culture.

Why MIXT?
Our team is the heart of what we do. We’re seeking positive, driven individuals who bring energy and personality to the table. Experience is a plus, but we’re happy to train the right person for the role!

Here’s what we offer:

Competitive pay: $18.47-20.50/hour, plus $3/hour in historically average tips
PPO health insurance + Dental/Vision insurance
Paid sick leave
401 (k) with company match
Pre-tax spending accounts for health care, family care, and commuting
Free, fresh, and healthy meals during your shift
A discounted pair of high-quality non-slip shoes
A Great Place to Work™ certification
Opportunities for career growth and advancement\
Certified B Corp, we’re part of a global community of businesses that meet high standards of social and environmental impact

What we’re looking for:

A team player who thrives in a fast-paced environment
Ability to read and follow recipes with precision
Dependability and a positive, enthusiastic attitude
Clear communication skills in English
Strong organizational skills and the ability to maintain a clean workspace

Your Day-to-Day:

Prepare guest, catering, and online orders to spec, ensuring portion accuracy
Keep the line fully stocked and ready throughout the day
Maintain cleanliness and uphold food safety standards
Assist in prep work, restocking, and keeping utensils/bowls clean
Help close the day by cleaning and organizing the salad line, prep tables, and equipment
Follow all knife safety protocols and learn our seasonally changing menu
Adhere to our uniform policy and maintain a polished appearance
Take on additional tasks as needed by your manager

At MIXT, we’re driven by three core values: people, impact, and taste. As a certified B-Corp, we hold ourselves to high standards of social and environmental responsibility through sustainable sourcing, composting, and green building practices. To ensure every bite is craveable, we source by the seasons, partner with local growers, and prepare our ingredients in-house, from scratch, every day. And because we believe great food starts with a great team, we provide our team members with exceptional benefits and clear growth opportunities.

The above statements are intended to describe the general nature and level of work being performed by people assigned to this position. Job responsibilities can change according to the operational needs of the business.

Quick Apply

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