Top 19 ROCK PUB Jobs | SimplyHired

Experienced Line Cook
The Rock Beer Pub & Restaurant —Twain Harte, CA
- $21 - $22 an hour
- Part-time
- ServSafe
- Cooking
- Mid-level
- Employee discount
- Paid sick time
Quick Apply
Cook - Guilty Sea
Guilty Sea Sports Pub —Indian Rocks Beach, FL
- From $16 an hour
- Part-time
- In person
- Bar
- Entry level
- Kitchen
Quick Apply
Rock Creek Tavern Kitchen Assistant Assistant Manager (KAAM)
McMenamins, Inc. —Hillsboro, OR
- Weekends as needed
- Cooking
- Mid-level
- Supervising experience
- Health insurance
- Dental insurance
Quick Apply
Part-time Busser
TFB Hospitality —Lancaster, PA
- $10 an hour
- Part-time
- 18 years or older
- Cleaning
- In-person
Tech Lead - Sr. Software Engineer
BOK Financial —Tulsa, OK
- On call
- System design
- Java
- 8 years
- Opportunities for advancement
Game Show Host (Please Read Entire Description before applying)
Team Trivia Raleigh-Durham & Eastern NC —Havelock, NC
- From $50 a day
- Part-time
- Background check
- Bar
- Up to 50% travel
Quick Apply
Site Reliability Engineer (SRE)
bloxley —Wilmington, DE
- $800 - $1,000 a month
- Remote
- System design
- Mid-level
- Banking
Quick Apply
Line Cook – 10 Barrel Brewing
Tilray —Boise, ID
- $18 - $20 an hour
- Part-time
- In-person
- Restaurant
- 2 years
- Employee discount
Housekeeper - Falling Rock
Nemacolin —Farmington, PA
- $18 an hour
- Weekends as needed
- English
- High school diploma or GED
- Reliable transportation
- Paid training
- Paid holidays
Quick Apply
14d
Bartender & Server Combo
Drum & Quill —Pinehurst, NC
- $4.00 - $7.25 an hour + tips
- Weekends as needed
- Serving
- Bar
- In-person
Quick Apply

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Experienced Line Cook

The Rock Beer Pub & Restaurant
Twain Harte, CA

Quick Apply

Job Details

Part-time | Seasonal | Full-time
$21 - $22 an hour

Benefits

Employee discount
Paid sick time

Qualifications

Kitchen health and safety standards
Food production
Teamwork
Food service health code compliance
ServSafe
Kitchen knives
Safety regulations
Food hygiene
Cooking
Food safety
Communication with kitchen staff

Full Job Description

Overview

The Rock of Twain Harte is seeking experienced candidates to join our Back-of-House team as a line cook. We currently have one part-time and one full-time position we are seeking to fill. While cooking skills and experience are important, personality, mentality, and attitude that can integrate with our core BOH team is a key component in our decision-making process.

About Us

We are an independently owned restaurant serving pub-style food for lunch and dinner service, seven days a week all year long. We are a high-volume kitchen, particularly during our summer season from mid-May to mid-September. We strive to provide an excellent customer experience through unique, consistent and quality food offerings.

Our core Back-of-House team is comprised of professional, drama-free, drug-free members that have dedicated their careers to working in restaurant kitchens. The core BOH team values professionalism, teamwork, respect, and communication. Our kitchen is demanding, particularly during the summer season and the expectations of our core BOH team for new members are high. Expectations include: attention to detail, efficiency, consistency, cleanliness, strong communication skills, critical thinking skills, a “team-first” mentality, ability to focus in a fast-paced environment, being open to new ideas, being willing to share new ideas, willingness to learn, and mental toughness. There are no “that’s-not-my-job” attitudes on our core BOH team. Candidates must be able to reliably get to work in snowy conditions.

Duties

Prepare and cook with consistency menu items according to recipes and specifications.
Maintain cleanliness and organization of the kitchen workspace.
Ensure all food safety standards are adhered to during preparation and cooking. A ServSafe certificate will be required.
Assist in the development of new menu items and specials.
Operate kitchen equipment safely and efficiently, including knives and other culinary tools.
Collaborate with team members to ensure efficient and timely service during peak hours.
Help with inventory management, including receiving, storing, rotating, and dating and labeling of food supplies.
Follow proper food handling procedures to minimize waste and maintain quality.
Solve problems that arise using critical thinking.

Requirements

Previous experience in a kitchen cook role within the food industry is preferred. Our BOH core team will mentor and guide less-experienced candidates who possess the right attitude and approach to their job.
Knowledge of food safety regulations and best practices for food handling.
Ability to work efficiently in a fast-paced environment while maintaining a strong attention to detail.
Strong communication skills for effective teamwork in the kitchen.
Flexibility to work various shifts, including evenings and weekends as needed.
A passion for cooking and willingness to learn new skills.
Solid knife skills and familiarity with various cooking techniques.
A professional approach to all aspects of the job.
Must have a reliable cell phone to use our scheduling app.

Compensation

Competitive hourly rates are enhanced by generous tip-sharing. Paid sick time and employee discounts on meals are also included.

Pay: $21.00 - $22.00 per hour

Work Location: In person

Quick Apply

Refine Your Search

ROCK PUB jobs

Experienced Line Cook

Cook - Guilty Sea

Rock Creek Tavern Kitchen Assistant Assistant Manager (KAAM)

Part-time Busser

Tech Lead - Sr. Software Engineer

Game Show Host (Please Read Entire Description before applying)

Site Reliability Engineer (SRE)

Line Cook – 10 Barrel Brewing

Housekeeper - Falling Rock

Bartender & Server Combo

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