Top 10827 Room Service Server Jobs

Server
Farley's Pub —Ruidoso, NM
- $4 an hour
- 8 hour shift
- Casual dining restaurant
- No education required
- In-person
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Cook/Server
The Frenchie Boutique Hotel —Round Top, TX
- From $15 an hour
- Part-time
- Serving
- ServSafe
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The Ranch at UCross —Clearmont, WY
- $16 an hour
- Urgently hiring
- Serving
- Customer service
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Server - Senior Living
Islebrook Village at Wiscasset —Wiscasset, ME
- $16 - $20 an hour
- Part-time
- Background check
- Serving
- Culinary experience
- Paid training
- Health insurance
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Ebenezer —Red Wing, MN
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- Caregiving
- High school diploma or GED
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Fine Dining Server : Horseshoe Bay Resort
Crescent Hotels & Resorts —Horseshoe Bay, TX
- Weekends as needed
- 18 years or older
- Sales
- ServSafe
- Health insurance
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Server
KHAKI INDIAN BAR & CANTEEN —San Ramon, CA
- From $16.90 an hour
- Weekends as needed
- Background check
- Serving
- Hospitality
- Employee discount
- Paid sick time
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Restaurant Server
Rainbow Trout Ranch —Rockbridge, MO
- From $7.15 an hour
- Part-time
- Serving
- Bar
- Casual dining restaurant
- Health insurance
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Dry Fly Saloon —Bozeman, MT
- From $10.85 an hour
- Part-time
- Ability to walk for extended periods
- Hotel
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- Health insurance
- Paid time off
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Diet Aide
Brooksby Village by Erickson Senior Living —Peabody, MA
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- Part-time
- 18 years or older
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- Trade school
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IRD Server
San Ysidro Ranch —Montecito, CA
- $16.90 an hour
- Part-time
- In-person
- Communication skills
- Entry level
- Employee discount
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Customer Service Associate
Raising Cane's —Rocky Mount, NC
- $13 an hour
- Urgently hiring
- No experience needed
- Ability to climb stairs
- Ability to lift 50 pounds
- Paid training
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Server
Mt. Rubirosa —Aspen, CO
- $21.73 - $26.18 an hour
- Weekends as needed
- Serving
- Hospitality
- ServSafe
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Van Acre PM Server
Van Acre at Hilton Garden Inn Wausau —Rib Mountain, WI
- From $6 an hour + tips
- Part-time
- Background check
- Serving
- 18 years or older
- 401(k)
- 401(k) matching
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PM Server-Fine Dining Professional
The Alotian Club —Roland, AR
- $18 - $26 an hour
- Weekends as needed
- Driver's License
- Driving
- US work authorization
- Health insurance
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Bartender
Maya Cafe & Cantina —Fishkill, NY
- $16 - $18 an hour
- Part-time
- Serving
- Bar
- Customer service
- Employee discount
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Vue Bartender/Server
Chesapeake Bay Beach Club —Stevensville, MD
- $5.65 an hour + tips
- Part-time
- Bar
- US work authorization
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- Paid holidays
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Culinary Aide/Server: Fulltime
Bay Ridge Assisted Living —Traverse City, MI
- $15.50 - $18.00 an hour
- Weekends as needed
- Older adults
- Ability to lift 25 pounds
- Entry level
- Health insurance
- Dental insurance
Quick Apply
Assisted Living Dietary Aide
Kendal At Hanover —Hanover, NH
- From $21 an hour
- Part-time
- Entry level
- Free parking
- Wellness program
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Server
RiverMead —Peterborough, NH
- Apartments
- 16+ years old
- Guest services
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Server

Farley's Pub -
Ruidoso, NM

Quick Apply

Job Details

Part-time
$4 an hour

Qualifications

Food service closing procedures
Guest reservation booking
Table setting
Espresso machines
Food service customer order management
Food service opening procedures
Floor cleaning
Food service workstation cleanliness
Food running
Restaurant reservation management
Greeting customers
Store opening/closing procedures
Making change
Measuring instruments
Food delivery
Table clearing and resetting
Operating kitchen equipment
Stocking
Cleaning messes in dining areas
Guest direction assistance
Entry level
Carpet cleaning

Full Job Description

ESSENTIAL DUTIES:

Greet and seat guests.
Communicate features.
Answer telephone, take reservations, take out orders.
Take guests food/ beverage orders.
Read order chits.
Serve food and beverages, checking for completion and proper order.
Clear/Clean/ Reset tables.
Enter orders into computer system.
Service all tables.
Stock stations.
Transport soiled dishes and/or soiled dish tubs, where applicable.
Keep floors clean.
Tender guest checks, make change.
Re-fill liquids.
Perform opening/ closing duties, i.e. gather from walk-in cooler, dry storage, dish room, roll silverware, slice desserts, place foods into containers, etc.

Physical functions:

Adjust, bend, clean, clear, close, control, cut, fold, gather, guide, handle, hear, hold, lift, maintain, open, place, pour, print, pull, push, remove, separate, sort, speak, transport, turn, unload, write.

Mental functions:

Advise, calculate, compare, coordinate, detect, estimate, evaluate, inspect, instruct, interpret, observe, organize, plan, read, select, sell, solicit, sort, verify.

METHODS, TECHNIQUES AND PROCEDURES:

Physically approach guests at their table.
Verbally communicate features to guests.
Verbally instruct guests to visit the salad bar, if applicable.
Verbally take and write down food and beverage orders.
Physically enter food order into computer system.
Deliver beverages to guests, using a tray.
Calculate length of time for food to be prepared.
Hand deliver food items to guests (tray delivery, where applicable).
Move about the restaurant observing phases of dining, clearing/ cleaning tables, pouring liquids, taking out food.

METHODS, TECHNIQUES AND PROCEDURES

Carry soiled dishes and/or soiled dish tubs to dish area.

Use a carpet sweeper for floors.

Carry and set up high chairs and booster seats.

OUTPUT:

Greet guests at table promptly.
Write orders accurately.
Calculate food times accurately.
Prompt food and beverage delivery.
Clear/Clean tables 40 seconds after guest’s departure.
Always circulate through dining room.
Assist in seating guests.
Assist other servers in maintaining overall service levels.

All of the Cocktail/ Food server duties require immediate attention. The greeting, seating, reciting features in order for the guest to be comfortable and informed; circulating the dining room and assisting each other in pouring drinks and running food to ensure proper service levels, are all expected output. Failure to perform these functions may result in suspension or termination.

EQUIPMENT, AIDS, TOOL MATERIALS:

Varying work surfaces, faucets, pens, computers, blenders, measuring tools, glasses, espresso machine (where applicable) glass washer, various chemicals, soda gun.

WORKING CONDITIONS:

Possible wet floors.
Temperatures, heated in winter, cooled in summer.
Transitional areas from carpet to tile, raised areas i.e.: steps and in some areas – ramps.
Medium noise level.
Walk-in cooler temperatures 32 degrees, freezer 0 degrees
Standing for 5-8 hours per shift.
Possibility of cuts, bruises, scrapes, burns, slips/fall
Good ventilation.

SUPERVISION CONTROL:

Workers are responsible for all assigned work in the area. Report to the General Manager, Assistant Manager, Kitchen Manager, Corporate Management, Owner.

At Farley’s, we’re more than just a pub—we’re a local favorite, known for our upbeat energy, casual comfort food, and a come-as-you-are attitude. From the moment guests walk in, they’re met with the kind of atmosphere that feels like home (just with better burgers and beer).
Whether it's a night out with friends, family dinner, or a quick game of pool, Farley’s is where fun meets flavor. With locations in Roswell, Ruidoso, and Las Cruces, we’ve built a reputation for being the place locals love—and we couldn’t do it without the awesome people behind the scenes.
Our team is made up of friendly faces, hard workers, and team players who bring the same great energy to their shifts as they do to their tables. If you’re looking for a job where you can be yourself, stay busy, and have a blast doing it, you’ll fit right in at Farley’s.

Pay: $4 / hour

Job Type: parttime

Education: No education required

Work location: On-site

Quick Apply

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