Top 14134 Assistant kitchen manager Jobs

Assistant Kitchen Manager
Uncle Gs Management Corp. —North Babylon, NY
- $20 - $25 an hour
- 8 hour shift
- 5 years
- English
- High school diploma or GED
- Health insurance
- Dental insurance
Quick Apply
Kitchen- Assistant Manager
Roche Bros. Supermarkets —Millis, MA
- $19.40 - $25.20 an hour
- Full-time
- 18 years or older
- ServSafe
- Computer literacy
Assistant Kitchen Manager
Uncle Gs Management Corp. —Yorktown Heights, NY
- $20 - $25 an hour
- 8 hour shift
- 5 years
- English
- High school diploma or GED
- Health insurance
- Dental insurance
Quick Apply
Assistant Kitchen Manager
Uncle Gs Management Corp. —Ramsey, NJ
- $20 - $25 an hour
- 8 hour shift
- 5 years
- English
- High school diploma or GED
- Health insurance
- Dental insurance
Quick Apply
Food Service Manager - $1,500 Sign-On Bonus!
Lantern Hill by Erickson Senior Living —New Providence, NJ
- $60,000 - $65,000 a year
- Weekends as needed
- ServSafe
- Mid-level
- Team management
- Health insurance
- Dental insurance
9d
Restaurant Assistant Kitchen Manager/ Inn
Panda Inn —La Palma, CA
- $28 - $31 an hour
- Weekends as needed
- Mid-level
- High school diploma or GED
- Ability to lift 50 pounds
Quick Apply
Culinary Manager | Assistant Culinary Manager
Brinkerhoff Hospitality —Denver, CO
- $80,000 - $105,000 a year
- Weekends as needed
- Hospitality
- Ability to walk for extended periods
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
10d
Assistant Executive Kitchen Manager
Cooper's Hawk Winery & Restaurants —Livonia, MI
- $70,000 - $83,000 a year
- Weekends as needed
- ServSafe
- English
- Mid-level
- Paid parental leave
- AD&D insurance
Quick Apply
Assistant Executive Kitchen Manager
Cooper's Hawk Winery & Restaurants —Greensboro, NC
- Weekends as needed
- ServSafe
- English
- Mid-level
- Paid parental leave
- AD&D insurance
Quick Apply
Assistant Kitchen Manager
Tucanos Brazillian Grill —Saint Charles, MO
- $60,000 - $65,000 a year
- Full-time
- Cooking
- Mid-level
- In-person
- Paid training
- Health insurance
Quick Apply
Assistant Executive Kitchen Manager
Cooper's Hawk Winery & Restaurants —Toledo, OH
- Weekends as needed
- ServSafe
- English
- Mid-level
- Paid parental leave
- AD&D insurance
Quick Apply
Kitchen & Culinary Operations Assistant Manager
CW Resources, Inc. —Fort Drum, NY
- $64,000 a year
- 10 hour shift
- Customer service
- Mid-level
- High school diploma or GED
- Wellness program
- Paid holidays
Quick Apply
Assistant Kitchen Manager
Mad Mex —Pittsburgh, PA
- Weekends as needed
- Background check
- Mid-level
- 21 years or older
- Health insurance
- Dental insurance
Quick Apply
Milwaukee Burger Company - Hudson - Assistant Kitchen Manager
Milwaukee Burger Company —Hudson, WI
- $25 - $30 an hour
- Weekends as needed
- Mid-level
- 1 year
- Leadership
Quick Apply
Assistant Executive Kitchen Manager
Cooper's Hawk Winery & Restaurants —Sarasota, FL
- Weekends as needed
- ServSafe
- English
- Mid-level
- Paid parental leave
- AD&D insurance
Quick Apply
Assistant Kitchen Manager
Mad Mex —Pittsburgh, PA
- Weekends as needed
- Background check
- Mid-level
- 21 years or older
- Health insurance
- Dental insurance
Quick Apply
Sous Chef/Kitchen Manager
Beverly Bar —Beverly Hills, CA
- From $68,000 a month
- 8 hour shift
- Bar
- Management
- Casual dining restaurant
Quick Apply
10d
Restaurant Assistant General Manager
Boqueria —New York, NY
- $85,000 - $95,000 a year
- Full-time
- 18 years or older
- Mid-level
- Leadership
- Disability insurance
- Health insurance
Quick Apply
Assistant Kitchen Manager
Winking Lizard Tavern —Brunswick, OH
- $55,000 - $58,000 a year
- Overtime
- Restaurant management
- Cooking
- In-person
- Paid training
- Health insurance
Quick Apply
7d
Assistant Kitchen Manager
Barrio Kent —Kent, OH
- $52,000 - $55,000 a year
- Full-time
- Mid-level
- Restaurant
- Communication skills
7d

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Assistant Kitchen Manager

Uncle Gs Management Corp.
North Babylon, NY

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Job Details

Full-time
$20 - $25 an hour

Benefits

Health insurance
Dental insurance
401(k)
Vision insurance
Opportunities for advancement

Qualifications

Kitchen health and safety standards
Staff supervision
Food service health code compliance
Team leadership
English
High school diploma or GED
Team training
Kitchen staff training
Mentoring
Leading team collaboration initiatives
Managing kitchen staff
Communication with kitchen staff

Full Job Description

Our gourmet store is seeking an Assistant Kitchen Manager to help lead our busy kitchen team. This hands-on role involves supervising staff, managing inventory, overseeing food preparation, and ensuring every customer enjoys high-quality, timely meals. You’ll combine culinary expertise with leadership skills to maintain our kitchen’s standards of excellence.

This full-time Assistant Manager position offers a consistent 48-hour work week, including 8 hours paid at overtime rates each week—giving you the opportunity to earn more with a predictable schedule. If you're looking for a rewarding leadership role with strong earning potential, career growth opportunities, and a team that values your contributions, we'd love to hear from you.

What You’ll Do:

Supervise kitchen staff and oversee day-to-day operations, ensuring recipes, portion sizes, and preparation standards are consistently followed
Prepare gourmet dishes from scratch, particularly focusing on Italian cuisine, in collaboration with the kitchen team
Assist the Kitchen Manager with hiring, training, scheduling, and other administrative duties
Order kitchen materials and ingredients based on store menu needs
Maintain a clean, safe, and organized kitchen environment while ensuring compliance with all food safety policies
Monitor inventory levels and conduct daily and weekly inventories
Collaborate with department managers to develop menu items, pricing, and portion sizes for meals, events, and catering orders
Train employees on the safe operation of kitchen equipment, proper handling of ingredients, and adherence to safety standards
Perform other duties as assigned to support the kitchen and store operations

What We’re Looking For:

High school diploma or equivalent
Minimum of 5 years of progressive experience in a restaurant or back-of-house environment
Strong knowledge of food safety, storage, handling, and preparation standards
Extensive experience preparing a variety of dishes, with a focus on Italian cuisine
Proven ability to supervise, mentor, and train kitchen staff
Excellent communication and leadership skills
High motivation and ability to think quickly in a fast-paced environment
Must be able to speak, read, and understand English

Why You’ll Love Working Here:

We offer a comprehensive benefits package including medical, dental, vision, 401(k), 50% off lunch, 25% off in-store shopping, and more!

Working Conditions:

This role requires standing and moving for extended periods, with occasional lifting of up to 30 lbs (or more with assistance). You’ll work around ovens, freezers, coolers, and cleaning agents, with exposure to noise from kitchen equipment. Frequent bending, reaching, and other physical activity is required.

Pay: $20.00 - $25.00 per hour

Quick Apply

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