Top 4442 Manager Catering Jobs

Event Manager
Stansfeld LLC —Remote
- $60,000 - $70,000 a year
- Full-time
- Remote
- Microsoft PowerPoint
- Microsoft Word
- Microsoft Excel
- Flexible schedule
Quick Apply
9d
Catering Sales Manager OEM
The Ameswell Hotel —Mountain View, CA
- $38.46 - $41.35 an hour
- Overtime
- Computer literacy
- English
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
Junior Business Manager & Executive Liaison (Retail Food & Beverage)
Hermann Wurst Haus —Hermann, MO
- $18.00 - $22.50 an hour
- Full-time
- Inventory management
- Mid-level
- 3 years
- Employee discount
Quick Apply
Catering Sales Manager
Sushi-San —Nashville, TN
- $55,000 - $75,000 a year
- Weekends as needed
- Mid-level
- Ability to lift 50 pounds
- Contracts
- Paid holidays
- Health insurance
Catering Sales Manager
Aba —Dallas, TX
- $55,000 - $75,000 a year
- Weekends as needed
- Mid-level
- Ability to lift 50 pounds
- Contracts
- Paid holidays
- Health insurance
Food Safety and Quality Assurance Manager
Esposto's Fine Foods —South San Francisco, CA
- $50.50 an hour
- Full-time
- Spanish
- Microsoft Excel
- ERP systems
- Health insurance
- Paid time off
Quick Apply
11d
Festival Operations Manager
A Taste of Your Town, LLC —Broomall, PA
- $40,000 - $50,000 a year
- Weekends as needed
- Background check
- Clean driving record
- Mid-level
- Flexible schedule
Quick Apply
Banquet Manager
Confidential —Mount Joy, PA
- Extended hours
- Serving
- Restaurant management
- Mid-level
Quick Apply
Food Service Manager
Taher, Inc —Kewaunee, WI
- No weekends
- ServSafe
- Customer service
- Cooking
- Opportunities for advancement
- Food provided
Quick Apply
Offsite Catering Manager
Missions Hospitality and Events —Carmel, IN
- $45,000 - $65,000 a year
- Full-time
- Bar
- Spanish
- Clean driving record
- Health insurance
- Dental insurance
Quick Apply
9d
Banquet Maitre D/ Operations Supervisor
ITS OUR PLEASURE HOSPITALITY —Staten Island, NY
- From $60,000 a year
- Weekends as needed
- Sanitation
- Mid-level
- 3 years
- Health insurance
- Paid time off
Quick Apply
Catering & Conferences Services Manager
Inn on Fifth —Naples, FL
- From $60,000 a year
- Full-time
- Microsoft Outlook
- Mid-level
- Hotel
- Paid holidays
- Disability insurance
Quick Apply
Kitchen Manager/Head Chef
Confidential —Ashland, WI
- $50,000 - $55,000 a year
- Full-time
- Customer service
- Supervising experience
- Organizational skills
- Health insurance
- Dental insurance
Quick Apply
CATERING OPERATIONS MANAGER - UNIVERSITY OF MIAMI (WATSCO ARENA)
Compass Group —Coral Gables, FL
- $70,000 - $80,000 a year
- Full-time
- Pass drug screening
- Mid-level
- 3 years
- Paid training
- Paid holidays
Quick Apply
11d
Head Chef and Kitchen Manager
Local Catering —Berlin, CT
- $52,000 - $70,000 a year
- Full-time
- Mid-level
- In-person
- Kitchen
- Profit sharing
Quick Apply
13d
Food Service Manager - $1,500 Sign-On Bonus!
Lantern Hill by Erickson Senior Living —New Providence, NJ
- $60,000 - $65,000 a year
- Weekends as needed
- ServSafe
- Mid-level
- Team management
- Health insurance
- Dental insurance
12d
Hotel Food and Beverage Manager
The Restoration Hotel Asheville —Asheville, NC
- $47,992.12 - $57,796.96 a year
- Full-time
- Bar
- Cooking
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
Kitchen Manager/Head Chef
Las Calaveras —Meridian, ID
- $19 - $22 an hour
- Full-time
- In-person
- Senior level
- Leadership
Quick Apply
3d
Hotel Sales & Catering Manager
DoubleTree by Hilton- Newark, CA —Newark, CA
- $29.50 - $30.00 an hour
- Full-time
- Background check
- Mid-level
- Hotel
- Health insurance
- Dental insurance
Quick Apply
Superstar Events Manager / Community Outreach
Cultivar —Sausalito, CA
- $65,000 - $85,000 a year
- Weekends as needed
- Mid-level
- Supervising experience
- Food service experience
- Paid holidays
- Health insurance
Quick Apply
5d

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Event Manager

Stansfeld LLC
Remote

Quick Apply

Job Details

Full-time
$60,000 - $70,000 a year
9 days ago

Benefits

Flexible schedule

Qualifications

Microsoft PowerPoint
Microsoft Word
Microsoft Excel
Customer service
Team leadership
Event planning
Bachelor's degree
Team management
Leading team collaboration initiatives
Managing projects
Financial management experience
Time management

Full Job Description

Event Manager I - Role Job Description:

The Event Manager I is the senior event manager, strategic leader, and creative visionary, responsible for the planning, coordination, and flawless execution of a wide range of events. Reporting to the Director of Events, this role manages all phases of the event lifecycle — from concept development to post-event evaluation — while ensuring outstanding experiences for clients, attendees, and stakeholders. As the senior member of the events team, the Event Manager I leads events for partner organizations and provides day-to-day guidance, training, and quality review for entry-level Event Managers (Event Manager II), with responsibilities including budget development, vendor management, stakeholder communication, and event execution aligned with performance standards.

Key Responsibilities

Event Planning & Execution

Develop and manage detailed event plans, including budgets, timelines, and resource allocation.
Lead the creative vision and design of events, ensuring alignment with client and organizational goals.
Oversee all logistical elements such as venue selection, catering, A/V, transportation, and décor.
Provide on-site leadership during event setup, execution, and breakdown.
Mentor and support entry-level Event Managers (Event Manager II), reviewing their work and helping develop their skills across the event lifecycle.
Coordinate with internal teams and external vendors on all deliverables, including:
Meeting planning (internal and external)
Run-of-show documents, agendas, and timelines
Sponsorship and exhibitor packages
Marketing materials and graphic assets
Speaker logistics and briefing documents
Email campaigns, FAQs, and attendee communication
Program content and registration website management
Conduct site visits and risk assessments, resolving potential issues proactively.

Client & Stakeholder Relations

Foster strong relationships with clients by understanding their vision and consistently delivering high-quality events.
Maintain ongoing communication with clients, providing timely updates and resolving issues.
Collaborate with sponsors, exhibitors, and other key stakeholders to maximize event value and engagement.

Financial Oversight

Create, manage, and reconcile event budgets, ensuring cost efficiency and accountability.
Negotiate vendor contracts and identify cost-saving opportunities.
Provide financial tracking, reporting, and forecasting throughout the event lifecycle.

Post-Event Analysis

Lead post-event evaluations, including collecting client and attendee feedback.
Analyze key performance indicators (KPIs) to measure event success.
Document lessons learned and implement improvements for future events.

Qualifications

Bachelor's degree in event management, hospitality, marketing, or a related field; advanced certifications preferred.
6–8 years of progressive event management experience, including planning and executing a variety of successful events and experience leading or mentoring others.
Strong project management, multitasking, and organizational skills.
Excellent communication, negotiation, and interpersonal abilities.
Proficient in event management tools and software platforms.
Financial acumen and experience managing complex budgets.
Creative thinker with a proactive, solution-oriented mindset.
Demonstrated leadership and team coordination experience.

Additional Requirements

Remote position; must be willing and available to travel for in-person events.
Standard hours are Monday–Friday, 9:00 a.m.– 5:00 p.m. CT, with flexibility required based on event needs.

Job Type: Full-time

Pay: $60,000.00 - $70,000.00 per year

Benefits:

Flexible schedule

Work Location: Remote

Quick Apply

Refine Your Search

Manager Catering jobs

Event Manager

Catering Sales Manager OEM

Junior Business Manager & Executive Liaison (Retail Food & Beverage)

Catering Sales Manager

Catering Sales Manager

Food Safety and Quality Assurance Manager

Festival Operations Manager

Banquet Manager

Food Service Manager

Offsite Catering Manager

Banquet Maitre D/ Operations Supervisor

Catering & Conferences Services Manager

Kitchen Manager/Head Chef

CATERING OPERATIONS MANAGER - UNIVERSITY OF MIAMI (WATSCO ARENA)

Head Chef and Kitchen Manager

Food Service Manager - $1,500 Sign-On Bonus!

Hotel Food and Beverage Manager

Kitchen Manager/Head Chef

Hotel Sales & Catering Manager

Superstar Events Manager / Community Outreach

I want to receive the latest job alert for Manager Catering

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