Showing 1-20 of 7,228
Showing 1-20 of 7,228
Sous Chef jobs

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The Inn at Little Washington-Washington, VA

As Sous Chef, the ideal candidate will be responsible for being a leader in training. They will be a passionate industry role model who is engaged, self...

Villa Mozart Restaurant-Fairfax, VA

Serious and qualified candidate can send resume and cover letter to apply for this position. Candidate responsible for daily kitchen operations, set up and...

Stelios Restaurant-North Billerica, MA

Sous Chefs will:. Stelios Family Restaurant is currently looking for Sous Chefs with breakfast experience. Hiring, training, and development of new and existing...

The Capital Grille-Baltimore, NC

Proven success as an Sous Chef, Executive Sous Chef or Kitchen Manager in a high- volume upscale restaurant or high end resort restaurant....

Edenton Ventures LLC-Edenton, NC

Position requires paying attention to detail in every aspect ( that is food costs, labor, cleanliness, health department rules and regulations, storage of food,...

Seneca Gaming Corporation-Niagara Falls, NY

The Culinary Sous Chef ensures that all food production workers are performing their duties as prescribed by the quality standards established by the Executive...

DiFebo's Restaurant Rehoboth and Bethany-Bethany Beach, DE

\*Compensation for Executive Chef, Sous Chef\*:. \*Responsibilities for Executive Chef- Minimum of 4-5 years of progressive culinary/kitchen management...

Olivadi Restaurant & Bar-Norwood, MA

The Sous Chef will assist with the daily operations of the kitchen, providing leadership and direction to kitchen personnel while ensuring that all food...

Back Deck-Boston, MA

The position is normally five days a week, mostly evenings, some line work and ordering responsibilities, with the likelihood of transitioning into a chef de...

28 Springs Restaurant-Siloam Springs, AR

Assisting Exec Chef with orders, prep, labor. Very little if any admin, this is a working position requiring lifting up 50lbs, working the line, prep, meat...

McAloon's Restaurant-Block Island, RI

As we are going into our second season we are looking for sous chefs & line cooks with at least two years experience....

DIAMOND LABOR-Ardmore, OK

Skillfully determine whether tasks should be attempted, identify the most effective way to complete the task and prepare to overcome expected difficulties....

Starr Catering Group | Elior North America-Williamstown, MA

Accountability• ensure all staff members adhere to culinary standards and regulations• cross train kitchen staff on multiple stations• practice inventory...

The View Restaurant at The Mirror Lake Inn-Lake Placid, NY

We are seeking a creative individual who is passionate about living and working in the Adirondacks. Providing a work environment that people can learn, grow and...

The Brass Rabbit-Healdsburg, CA

The Brass Rabbit (opening May 2017) is looking for an experienced, energetic sous chef to join our opening team....

Holiday Inn Resort at Jekyll Island-Jekyll Island, GA

Responsibilities include oversight and direction of entire BOH Food operations including but not limited to Restaurant/Banquet line food preparation personnel,...

Island Hospitality Management-Morristown, NJ

401(k) is fully vested upon first contribution. We know the hospitality business is about people - including you!...

Detente Restaurant-Edgartown, MA

Détente, a seasonal fine dining restaurant on Martha's Vineyard, is seeking experienced sous-chef and line cooks for the 2017 season....

Zinburger Wine & Burger Bar-Morris Plains, NJ

Employees can join the team as hourly employees and move up to manage multiple restaurants or oversee the growth of the hotel group....

Maynards Market & Kitchen-Tucson, AZ

Described in the New York Times as "dark and handsome" and by Wine Spectator as "hip", Maynards is recognized as one of Arizona's Best Restaurants....


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