Top 40072 Restaurant/Bar Jobs

Sushi Chef II
Hana Group US —Portsmouth, NH
- $17.50 - $20.00 an hour
- Full-time
- English
- Mid-level
- Ability to stand for extended periods
Quick Apply
General Manager - Restaurant
GFS Group —Tamuning, GU
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- Weekends as needed
- ServSafe
- Cooking
- 3 years
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Nirvana Indian Cuisine —Woodstock, NY
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Restuaurant Floor Supervisor
Inventors Brewpub -Port Washington, WI —Port Washington, WI
- $16 - $18 an hour
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- Customer service
- Restaurant management
- Cooking
- Paid training
- Employee discount
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The Villa Pub & Grill —Blairsville, PA
- Up to $16 an hour
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Lotte Hotel Guam, LLC. —Tamuning, GU
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- Ability to walk for extended periods
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Bartender/Server
Hayes Barton Place —Raleigh, NC
- $17 - $19 an hour
- Part-time
- Background check
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- Bar
- Paid training
- Dental insurance
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Assistant Front of House Shift Supervisor
Niemerg's Steak House —Effingham, IL
- $36,000 - $50,000 a year
- Full-time
- Hospitality
- Bar
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- Health insurance
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Kitchen Positions / Cooks / Dishwashers / Expo
The Village Inn —Outing, MN
- From $16 an hour
- Part-time
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- Casual dining restaurant
- Flexible schedule
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Bartender
Topsl Beach and Racquet Resort —Miramar Beach, FL
- From $11 an hour + tips
- Full-time
- Bar
- In-person
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Grill Cook / Line Cook / ALL KITCHEN POSITIONS
Gabriella's Italian Steakhouse —Red Bank, NJ
- From $18 an hour
- Weekends as needed
- Cooking
- In-person
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- Employee discount
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Bar and Restaurant Manager
Columbus Country Club —Columbus, WI
- $58,000 - $68,000 a year
- Full-time
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- Cooking
- Mid-level
- Paid training
- Paid time off
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Bar Server
Comfort Inn & Suites —Beeville, TX
- $3.15 - $5.00 an hour
- Part-time
- Bar
- Basic math
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Bartender/Server
America's Outdoor Adventure Park —Jay, OK
- $9 - $10 an hour
- Part-time
- Serving
- Hospitality
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- Flexible schedule
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Venue Technician
Level99 Entertainment —Natick, MA
- $22 - $27 an hour
- Weekends as needed
- Ability to walk for extended periods
- Research
- Mid-level
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Dishwasher
The Edge Restaurant & Sports Bar —Hamilton, MT
- $11 - $13 an hour
- Temporary
- Hospitality
- High school diploma or GED
- US work authorization
- Employee discount
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HVAC Technician / Engineering (Facilities, Resort)
the Tides Inn —Irvington, VA
- $18 - $19 an hour
- Weekends as needed
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- Health savings account
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Restaurant Supervisor, The Harborvale, Autograph Collection
The Harborvale, Autograph Collection —Burlington, VT
- $50,000 - $55,000 a year
- Full-time
- Hospitality
- Bar
- Mid-level
- Health insurance
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9d
EXPERIENCED General Manager - Applebees Bar & Grill /IHOP
Jenkins business LLC —Anahuac, TX
- $60,000 - $70,000 a year
- Full-time
- Background check
- Bar
- Spanish
- Travel reimbursement
- Paid time off
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Server
Hemisphere Restaurant Services LLC —Bismarck, ND
- Background check
- Bar
- Restaurant
- Health savings account
- Health insurance
Quick Apply

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Sushi Chef II

Hana Group US -
Portsmouth, NH

Quick Apply

Job Details

Full-time
$17.50 - $20.00 an hour

Qualifications

Slicing (cutting method)
Kitchen health and safety standards
Sushi
Customer communication
Customer relationship building
Fish handling
Food service health code compliance
Vegetable preparation
Safety regulations
English
Seafood
Customer engagement
Food preparation
Chopping vegetables
Food Handler Certification

Full Job Description

Description:

Job Description Summary:

The Sushi Chef II position is a highly trained and experienced role in our organization. Identified as an expert in the art of sushi, you will be a master of knife skills, fundamentals of rolling sushi and food safety. The Sushi Chef II’s responsibilities include preparing traditional Japanese sushi rice, chopping, slicing and filleting various kinds of fish and maintaining a clean and safe work environment.

To be successful as a Sushi Chef II, you should ensure that all ingredients used in dishes are of the highest quality. You will minimize waste and costs through proper utilization of resources and handling of food and equipment. Ultimately, an exceptional sushi chef should work well under pressure and maintain restaurant quality standards during assigned work hours. You will lead by example at the sushi bar ensuring necessary preparation, smooth operations and excellent customer service, engaging the customer.

Key Competencies:

People Skills, Expert Culinary Skills, Product Knowledge, Quality and Food Safety, Profit Knowledge and Waste Control

Duties and Responsibilities:

Expert in cutting, slicing and filleting different types of fish and vegetables
Adhering to training guide/manual specs, creating rolls based upon guidelines provided to each kiosk
Inspecting the quality of fruits, vegetables, and fish used to prepare sushi dishes and informing the STL when quality is sub-standard
Preparing various types of sushi dishes according to established company guidelines on quality, portion size, presentation and food safety
Expert understanding of food waste and costs and how it impacts the goals of the kiosk
Creating an expectation for a clean work environment in order to prevent food contamination
Reporting any problems with kitchen equipment to the manager on duty
Sterilizing all utensils, instruments, and equipment used in sushi preparation before every use
Greeting and communicating with customers to ensure that they feel valued as our customer

This job posting describes the general duties and responsibilities for the position. Other duties may be assigned as needed.

Hana Group North America is an Equal Opportunity Employer

Requirements:

Minimum of two years in the food service industry; sushi rolling experience required
Excellent knife skills - experienced in cutting large fish for sashimi & nigiri and prepping vegetables for common sushi rolls & garnish
Ability to read, write and communicate in English
Demonstrated professionalism in front of the customers and respect for co-workers and workplace at all times
Valid food handler’s license, with expert knowledge of food safety regulations
The ability to stand for long periods of time
The ability to work under pressure with sound judgement
Encompass the company mission and core values

Quick Apply

Refine Your Search

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Sushi Chef II

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