Top 7125 Local Catering Manager Jobs

District Manager 2
Sodexo —Bethlehem, PA
- $143,155 - $191,730 a year
- Full-time
- 7 years
- Sales
- Mid-level
- Paid holidays
- Health insurance
Events & Corporate Partnerships Manager (Remote - Must reside in Central Florida - Orlando-Tampa))
Camaraderie Foundation —Florida
- $50,000 - $60,000 a year
- Weekends as needed
- Remote
- Mid-level
- 3 years
- Driver's License
- Paid time off
- Life insurance
Quick Apply
12h
Junior Business Manager & Executive Liaison (Retail Food & Beverage)
Hermann Wurst Haus —Hermann, MO
- $18.00 - $22.50 an hour
- Full-time
- Inventory management
- Mid-level
- 3 years
- Employee discount
Quick Apply
Food Service Manager - $1,500 Sign-On Bonus!
Lantern Hill by Erickson Senior Living —New Providence, NJ
- $60,000 - $65,000 a year
- Weekends as needed
- ServSafe
- Mid-level
- Team management
- Health insurance
- Dental insurance
13d
Front of House Manager
Russell Morin Catering and Events —Attleboro, MA
- $65,000 - $72,000 a year
- Weekends as needed
- Bar
- Management
- Casual dining restaurant
- Health insurance
- Dental insurance
Quick Apply
CHEF MANAGER- BRIGHTON, MA
Eurest —Brighton, MA
- $65,000 - $75,000 a year
- Full-time
- ServSafe
- Cooking
- Mid-level
- Commuter assistance
- Paid parental leave
Quick Apply
10d
Catering Sales Manager
Renaissance Montgomery Hotel & Spa at the Convention Center —Montgomery, AL
- From $60,000 a year
- Background check
- Mid-level
- Hotel
- Health savings account
- AD&D insurance
Quick Apply
Kitchen Lead
Alfresco Pasta —Bells, TN
- $52,000 - $60,000 a year
- Full-time
- ServSafe
- Mid-level
- High school diploma or GED
- Health insurance
- Dental insurance
Quick Apply
Banquet Captain
Saybrook Point Resort & Marina —Old Saybrook, CT
- $17 an hour
- Extended hours
- 18 years or older
- Windows
- Ability to climb stairs
- Flexible schedule
Quick Apply
Events Manager
Bledsoe Wine Estates —Walla Walla, WA
- $25 - $28 an hour
- Weekends as needed
- Mid-level
- Travel
- Contracts
- Health insurance
- Dental insurance
Quick Apply
11d
Catering Manager
Pressed Cafe —Beverly, MA
- From $75,000 a year
- Overtime
- Sales
- Fast casual restaurant
- Mid-level
Quick Apply
Catering Cafe Servers
Red Maple Hospitality —Aspen, CO
- $23 an hour
- Extended hours
- Spanish
- Merchandising
- English
- Health insurance
- Paid time off
Quick Apply
Head Chef and Kitchen Manager
Local Catering —Berlin, CT
- $52,000 - $70,000 a year
- Full-time
- Mid-level
- In-person
- Kitchen
- Profit sharing
Quick Apply
14d
Sales Manager | Country Inn & Suites, Brookfield
CSM Lodging Services Incorporated —Brookfield, WI
- Mid-level
- Hotel
- High school diploma or GED
Quick Apply
5d
Food Services Manager/Chef at Warren Willis Camp & Conference Center, Fruitland Park FL
The Florida Conference of The United Methodist Church —Fruitland Park, FL
- $45,000 - $52,000 a year
- Email
- Background check
- Hospitality
- ServSafe
- Health insurance
- Dental insurance
Quick Apply
Catering Sales Manager
Whitney Peak Hotel —Reno, NV
- $65,000 - $70,000 a year
- Full-time
- Mid-level
- Hotel
- High school diploma or GED
- Health insurance
- Dental insurance
Quick Apply
12d
Food & Beverage Operations Manager
Fontana Village Resort —Fontana Village, NC
- $48,439.64 - $58,335.91 a year
- Weekends as needed
- Background check
- Bar
- Mid-level
- Paid training
- Health insurance
Quick Apply
Catering Manager
Pressed Cafe —Burlington, MA
- From $70,000 a year
- Overtime
- Sales
- Inventory management
- Fast casual restaurant
Quick Apply
10d
Kitchen Manager
Fin-Two Japanese Ale House —Knoxville, TN
- $50,000 - $60,000 a year
- Full-time
- Customer service
- 5 years
- In-person
Quick Apply
Personal Chef
Shef —Austin, TX
- $500 - $5,000 a week
- Choose your own hours
- Culinary experience
- Cooking
- Mid-level
Quick Apply

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District Manager 2

Sodexo -
Bethlehem, PA

Apply Now

Job Details

Full-time
$143,155 - $191,730 a year

Benefits

Paid holidays
Health insurance
Dental insurance
Tuition reimbursement
Paid time off
Vision insurance
401(k) matching
Opportunities for advancement

Qualifications

Branding
Customer communication
Strategic management
7 years
Reputation management
Food safety management
Sales
Job-specific skills training (staff training program)
Account development
Mid-level
Client relationship development
Team development
Financial operations management
Bachelor's degree
Team management
Client management
Developing strategic business plans
Business operations
Customer service management experience
Managing food service teams
Retail management experience
Communication skills
Food service management experience
Staff development

Full Job Description

Role Overview:

Sodexo has an exciting opportunity for a District Manager 2 to lead the food service operations for university accounts located in Maryland and Pennsylvania. This role will be a strategic partner and primary representative in the operations of multiple dining accounts. The position requires a strategic-thinking leader who can work in partnership with the client's vision & expectations while delivering on high-quality dining service programs that will achieve high customer satisfaction. The District Manager can expect 75% - 80% travel. Sodexo provides college campuses with food, nutrition, environmental, and facilities management solutions. Joining us at one of our campus sites enables you to positively influence college students' well-being and create a healthy learning environment.

What You'll Do:

Present with multi-unit operations experience, high-quality dining operations, and food retail operations experience;
Develop exceptional client relations and ensure the facility’s product offerings/solutions align with client needs;
Ensure the organization’s brand reputation;
Lead and motivate a management team of General Managers;
Manage financials;
Develop business plans with account general managers;
Inspire strategic direction;
Oversee employee training and development;
Knowledge of sales and growing the company;
Manage safety;
Manage multiple locations.

What We Offer:

Compensation is fair and equitable, partially determined by a candidate's education level or years of relevant experience. Salary offers are based on a candidate's specific criteria, like experience, skills, education, and training. Sodexo offers a comprehensive benefits package that may include:

Medical, Dental, Vision Care and Wellness Programs
401(k) Plan with Matching Contributions
Paid Time Off and Company Holidays
Career Growth Opportunities and Tuition Reimbursement

More extensive information is provided to new employees upon hire.

What You Bring:

Prior multi-unit food service operations experience;
A strong financial acumen;
Proven track record providing the highest levels of customer service satisfaction;
Drive solutions that optimize the current business portfolio;
Passion for customer service;
Excellent communication and presentation skills.

Who We Are:

At Sodexo, our purpose is to create a better everyday for everyone and build a better life for all. We believe in improving the quality of life for those we serve and contributing to the economic, social, and environmental progress in the communities where we operate. Sodexo partners with clients to provide a truly memorable experience for both customers and employees alike. We do this by providing food service, catering, facilities management, and other integrated solutions worldwide.

Our company values you for you; you will be treated fairly and with respect, and you can be yourself. You will have your ideas count and your opinions heard because we can be a stronger team when you’re happy at work. This is why we embrace diversity and inclusion as core values, fostering an environment where all employees are valued and respected. We are committed to providing equal employment opportunities to individuals regardless of race, color, religion, national origin, age, sex, gender identity, pregnancy, disability, sexual orientation, military status, protected veteran status, or any other characteristic protected by applicable federal, state, or local law. If you need assistance with the application process, please complete this form.

Qualifications & Requirements:

Minimum Education Requirement - Bachelor’s Degree or equivalent experience
Minimum Management Experience – 7 years
Minimum Functional Experience – 7 years

Apply Now

Refine Your Search

Local Catering Manager jobs

District Manager 2

Events & Corporate Partnerships Manager (Remote - Must reside in Central Florida - Orlando-Tampa))

Junior Business Manager & Executive Liaison (Retail Food & Beverage)

Food Service Manager - $1,500 Sign-On Bonus!

Front of House Manager

CHEF MANAGER- BRIGHTON, MA

Catering Sales Manager

Kitchen Lead

Banquet Captain

Events Manager

Catering Manager

Catering Cafe Servers

Head Chef and Kitchen Manager

Sales Manager | Country Inn & Suites, Brookfield

Food Services Manager/Chef at Warren Willis Camp & Conference Center, Fruitland Park FL

Catering Sales Manager

Food & Beverage Operations Manager

Catering Manager

Kitchen Manager

Personal Chef

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